Are you looking for wholesaler / bulk supplier? We are ready to offer best booking price CIF East & West African Ports.
Experience the richness of Vegetable Palm Oil CP-10 by Reesha General Trading. Sourced from Indonesia, our premium oil comes in convenient packaging to elevate your culinary creations. With our commitment to quality, we bring you excellence in every drop. Ready to deliver to East & West African Ports. Contact us today for the best booking price!
The palm oil offered by us is processed using quality tested Elaeis guineensis and advanced technology in sync with industry norms. Used as a component in soaps, personal care products, washing powders, this palm oil is tested on different parameters so as to maintain their quality. In addition to this, our valuable clients can avail this oil from us at industry leading prices.
Product details:-
Packaging Size: 250ml, 500 ml, 1 litre, 2 litre, 5 litre
Cloud Point: 10.0 Max (Celcius)
Melting Point: 33.0 - 39.0 Max (Celcius)
Peroxide Value: 1.0 Max (MEQ/KG)
Free Fatty Acid: 0.10% Max (as Palmitic)
Moisture and Impurities: 0.10 % Max
Iodine Value: 50.0 Min (Wijs Method)
Minimum Order Quantity: 1000 Kilogram
Features:
Accurate composition
Fatty acids
Esterified with glycerol
Palm oil is an edible vegetable oil made from palm fruit. Palm fruit is the source of both palm oil (extracted from the fruit) and palm kernel oil (extracted from the seeds).
It is a light-yellow liquid and semi-solid at room temperature, melting to a clear yellow liquid when heated.
Palm oil is the most costcompetitive versatile and widely produced vegetable oil The major products are CPO Crude Palm Oil various forms of PPO Processed Palm Oil and PPKO Processed Palm Kernel Oil We are committed to sustainable palm oil sourcing from Indonesia and Malaysia and to protect forests and areas of high conservation value
Palm oil is derived from the flesh of the fruit of the oil palm species E. Guineensis. In its virgin form, the oil is bright orange - red due to the high content of carotene.
Palmoil is semi - solid at room temperature; a characteristic brought about by its approx. 50 percent saturation level. Palm oil (and its products) has good resistance to oxidation and heat at prolonged elevated temperatures; hence, making palm oil an ideal ingredient in frying oilblends. Manufacturers and end - users around the world incorporate high percentages of palm oil in their frying oil blends for both performance and economic reasons.
In fact, in many instances, palm oil has been used as 100 percent replacement for traditional hydrogenated seed oils such as soybean oil and canola. Products fried in palm oil include potato chips, frenchfries, doughnuts, ramen noodles and nuts.
The oil palm produces two types of oils; crude palm oil (CPO) from the fibrous mesocarp and crude palm kernel oil (CPKO) from the kernels. Although both oils originate from the same fruit, palm oil is chemically and nutritionally different from palm kernel oil. It is one of the only two mesocarp oils available commercially, the other being olive oil.
In conventional milling process, the FFB's are steriliszed and the fruitlets stripped off. The loose fruitlets are then digested and pressed to extract the CPO. The kernels are separated from the fibrous mesocarp in the press cake and later cracked to obtained CPKO.
CHEMICAL COMPOSITION OF PALM OILS:
Crude Palm Oil is the richest natural source of Tocotrienols. The Malaysian Palm Oil Board (MPOB) has developed a special patented technology for extraction. The latest technology to purify Tocotrienols from the fruits of oil palm (Elais guineensis) was developed to produce a superior quality and purity.
PALM OIL
Palm oil, being a vegetable oils, is cholesterol - free. Having a naturally semi solid characteristic at room temperature with a specific origin melting point between 33'C to 39'C, it does not require hydrogenation for use as a food an ingredient.
CPO is deep orange red in colour due to the high content of natural carotenes. Palm oil is rich source of carotenoids and vitamin E which confers natural stability against oxidative deterioration.
Fractionation separates oil into liquid and solid fractions. Palm oil can be fractionated into liquid (olein) and solid (stearin) components.
Palm oil has a balanced ratio of unsaturated and saturated fatty acids. It contains 40% oleic acid (monounsaturated fatty acid), 10% linoleic acid (polyunsaturated fatty acid ), 45% palmitic acid and 5% stearic acid (saturated fatty acid). This composition results in an edible oil that is suitable for use in a variety of food applications.
