SUPERSOL is a thick, fragrant and economical carbolic acid which has a powerful effect on cleaning and killing germs on floors and bathrooms. Can be used to remove odors from bathrooms, toilets, sewers, trash cans and other sources of odor. Advantages: Effectively kills germs.
Available in 4 variants:
- Pine
- Lemon Mint
- Lemongrass
- Eucalyptus
Size:
-pouch (12 x 450 ml, 12 x 780 ml, 6 x 1800 ml, 48 x 60 ml, 48 x 55 ml)
- bottle (12 x 450 ml, 6 x 900 ml)
- jerry cans 3 x 4 L
Wings Super Sol
Available bottle 122x450ml, bottle 6x900ml, Pouch 24x250ml, pouch 12x450ml, pouch 12x450ml, pouch 12x900ml, pouch 12x2l, and jerry can 3x4l. Product is Manufactured by PT Lion Wings.
Supersol is a multi purpose disinfectant that can be used as germs killer and floor cleaner. Special formulated with Pine Oil that serve as natural germ killer and gentle to skin, It removes stains effectively and prevent maldour smell.
PP BAGS - SUPER SACK BALES SCRAP - WASTE.
Post commercial.
Can load in 1x40HC container aprox. 26 MT (10%) net.
Ready for shipment. Photos available upon request.
If you are interested kindly contact us for more information (price, available quantity etc.).
You are welcome to visit our company premises and supervise our materials.
Certificate ISO: 9001, ISO: 14001, OHSAS 45001, AQSIQ and CCIC.
PLASTIC FILM LAMINATED - MIX QUALITY (PP, PET, PA, PE etc) AND MIX COLOR BALES SCRAP/WASTE.
POST INDUSTRIAL.
Can load in 1x40HC container approx. 26 28 MT (+ 10%).
Ready for shipment. Photos available upon request.
If you are interested kindly contact us for more information (price, available quantity etc.).
You are welcome to visit our company premises and supervise our materials.
Certificate ISO: 9001, ISO: 14001, OHSAS 45001, AQSIQ and CCIC.
19826 Super Sol Fragrant Carbol Suppliers
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Yuri Sol-Pine Original 630 ml Pouch x 12
Yuri Sol-Pine Original 1000 ml Btl x 12
Yuri Sol-Pine Original 18 Lt Kaleng x 1
Yuri Sol-Pine Original 200 Lt Drum x 1
Rose water is made using damask roses, many-petaled and fragrant. These were first grown in Iran and Bulgaria, but are now frequently found in Spain, Italy, and France. The uses of rose water are as varied and numerous as the petals of a damask rose. Most western countries are familiar with rose water or rose oil as an addition to fragrances and in body and facial creams. Commercial preparations come in many forms and can safeguard against bacterial formation. In addition, the buyer can choose organic preparations, thus eliminating pesticides from the roses in their food or on their bodies. However used, rose water is certainly almost universally enjoyed, with its sweet and deep aroma, and delightful and unusual taste.
Phosphate Rock is the raw material to manufacture most commercial phosphate fertilizers. In its unprocessed state, phosphate rock is not suitable for direct application. The process begins by grinding rock phosphate to a fine material. Potash is also fed together with super phosphate to obtain various grades of fertilizers.
Super Kernel White Rice | 90% Purity | Premium Export Grade | FOB Pakistan
Price : USD 1148
Product Description :
Our Super Kernel White Rice is a premium-quality long grain rice sourced from the fertile lands of Pakistan. Known for its exceptional aroma, fluffy texture, and elongation on cooking, this rice is ideal for gourmet cuisines, hospitality, retail, and bulk industrial supply.
