Top Quality Striped Bone Inlay Console Table for Living Room Furniture from India
Onavia Exports is a family owned traditional business house. Onavia Exports has an experience of over 11 years. Its showroom & factory are well-established & well equipped with a good team.
Today, Onavia Exports is a manufacturer & exporter of Bone Inlay Furniture, Industrial furniture, Reclaimed wood furniture and white metal furniture. Onavia Exports manufactures a wide variety of Bone Inlay Furniture from bed side cabinet, chest of drawer, coffee table, console table, gift items, mirror frame, serving tray, stool and many more.
Products are available in different types of woods, polish, painting, metal fittings, carving and handmade hardwareâ??s. There is a ready collection of over 12000 handicrafts products.
Onavia Exports is regularly exporting to its loyal and esteemed clients in USA, Canada, UAE, UK & Australia.
You are warmly invited to select the products of all kind of furniture, accessories and textiles. We strongly believe in best quality, timely delivery and serving clients. Customer satisfaction is our ultimate goal
Top Quality Striped Bone Inlay Console Table for Living Room Furniture from India
Onavia Exports is a family owned traditional business house. Onavia Exports has an experience of over 11 years. Its showroom & factory are well-established & well equipped with a good team.
Today, Onavia Exports is a manufacturer & exporter of Bone Inlay Furniture, Industrial furniture, Reclaimed wood furniture and white metal furniture. Onavia Exports manufactures a wide variety of Bone Inlay Furniture from bed side cabinet, chest of drawer, coffee table, console table, gift items, mirror frame, serving tray, stool and many more.
Products are available in different types of woods, polish, painting, metal fittings, carving and handmade hardwareâ??s. There is a ready collection of over 12000 handicrafts products.
Onavia Exports is regularly exporting to its loyal and esteemed clients in USA, Canada, UAE, UK & Australia.
You are warmly invited to select the products of all kind of furniture, accessories and textiles. We strongly believe in best quality, timely delivery and serving clients. Customer satisfaction is our ultimate goal
- Cuttlefish bone or cuttlebone refers to the internal cartilaginous shell of the cuttlefish, a relative of the squid and octopus. Cuttlefish bone is typically smooth and white, with small, wavy lines or ridges.
- Specifications:
Origin: Vietnam.
Moisture: 12 % max.
Calcium content: 34% min.
Broken: 3-5% max.
Shape: trimmed or untrimmed oval.
Clean, whiten, 100% Sun dried, good smell, no chemistry.
Length: 1-9cm, 10-15cm, 15-20cm or superb sizes.
Width: 4cms on wards.
MOQ: 1000kgs.
Luxurious Console Table C01 is one of the best product of Luxury Home Furniture. With this product your room becomes more beautiful and comfortable. Bring this Luxurious Console Table C01 to your beloved family home, your hotels, appartments, etc!.
This Luxurious Console Table C01 made with a beautiful design with high quality materials that will make your family feel at home for long. This product comes in a variety of colors and sizes
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Product Name: ConsoleTable
Material: Wood
Size:Fully Customize
Usage: Hotel, Home, restaurant, store
Payment : Bank Transfer
Other Details
Natural & Customized design, colour shades (polish)
Hand made and Machine
Deliver time 30-60 days
Material: solid sustainable wood (e.g., teak wood,Mango)
Cloves offer many health benefits, some of which include providing aid in digestion, having antimicrobial properties, fighting against cancer, protecting the liver, boosting the immune system, controlling diabetes, preserving bone quality, and containing anti-mutagenic properties, as well as fighting against oral diseases and headaches, while displaying aphrodisiac properties as well.
Cloves are one of the spices indigenous to Asian countries like Indonesia, India, Pakistan, and even areas of East Africa. It is native to the Maluku islands in Indonesia. Cloves are a popular flavouring agents used in a variety of ways across the world, particularly in Asia. Cloves form the culinary base in a number of different Asian cuisines.
Better Digestion: Cloves improve digestion by stimulating the secretion of digestive enzymes. Cloves are also good for reducing flatulence, gastric irritability, dyspepsia and nausea. Cloves can be roasted, powdered, and taken with honey for relief in digestive disorders.
Antibacterial Properties: Cloves have been tested for their antibacterial properties against a number of human pathogens. The extracts of cloves were potent enough to kill those pathogens. Clove extracts are also effective against the specific bacterium that spreads cholera.
Oregano - scientifically named Origanum vulgare by Carolus Linnaeus – is a common species of Origanum, a genus of the mint family (Lamiaceae). It is native to warm-temperate western and south western Eurasia and the Mediterranean region.
Oregano is a perennial herb, growing from 20–80 cm tall, with opposite leaves 1- 4 cm long. The flowers are purple, 3–4 mm long, produced in erect spikes. It is sometimes called Wild Marjoram, and its close relative O. majoramum is then known as "Sweet Marjoram".
Uses
Culinary
Dried oregano for culinary use.
Oregano growing in a field.
Oregano is an important culinary herb. It is particularly widely used in Turkish, Greek, Portuguese, Spanish, Latin American, and Italian cuisine. It is the leaves that are used in cooking, and the dried herb is often more flavourful than the fresh. [2]
Oregano [3] is often used in tomato sauces, fried vegetables, and grilled meat. Together with basil, it contributes much to the distinctive character of many Italian dishes.
It is commonly used by local chefs in southern Philippines when boiling carabao or cow meat to eliminate the odor of the meat, and to add a nice, spicy flavor.
Oregano combines nicely with pickled olives, capers, and lovage leaves. Unlike most Italian herbs, [citation needed] oregano works with hot and spicy food, which is popular in southern Italy.
Oregano is an indispensable ingredient in Greek cuisine. Oregano adds flavor to Greek salad and is usually added to the lemon-olive oil sauce that accompanies many fish or meat barbecues and some casseroles.
In Turkish Cuisine, oregano is mostly used for flavoring meat, especially for mutton and lamb. In barbecue and kebab restaurants, it can be usually found on table, together with paprika, salt and pepper.
Oregano growing in a pot.
It has an aromatic, warm and slightly bitter taste. It varies in intensity; good quality oregano is so strong that it almost numbs the tongue, but the cultivars adapted to colder climates have often unsatisfactory flavor. The influence of climate, season and soil on the composition of the essential oil is greater than the difference between the various species.
The related species Origanum onites (Greece, Turkey) and O. heracleoticum (Italy, Balkan Peninsula, West Asia) have similar flavors. A closely related plant is marjoram from Turkey, which, however, differs significantly in taste, because phenolic compounds are missing in its essential oil. Some breeds show a flavor intermediate between oregano and marjoram.
