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Find Verified Wheat Durum Soft Red Hard Milling Suppliers, Manufacturers and Wholesalers

Nov-24-22
Supplier From Lagoa, Portugal
 
Origin: EU

Products:

- DURUM WHEAT G 2

- Red Hard Winter Wheat- Grade 2

- SOFT MILLING WHEAT G 2

See more details on our website AKTIVA TRADING under COMMODITIES.

QUANTITY & PRICE:
12,500 Mts min â??50,000 Mts Max per Month

- Durum Wheat : $ 475.00 CIF any safe world port
- HARD Wheat : $ 450.00 CIF any safe world port
- Soft Milling Wheat : $ 425.00 CIF any safe world port

Wheat supply Subject to Availability.

DESTINATION & DELIVERY:

Destination: CIF ASWP.

Shipment: First Shipment in 30-45 Days and Rest in Every 30 Days after Receipt of Payment Instrument to the Sellerâ??s Bank.

PAYMENT: By Irrevocable, Transferable, Confirmed DLC 100% Payment at Sight for total Quantity from Top Western Prime Bank.

PERFORMANCE BOND: The Seller will Post 2%Performance Bond after Receipt of Payment Instrument to the Seller.

INSPECTION: S.G.S Inspection for Quality and Quantity Service at Sellerâ??s Cost will inspect the Commodity at Place of Loading.

PROCEDURES:
1) Buyer issues a LOI + RWA/BCL
2) Seller issues FCO
3) Buyer sign seal and return the FCO
4) Seller issues Draft Contract
5) Buyer sign seal and return the Contract, seller sign the Contract and return to the Buyer
6) Buyer Bank sends a Non-operative DLC for to the sellerâ??s Bank
7) Sellerâ??s Bank sends PB 2% to the Buyerâ??s Bank and Activate the Payment Instrument.
8) DLC Becomes operative.
9) Shipment Starts.

Looking forward for your Long term Co-operation.

NOTE: THE PRICES INCLUDES US$1.00 COMMISSIONS AND PLEASE ADD ONLY LOW COMMISSIONS
US$1-2 PMT .ANY OVER PRICE SHALL BE SPLIT INTO 50:50 RATIO FOR SELLER AND BUYER.

Price is subject to change without prior notice.
All prices are Indicative , please contact us for updated current price and offer .
Dec-31-20
Supplier From India
GOLD Member
VERIFIED
Mar-22-17

Durum Wheat

MOQ: 5000  Tons (UK)
Supplier From Buenos Aires, Argentina
 
Durum Wheat
Origin: Argentina
Crop: 2017
Vitrio: 60% min
PH: 78-79
Protein: 11.5- 13%
Soft wheat: 5% max
GOLD Member
Jun-11-25

Milling Wheat / Durum Wheat, FAQ / Premium Grade

$300 - $450 / Metric Ton (FOB)
MOQ: Not Specified
Supplier From Sri Ganganagar, Rajasthan, India
 
High-quality wheat grain used for flour milling, baking, and pasta production.
GOLD Member
Mar-18-23

Bulk Wheat Berries | Hard Red

$500
MOQ: 25  Metric Tonnes
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
We supply all standard grades of milling wheat to wholesalers and flour millers around the world. Due to our extensive grower network we are able to provide custom specifications wheat to suit our clients requirements.
Denomination of characteristics Norms
Color Yellow
Humidity % not more 14,0
Good quality kernel, %, not less 99,2
Trash admixture % not more including 0,3
Trash admixture, %, not more 0,30
mineral admixture % not more 0,05
harmful admixture % not more 0,05
The spoilt kernels, %, not more 0,2
The processed grains of a rye and barley %, not more 3,0
Infectiousness by crop plants pests Not allowed
Metallomagnetic admixture per 1 kg of barley, mg, not more
This type of wheat is grown in low temperatures and snow-covered regions.
It has high protein content and is used for products like general purpose flour,
flatbreads and cereals. Its also the most important type of wheat produced in
the United States.
We offer 5 different grades of Brazilian Wheat:
Grade 1: 14.5% protein / 32% wet gluten
2: 13.5% protein / 28% wet gluten
3: 12.5% protein / 23% wet gluten
4: 11% protein / 18% wet gluten
5: Feed wheat. No min. protein/gluten
There are many different varieties of wheat, each of which has different protein contents and kernel colours.
There are two primary categories: winter wheat and summer wheat, which are classified based on their growing season. T
14784 Wheat Durum Soft Red Hard Milling Suppliers
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GOLD Member
Feb-12-24

Wheat Soft & Hard Wheat From Romania

$200 - $300
MOQ: 1000  Metric Tonnes
Sample Available
Supplier From Ankara, Turkey
 
Origin: Romania

We have the following, what qaultiy do you require
amd what quantity?