WE SUPPLY IN;
PET 5 L
PET 1 L
25 L
Customer chice of parcking (T&C applicable)
HS Code 12071000
PRICE = US$ 600 CIF
ORIGIN: SOUTH AFRICA
MIN ORDER: 200 TONS
PACKAGE:1L, 3L, 5L, 10L, 20L
Special palm oil
Premium-grade palm oil with less than 3% free fatty acid (FFA) content, extracted from the mesocarp of palm fruits.
In order to make high quality refined products, it is essential to have crude palm oil of a good quality.
Special Palm Oil is used:
for cooking and frying
as nutritious supplement
in soap and detergent
Special Palm Oil Specifications:
FFA (%) Max:
3.0
Moisture & Impurities (%) Max:
0.1
IV:
51-54
Colour (5 1/4\" Lovibond) R:
28-32
Colour (5 1/4\" Lovibond) Y:
16-22
Top Grade REFINED PALM OIL / PALM OIL - Olein CP10, CP8, CP6 For Cooking. Origin: Thailand, All packing size available. Please contact us for more details.
SunCo is made from selected fresh palm fruit which is directly processed through 5 process stages, namely 2 filtering processes and 3 prevention processes to produce good cooking oil with the following evidence:
1. Most Clear
It doesn't turn black quickly and doesn't oxidize easily, thereby minimizing the risk of cancer
2. His character is like water
Through organoleptic tests, SunCo was proven to flow easily and not stick to the throat.
3. Not Easy to Freeze
SunCo is a cooking oil with low saturated fatty acid content, thereby minimizing the increase in bad cholesterol (LDL).
Available in various packaging:
- Refill 500 ml
- Refill 1 Liter
- Refill 2 Liter
- Bottle 1 Liter
- Bottle 2 Liter
- Bottle 5 Liter
- Jerrycan 5 Liter
Specification:
Free Fatty Acids (% As Palmitic) : 5.0% Max.
Moisture And Impurities (AOCS Ca 2c-25) : 0.1-0.25% Max.
IODINE VALUE (Wijis) (AOCS Cd 1-25) : 50-55 Min.
SLIP MELTING POINT (AOCS Cc3-25) : 33-39 C Max.
COLOUR (Lovibond 5.25 cell) : 3.5R/3.5Y Max.
DOBI : 2.31 Min
Purity and freshness are the highlights of Crude Palm Oil, which we make available. This Crude Palm Oil is processed hygienically
as per the set rules and regulations. We are rated as a dependable Manufacturer and Exporter of Crude Palm Oil.
Packing Size:
1) PET Bottle 0.25L, 0.50L, 1L, 2L, 3L, 5L
2) HDPE Jerry Can 1L, 2L, 3L, 5L, 8L, 10L, 16L, 18L, 20L, 25L
3) Big Mouth HDPE Jerry Can 10L, 16L, 18L
4) Tin Can 16L, 18L, 20L
5) Steel Drum 190kgs
6) Plastic Drum 190kgs
7) Bag In Box 20L
8) Flexi Tank 21MT
Our premium bulk Palm Kernel Oil is derived from the kernels of the palm fruit (Elaeis guineensis). It has a creamy white color and a mild aroma. Packed with essential fatty acids and nutrients, this versatile oil is a valuable ingredient for nourishing and moisturizing the skin and hair.
Comprising primarily lauric acid, myristic acid, and oleic acid, Palm Kernel Oil offers a unique composition.
Beyond its applications in food and cosmetics, our bulk Palm Kernel Oil is also used in the production of various pharmaceutical and industrial products. Its unique properties make it an essential component in soaps, detergents, and other cleansing formulations.
Excellent application for the food, cosmetic, and pharmaceutical industry.
Palm Oil is a versatile and widely used edible oil derived from the fruit of oil palm trees. Known for its rich texture and stability at high temperatures, it is ideal for cooking, baking, and as an ingredient in various food and non-food products.
Carrier oil, also known as base oil or vegetable oil, is used to dilute essential oils and absolutes before they are applied to the skin in massage and aromatherapy. They are so named because they carry the essential oil onto the skin.
Specific gravity @ 25 C USP 0.911-0.918
Iodine value USP 50 - 55
Free fatty acids (as Oleic) USP 0.1% max
Moisture AOCS Ca 2c-25 0.1% max
Color Gardner AOCS Td la-64 3 max
Appearance White to pale yellow solid to semisolid lard-like fat
Flavor and Odr Bland, odorless
TYPICAL FATTY ACID COMPOSITION (%)
C12 & lower 2.5 max
C14:0 0.5 - 5.9 C18:1 34 - 44
C16:0 32 - 47 C18:2 7 - 12
C18:0 2 8
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