SPECIFICATION
Thai Jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight
and Jasmine must be 92% pure call for a common standard for Export
Specifications:
"Quality Export Quality, suitable for human consumption
Moisture 13,5% Maximum
Max Splits 20%
Shells No shells
Protein min 35%
Max Color 2%
Oil Content 18,5% basis, 18,0% minimum
Husks No Husks
Test Weight 54 Pounds/Min/Alqueiro
Total Damaged Kernels 3% Max
Foreign Matter 2% Max
Heat-damaged Max 0.5%
Radiation Normal
Admixture 0.50%
Full rate granules 98%
Aflatioxin PPB max:5
Crop 2017/current
Heat damaged Kernels 0,50 % maximum"
Terms of Payment:
30% TT 70% L/C at sight, or 100 % SBLC/DLC
Moisture = 13%
GRAIN COMPOSITION:
Whole kernel = 86.8%
Broken: Broken not pass through sieve 7 = 1.8%
Broken: not reaching the min. Specified parts and not passing through sieve 7 = Nil
Head rice = 11%
Small broken C1 = Nil
Prices are settle on weekly basic and subject to quantity.
Purity 92% min
Moisture 14% max
Whole Kernels 60% min
Broken (5.2 mm.) 4.5% max
Red kernels 0%
Yellow kernels 0.2% max
Chalky kernels 6% max
Damaged kernels 0.25% max
White Glutinous Rice 1.5% max
Undeveloped, Immature kernels, Other seeds and Foreign Matter 0.2% max
Paddy (grain per 1 kg.) 7 grains
Milling Degree Extra Well Milled
100730 Thai Jasmine Rice Suppliers
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MOQ : 1 container or 25 tons // 25 tons can mix with other product within our company.
We can supply in our brand name, if OEM has to charge for the mole and artwork from buyer.
RD43 rice is a cross-breed of Khao Hom Suphanburi rice and Suphanburi 1 rice.
RD43 rice's benefits include Low carb-to-sugar conversion ratio as RD43 rice yields less glucose, therefore, the body also absorbs less. Medium to low glycaemic index (GI) value, which means the effect of carbs on your blood glucose levels will be relatively constant. Complex Carbs in RD43 rice are digested at a slower rate than those in other strains of low-amylose rice. And the taste of RD43 rice is a delicious strain of white rice that is soft, slightly chewy, and subtly aromatic.
MINIMUM WHOLE KERNEL : 60.0% MAXIMUM BROKEN WITH LENGTH OF 5.0 - 8.0 : 4.5% THE REST CONTAINS HEAD RICE WITH THE LENGTH OF MORE THAN 8.0 PARTS MAXIMUM YELLOW KERNELS : 0.2% MAXIMUM CHALKY KERNELS : 6.0% MAXIMUM DARNAGED KERNELS : 0.25% MAXIMUM WHITE GLUTINOUS RICE : 1.5% MAXIMUM PADDY : 7 GRAINS PER KG MAXIMUM UNDEVELOPED KERNELS, IMMATURE KERNELS,OTHER SEEDS AND FOREIGN MATTER : 0.2% AMYLOSE CONTENT : 13 - 18% ALKALI SPREADING VALUE LEVEL AT : 6-7 MAXIMUM MOISTURE CONTENT : 14% MILLING DEGREE : EXTRA WEL
100% Long Grain White Rice
Thai Jasmine Rice is known as Thai Fragrant Rice, which grows mainly in the Central provinces of Thailand. With its unique characteristics: quality, natural aroma, taste, and tender texture, consumers in countries where rice is a staple food are familiar with Thai Fragrant rice.
Hello Sir,
We are Team Pinnacle.
Pinnacle Group is located in India, Germany and United Kingdom.
We are direct manufacturer of Thai Jasmine Rice.
please send us your inquiry at pinnacle.chd@gmail.com.
Our grains are harvested all year from the north east of Thailand, which is the best place for rice planting because of its idyllic temperature, landscape and fertile fields.
We have the following available:
- Thailand jasmine rice and other varieties
- Organic jasmine rice
We are able to do imprints for own brand/labels and the packaging size can be discussed as required.
Thai Hom Mali Rice is originated in Thailand. This local variety is blessed with a natural fragrance. Thai Hom Mali Rice is a long and slender kernel. The grain, after it is cooked, is known for its unique texture and jasmine scented fragrance, making it popular both in Thailand and foreign countries. Thai Hom Mali Rice is mostly grown in the North eastern part of Thailand and can be grown only once a year.
Delicately aromatic and fluffy, the heart of Thai cuisine. Fragrant Jasmine rice is a slightly sticky, gluten free, long grain varietal that is perfect in southeast Asian style dishes.
THAI JASMINE RICE 100% (92% PURITY)
The Jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight and Jasmine must be 92% pure call for a common standard for Export or Domestic use.
Long Grain (6.6 - 7.0mm) maximum 70.0%.
Short Grain (6.2 - 6.0 mm) minimum 5.0%.
Whole kernels not less than 60.0%.
Size of Broken having the length less 5.2 mm not exceeding 4.0%.
Size of Head rice >=8.0mm.
Chalky kernels not exceeding 3.0%.
White glutinous rice not exceeding 1.5%.
Paddy not exceeding 5 grains per 1 kg of rice.
- Appearance:The grains are long and slender, with a pearly white color and a shiny appearance.
- Aroma and flavor: Thai Jasmine Rice is highly aromatic, with a natural, sweet, floral scent reminiscent of pandan or popcorn. The aroma becomes stronger when the rice is cooked.
- Texture: When cooked, the rice has a soft, slightly sticky texture, yet the grains remain separate. The rice is moist and tender, making it a perfect pairing for various dishes, from curries to stir-fries.
SPECIFICATION
- Grain Length: Long
- Broken: 5% max
- Moisture: 14% max
- Chalky kernel: 3% max
- Foreign Matter: 0.1% max
- Average length of grain: 6.8mm
Thai Jasmine Rice products enriched with vitamin B1, B2, B3 and Iron. Guaranteed by World Class production standards. Served with the best intention to provide great rice that elevates every meal's deliciousness and increases the Thai's quality of life.
100730 Thai Jasmine Rice Suppliers
Short on time? Let Thai Jasmine Rice sellers contact you.
