PRODUCT INFO
Thai taro corms widely vary in appearance, depending on cultivation time, soil, and climate. The corms are generally small to medium in size, averaging 12 to 13 centimeters in length, and are round to oblong in shape. Each taro plant produces one central corm, and the cormâ??s variegated dark to light brown skin is rough with an uneven, scaly texture comprised of faint horizontal rings and fiber-like hairs. Underneath the surface, the flesh is dense, dry, and starchy, primarily white with subtle purple speckling. Thai taro must be cooked, developing a smooth, thick, sticky, and semi-fluffy consistency. The flesh has a mild, earthy, sweet, nutty, and subtly musky flavor. In addition to the corms, the plants produce large dark green heart-shaped leaves on long stems, connecting into the corms. The young leaves are edible when cooked, providing a vegetal, grassy, and green flavor.
USES
Thai taro is an excellent source of fiber to regulate the digestive tract, vitamin E to protect the cells against free radical damage, potassium to balance fluid levels, and vitamin C to strengthen the immune system while reducing inflammation. The corms also provide copper to develop connective tissues, calcium and phosphorus to build strong bones and teeth, magnesium to regulate nerve functioning, and other amounts of B vitamins, iron, zinc, vitamin K, and manganese. In addition to the corms, Thai taro leaves are a rich source of vitamin K to assist in faster wound healing, vitamin C to boost the immune system, and other nutrients, including iron, calcium, vitamins A and E, magnesium, and vitamin B2
Thai Hom Mali Rice | Aromatic Jasmine Rice | FOB Thailand
Certified by: GHP, HACCP, BRC, US FDA, HALAL, ISO 9001
Price : USD 885-1035
Product Description :
Thai Hom Mali Rice, internationally known as Thai Jasmine Rice, is Thailand's most premium long-grain variety, famous for its soft texture, natural fragrance, and fluffy consistency when cooked. Grown in the fertile northeastern region of Thailand, this rice is naturally aromatic, non-glutinous, and ideal for both household and culinary use.
Harvested and processed under strict quality control and global food safety standards, Thai Hom Mali Rice is a symbol of Thailand's rice excellence.
Product Specifications:
Variety: Thai Hom Mali Rice (Jasmine Rice)
Texture: Soft, fluffy, and naturally fragrant
Grain Type: Long grain, slender, translucent
Shelf Life: 2 years
Purity: 100% Thai Hom Mali (non-blended)
Packaging: 1kg, 5kg, 10kg, 25kg, 50kg PP/PE bags (custom OEM available)
Origin: Thailand
MOQ: 1 x 20FT container
Supply Capacity: 15,000 MT/month
Price Range: FOB Thailand $885-1035 per MT
Key Features:
100% Pure Thai Hom Mali Rice (Jasmine Grade)
Naturally aromatic with no additives
Soft and fluffy texture, perfect for premium markets
Long shelf life with stable moisture control
Suitable for retail, foodservice, or private label
Custom branding and packaging options available
Trusted by premium rice importers worldwide
Certified & Compliant:
GHP - Good Hygiene Practices in Processing
HACCP - Hazard Analysis & Critical Control Points
BRC - British Retail Consortium Global Food Standard
US FDA - Approved for U.S. Food Import Regulations
HALAL - Certified for Islamic Markets
ISO 9001- Quality Management System
Keywords: 100% Thai Hom Mali Rice
Premium Thai Hom Mali Jasmine Rice
Best Thai Hom Mali Rice Export
Thai White Rice 100% | Premium Grade | FOB Thailand
Certified by: ISO, HACCP, HALAL, US FDA, BRC
Price : USD 500-550
Product Description : Our Thai White Rice 100% is sourced from the finest rice paddies in Thailand, carefully milled and packed under strict quality standards. Ideal for importers, wholesalers, and food manufacturers seeking premium-grade rice with consistent quality and compliance with international standards.
Available FOB Thailand, our rice is rigorously tested and certified to ensure top-tier safety and quality.
Key Features:
100% Thai Origin - Known for purity and fragrance
Uniform Grain Size- Perfect for restaurants and repackaging
High Milling Quality - Long shelf life and minimal breakage
Moisture-Controlled - For optimal freshness during shipment
Compliant with International Food Safety Standards
Certified & Compliant:
ISO - Quality Management System
HACCP - Hazard Analysis Critical Control Points
HALAL - Certified for Muslim consumers
US FDA - U.S. Food & Drug Administration approved
BRC - Global Food Safety Certification"
Keywords : "Thai White Rice Exporter
Premium Thai Rice Supplier
Thai White Rice Wholesale Price"
Place Of Origin : Thailand
Brand Name : Private Label
Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. It is a controversial food in nutrition circles.
Quality: Top Quality
Delivery Time: 5-7 Days
Packaging: Custom
Customization Orders: Accepted
We Are The Wholesale Supplier and Exporter Of *Thai Long Grain White Rice For Sale*.
Bulk Stock Available for Worldwide Delivery
Contact Us For More Information.
Type: frozen taro
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: IQF
No other preservatives, additives, non SO2.
Quantity capacity: 50 tons/month. Min order quantity: 100kgs.
Packaging: in 10kgs carton, 1x20ft = 13.5mts
The frozen taro will be peeled, cleaned, cut as the buyer requests and frozen.
Frozen Taro Haft - Cut is packed in 1kg per bag. They are stored at -18 degrees Celsius.
The taro are washed with a vegetable washing machine, then they are transferred to the preliminary processing area.
Taro tubers are peeled, remove damaged parts then they are washed with clean water many time.
Taro tubers are cut and waiting for freezing.
They are frozen at -18 degrees Celsius and freezing time must be ensured so that they freeze completely.
Frozen Taro is packed in 1Kg bag, then 10kgs/carton box