*Durum Wheat 13.6% Protein Max
*Soft Wheat 11% Min Protein
*Soft Wheat 11.5% Min Protein
*Soft Wheat 12.5% Min Protein
*Soft Wheat Protein 13% - 13.5% Min
*White Wheat Flour for Bread and Baking
*Hard Milling Wheat 11% - 12% Protein

Non-GMO

Romania loading port - Constantza
Delivery term: CIF
Payment term: LC at sight loading port
SGS inspection from buyer
GOLD Member
Jan-27-24
Supplier From Nirit, Israel
 
Thanks to its protein composition, semolina is obtained from the grinding of durum wheat, a grainy flour characterized by an amber color used mainly for the production of pasta.

 
GOLD Member
Jan-27-24
Supplier From Nirit, Israel
 
Thanks to its protein composition, semolina is obtained from the grinding of durum wheat, a grainy flour characterized by an amber color used mainly for the production of pasta.

 
GOLD Member
VERIFIED
Apr-23-10
Supplier From Buenos Aires, Argentina
Supplier Of Shrimps & Prawns   |   Seafood   |   Fresh Squid   |   Sesame Seeds   |   Sunflower Seed   |   Beans   |   Soybean   |   Coriander Seeds   |   Flax Seeds   |   Chickpeas   |   Wheat   |   Corn   |   Peas   |   Amaranth Seeds   |   Chia Seeds   |   Quinoa Seeds   |   Fresh Green Peas   |   Fresh Lemon   |   Peanuts   |   Raisins   |   Fresh Fruits   |   Apple   |   Orange   |   Pear   |   Vegetable Seeds   |   Tea   |   Fruit Puree   |   Flour   |   Corn Flour
GOLD Member
VERIFIED
Mar-27-19

Wheat

MOQ: Not Specified
Supplier From Buenos Aires, Argentina
 
Packing: In bulk or PP Bags p/50kg

Season: All year round

Origin: Argentina / Brazil

Annual production volume: 25000ton

Container capacity: 25ton
GOLD Member
Oct-07-19

Durum Wheat Semolina

$250 - $350
MOQ: 19  Meters
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
Durum Yellow Semolina Flour for Pasta

Our Durum Wheat Yellow Semolina is made of Canadian Quality Durum Wheat which is processed at our facility. Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. The term semolina is also used to designate coarse middlings from other varieties of wheat, and from other grains, such as rice and maize.

Semolina made from durum wheat is yellowish in color. Semolina is often used as the base for dried products such ascouscous, which is made by mixing roughly 2 parts semolina with 1 part durum flour (finely ground semolina).

Inspection : SGS

Minimum Order Quantity :One X 20 FT Container
Load ability : 22.5 MT per 20 FT Container
Delivery : Within 15 working days from the date of receipt of Confirmed Payment Instrument to the loading port.
GOLD Member
Apr-27-22
Supplier From Elmsford, New York, United States
 
Price - $ 350.00 CIF ANY PORT

If you want start with a 1st order TT Payment See the details below. : Normal my minimum quantity: 200MT CIF Any port. See the below.

5% security advance payment start with processing & the rest of the deposit (95%), to make goods available and to facilitate packaging, all the documents ready. TT or L/C pay at the sights after the 3rd party inspection reports and loading reports is done & completed. 2nd order & up 100% L/C.

Quantity less than 200MT The payment Term:

20% security advance payment start with processing & the rest of the deposit (80%), to make goods available and to facilitate packaging, all the documents ready. TT or L/C pay at the sights after the 3rd party inspection reports and loading reports is done & completed. 2nd order & up 100% L/C
GOLD Member
VERIFIED
Jun-25-24

Durum Wheat Semolina Flour

$100
MOQ: 10  Tons (UK)
Sample Available
Supplier From Ontario, Canada
 
Vital Wheat Gluten Main Applications:

1. Vital Wheat Gluten Used as natural additive to be added into flour to produce wheat powder for bread, needles, Dumplings and fine dried noodles.

2. Vital Wheat Gluten Used in the food industry to produce gluten, bran dough, ham sausage, steamed bean curd roll vegetarian "chicken", lunch meat canned food, etc.

3. Vital Wheat Gluten Used as replacer of a-starch to be used in the feed of eel and turtle, or used as a protein resource to replace fish powder.

4. Vital Wheat Gluten Used in bulked feed to offer protein and improve the outlook of feed. Moreover, it also can be used to increase the vegetable protein assay of food.

