Find Verified Tricholoma Matsutake (Mushroom) Suppliers, Manufacturers and Wholesalers

We are international supplier for mushroom. Supply sufficient of quality and quantity to meet buyer's demand.

Price: USD 1.00/kg
Origin: China
Quality available: Grade AA
Packing size available: Any packing to 10 kg/15 kg
Minimum order: 1x20' FCL

Color - White/black
Shape - Whole
Size - oem
Quality - High Quality, Healthy, Non-pollution, Delicious

Organic without pollution mushrooms and fungus
New collected edible mushrooms

Storage - Store in refrigerated room with temperature between 2-6

Color - White/black
Shape - Whole
Size - oem
Quality - High Quality, Healthy, Non-pollution, Delicious

Organic without pollution mushrooms and fungus
New collected edible mushrooms

Storage - Store in refrigerated room with temperature between 2 -6C

Earthy and umami-rich, our mushrooms are perfect for adding depth and flavor to a variety of dishes. Whether you're making soups, stir-fries, or pizzas, they're a great source of fiber, vitamins, and antioxidants, elevating any meal.

Product Origin- India

MOQ- 25 KG

Packaging- Customizable to meet requirements

Product name: Dried black fungus
Shape: whole mushroom
Origin: Vietnam
Ingredients: 100% black fungus
Net weight: 10kg/PE bag, 10kg carton
Expiry date: 24 months
Store in a cool, dry place and keep airtight when using. If not used up, close the Zipper.
Quality control: ISO 22000:2018, HACCP, FDA...

We have a factory in Vietnam, contact us for the best and most suitable price.

Fresh shiitake mushrooms dehydrate to become dry shiitake mushrooms, and will produce a strong characteristic aroma. At the same time easy to transport preservation, is an important north-south goods. Dried shiitake mushrooms are widely used in Chinese cuisine, and should be soaked in water before cooking. In vegetarian food, mushroom is also an important raw material.



Shiitake mushrooms have a rich, earthy flavor and a distinctive taste best described as meaty. These mushrooms have large caps measuring 2 to 5 inches wide, and they vary in color from light to chocolate brown, providing an attractive contrast with their pale cream underside.

Wild morel mushroom is the queen of edible mushrooms. Their strong aroma makes them coveted mushrooms, which give each dish in which they have used a distinctive taste.These mushrooms develop their complex aroma especially when they are dried and soaked in water before preparation. Before further processing, fresh Wild morel mushroom must first be plucked out carefully and then washed to clean them of dirt and sand that has collected in the honeycomb. They are great foods as they accompany dishes with meat as well as with fish or seafood and are ideal companions for asparagus and other spring vegetables.



Characteristics: The yellow to the black-brown mushroom has a conical hat and is 4 to 8 cm in size. In addition, it has irregularly arranged, honeycomb-like depressions separated by wavy ribs. The stem is 4 to 6 cm long and 2 to 3 cm thick. It is wrinkled on the outside and hollows just like the hat on the inside. The flesh is whitish in color and has a spicy taste. A distinction is made between connoisseurs the egg-shaped table morel and the cone-shaped pointed morel.

Source - Self-cultivated
Part - Cap
Color - Black or Brown
Size - 2-5cm
Taste - Typical Delicious
Grade - A

Truffle has a special smell, contains rich protein, amino acids and other nutrients, therefore with foie gras, caviar, known as the king of the world's three major Jane flavour.

The truffle is a hypogean mushroom that grows underground.

The fruit, shaped like a tuber, consists of a fleshy mass, called gleba, covered with a sort of bark called peridium; the characteristics of structure and the color of these parts allow to easily distinguish the various types of truffles.

It is formed in high percentage by water and mineral salts absorbed by the soil through the roots of the tree with which it enters into symbiosis: there's a special relationship between some types of tree and the fungus, in which the first nourishes and protects the second, creating the perfect habitat for its growth.

Source - Self-cultivated
Part - Cap
Color - Black or Brown
Size - 2-5cm
Taste - Typical Delicious
Grade - A

Truffle has a special smell, contains rich protein, amino acids and other nutrients, therefore with foie gras, caviar, known as the king of the world's three major Jane flavour.

The truffle is a hypogean mushroom that grows underground.

The fruit, shaped like a tuber, consists of a fleshy mass, called gleba, covered with a sort of bark called peridium; the characteristics of structure and the color of these parts allow to easily distinguish the various types of truffles.

It is formed in high percentage by water and mineral salts absorbed by the soil through the roots of the tree with which it enters into symbiosis: there's a special relationship between some types of tree and the fungus, in which the first nourishes and protects the second, creating the perfect habitat for its growth.

About products

Tricholoma Matsutake is Yunnan's provincial characteristic agricultural products. Shangri-La is the city of Yunnan province , its cold weather and high altitude enable Yunnan's Tricholoma Matsutake to have better aromatic character and delicious taste, which makes Tricholoma Matsutake of Shangri-La become more and more popular home and abroad.


ProductDried tricholoma matsutake
Physical CharactersMaterial100% new harvest fresh tricholoma matsutake

Typesmooth cap

Shapewhole

Packagebag

ColorBrown
Packing styleInner packagepolybag vaccum packing

Outer packageCarton box

Net weight5kgs

Gross weight5.2kg
Container loaded 20ft container960CTNS

40ft container2200CTNS
Shelf Life35-45days
StorageStore in refreigerated room with temperature between 2-6 Celsius degree

Essential details
Place of Origin:
AUSTRIA
Drying Process:
AD
Weight (kg):
1
Freezing Process:
IQF
Shelf Life:
24 Months
Style:
Dried
Color:
Brown
Part:
WHOLE
Material:
100% Fresh Shiitake Mushroom
Product name:
Dried Shiitake Mushroom
Usage:
Food Grade
Keyword:
Air Dried Vegetables
Grade:
High Grade
Package:
Bag
Taste:
Typical Delicious
Storage:
Cool Dry Place
MOQ:
500Kgs
Packaging & delivery
Lead time:
Quantity(kilograms) 1 - 10 >10
Lead time (days) 10 To be negotiated

Product Name: Dried black fungus mushroom

Quality: Top Quality
Delivery Time: 5-7 Days
Packaging: Custom
Customization Orders: Accepted

We Are The Wholesale Supplier and Exporter Of *Dried black fungus mushroom*.
Bulk Stock Available for Worldwide Delivery
Contact Us For More Information.

Mushroom
800 gm