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Vital Wheat-gluten, vital wheat gluten price, vital wheat gluten 25kg, Vital Wheat Gluten Protein, Protein Vital Wheat Gluten, Vital Wheat Gluten 75%, Vital Wheat Gluten Organic, Vital Wheat Gluten Powder, organic vital wheat gluten, vital wheat gluten production, vital wheat gluten meal, vital wheat gluten bulk, Natural Vital Wheat Gluten, vital gluten
GOLD Member
VERIFIED
Mar-19-19
Supplier From Buenos Aires, Argentina
 
Quality: Food grade

Ash Min: 0.52%, 0.65%, 0.85%

Packing :
Poly Bags p/25/50kg

Season : All year round

Origin : Argentina

Annual production volume : 50000ton

Container capacity : 24ton
GOLD Member
May-10-10
Supplier From Mumbai, Maharashtra, India
GOLD Member
Jul-18-21

Milling Wheat, A,B

$250 - $300 / Metric Ton (CFR)
MOQ: 3000  Metric Tonnes
Sample Available
Supplier From Singapore, Singapore, Singapore
 
1. Russian Milling Wheat.
Protein: min 10,5% (dry basis Nx5,7)
- Quality specifications:
Moisture: max. 14%
Test Weight: min. 75.0 kg/gl
Protein: min. 10,5% (dry basis Nx5,7)
Foreign matters: max. 2 %
Bug damaged : max. 5.0 %


2. Russian Milling Wheat,
Protein: min 11,5% (dry basis Nx5,7)
- Quality specifications:
Moisture: max. 14%
Test Weight: min. 77.0 kg/gl
Protein : min. 11,5% (dry basis Nx5,7)
Wet Gluten : min. 23% per ISO 1
Foreign matters: max. 2 %
No. falling : min. 230 sec
Bug damaged: max. 2.0 %
W : min. 160

3. Russian Milling Wheat
Protein: min 12,5% (dry basis Nx5,7)
- Quality specifications:
Moisture: max. 14%
Test Weight: min. 77.0 kg/gl
Protein: min. 12,5% (dry basis Nx5,7)
Wet Gluten: min. 25% per ISO 1
Foreign matters : max. 2 %
No. falling min. 250 sec
Bug damaged max. 2,0%
W min. 190

4. Russian Milling Wheat
Protein: min 13,5% (dry basis Nx5,7)
- Quality specifications:
Moisture : max. 14%
Test Weight : min. 78.0 kg/gl
Protein : min. 13,5% (dry basis Nx5,7)
Wet Gluten : min. 27% per ISO 1
Foreign matters : max. 2 %
No. falling min. 270 sec
Bug damaged max. 1.5 %
W : min. 230

5. Russian Milling Wheat,

Protein: min 14,5% (dry basis Nx5,7)
- Quality specifications:
Moisture: max. 14%
Test Weight: min. 78.0 kg/gl
Protein: min. 14,5% (dry basis Nx5,7)
Wet Gluten: min. 30 % per ISO 1
Foreign matters: max. 1,5 %
No. falling min. 320 sec
Bug damaged max. 1.2 %
W min. 270

6. Russian Milling Wheat
Protein: min 15,3% (dry basis Nx5,7)
- Quality specifications:
Moisture : max. 14%
Test Weight: min. 78.0 kg/gl
Protein: min. 15,3% (dry basis Nx5,7)
Wet Gluten : min. 31% per ISO 1
Foreign matters: max. 2 %
No. falling min. 330 sec
Bug damaged max. 1.0 %
W min. 290

Packing in bulk. Loading port Odessa

((For Prices, Please request with the LOI/ICPO))
GOLD Member
Sep-10-19

100% Durum Wheat Semolina For Pasta

$285 - $300
MOQ: 100  Meters
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
Durum Yellow Semolina Flour for Pasta

Our Durum Wheat Yellow Semolina is made of Canadian Quality Durum Wheat which is processed at our facility. Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. The term semolina is also used to designate coarse middlings from other varieties of wheat, and from other grains, such as rice and maize.

Semolina made from durum wheat is yellowish in color. Semolina is often used as the base for dried products such ascouscous, which is made by mixing roughly 2 parts semolina with 1 part durum flour (finely ground semolina).

Packing : Multi wall new plain PP bags of 25 kg or 50 kg.

(Prices may vary as per any change in Size & Quality of Packing and also if there is any Special Marking or Design required by the Buyer)
GOLD Member
VERIFIED
Jul-26-22
Supplier From Mumbai, Maharashtra, India
 
Hard Red Winter Wheat is versatile wheat with excellent milling and baking characteristics for pan bread. It is used mostly for bread, hard rolls, flat breads, all-purpose flour, and even Asian style noodles. Hard Red Winter Wheat is grown in the Great Plains, Northern, and Pacific Northwest regions.
GOLD Member
VERIFIED
Jul-26-22
Supplier From Mumbai, Maharashtra, India
 
What is hard red spring wheat used for?
Hard Red Spring is known as the aristocrat of wheat when it comes to designer foods. It is used in specialty items like hearth breads, rolls, croissants, bagels, and pizza crust. It is also valued to improve flour blends to increase gluten strength.
GOLD Member
Apr-20-05
Supplier From Madurai, Tamil Nadu, India
14784 Wheat Durum Soft Red Hard Milling Suppliers
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