Product Specification:
Origin: Pakistan
Moisture: 12%
Damaged & Discolored grains: 0.5%
Broken: 2%
Purity of Rice: 90%
Natural Admixture of Rice: 10%
Average length of Rice: Max 7.5 to 7.8 MM+
Key Features:
Premium Pakistani Basmati Super Kernel Grade
Naturally Aged for Enhanced Flavor and Aroma
Long, Non-Sticky, and Fluffy Texture After Cooking
Ideal for Restaurants, Caterers, and Retail Brands
Custom Packaging & Private Labeling Available
Export Ready | SGS & Third-Party Inspection on Request
Packaging & Delivery:
Price: FOB Pakistan $1148 per MT
Minimum Order: 25 MT (1 x 20FT Container)
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Certification & Compliance:
ISO - International Quality Management Compliance
HACCP - Food Safety Hazard Control System
HALAL - Halal Compliant Production Process
Contact Us for Competitive Prices & Samples
Ensure premium quality for your business. Inquire now to get a detailed quotation and start your long-term partnership with KHUMSUB a trusted Pakistan Super Kernel White Rice supplier.
Keywords: Premium Long Super Kernel White Rice Exporter
White Rice for Retail & Food Service
Basmati Rice 90% Purity 2% Broken
MOQ : 25MT - 1 cont x20FCL
Place Of Origin : Pakistan
Brand Name : Private Label
Rosemary (Rosmarinus officinalis) is a woody, perennial herb with fragrant evergreen needle-like leaves. It is native to the Mediterranean region. It is a member of the mint family Lamiaceae, which also includes many other herbs.
The name rosemary derives from the Latin name rosmarinus, which is from "dew" (ros) and "sea" (marinus), or "dew of the sea" — apparently because it is frequently found growing near the sea.
Description
Forms range from upright to trailing; the upright forms can reach 1.5 m (5 ft) tall, rarely 2 m (6 ft 7 in).
The leaves are evergreen, 2/4 cm (0.8/1.6 in) long and 2/5 mm broad, green above, and white below with dense short woolly hair.
Flowering, very common in a mature and healthy specimen, blooms in summer in the north; but can be everblooming in warm-winter climates and is variable in color, being white, pink, purple, or blue.
The rosemary plant is light blue and blooms from March to May. For most tonics and recipes the rosemary leaves are use more often than the flowers or the rest of the plant. Rosemary is a bushy type of evergreen that can grow six feet or higher. The tree contains leaves that are stiff and leathery.
Salvia officinalis (Garden sage, Common sage) is a small perennial evergreen subshrub, with woody stems, grayish leaves, and blue to purplish flowers. It is a member of the family Lamiaceae and is native to the Mediterranean region, though it has naturalized in many places throughout the world. It has a long history of medicinal and culinary use, and in modern times as an ornamental garden plant. The common name "Sage" is also used for a number of related and unrelated species.
Cultivars are quite variable in size, leaf and flower color, and foliage pattern, with many variegated leaf types. The Old World type grows to approximately 2 ft (0.61 m) tall and wide, with lavender flowers most common, though they can also be white, pink, or purple. The plant flowers in late spring or summer. The leaves are oblong, ranging in size up to 2.5 in (6.4 cm) long by 1 in (2.5 cm) wide. Leaves are grey-green, rugose on the upper side, and nearly white underneath due to the many short soft hairs. Modern cultivars include leaves with purple, rose, cream, and yellow in many variegated combinations.
Sage is a silvery-green plant with leaves that offer a memorable fragrant. The most common variety of sage was first found growing in regions around the Mediterranean but now grows in regions of North America as well. The leaves of the sage herb serve both medicinal and culinary purposes.
For thousands of years sage has been used for a variety of culinary and medicinal purposes. It has been used in connection with sprains, swelling, ulcers, and bleeding. As a tea, sage has been administered for sore throats and coughs. Herbalists have also used this herb for rheumatism, menstrual bleeding, strengthening the nervous system, improving memory, and sharpening the senses.
Fam: Cupressaceae
Juniper is widely distributed throughout the northern hemisphere and its birthplace is obscure. It is found in Europe, North Africa, North America and northern Asia. The main commercial producers are Hungary and southern Europe, especially Italy. The berries were known to Greek, Roman and early Arab physicians as a medicinal fruit and are mentioned in the Bible. In the Renaissance, they were recommended against snake bite, and plague and pestilence. Because of its air-cleansing piney fragrance, the foliage was used as a strewing herb to freshen stale air and the Swiss burned the berries with heating fuel in winter to sanitize stale air. Gin, the alcoholic drink that gets its unique flavour from juniper berries, is named from an adaptation of the Dutch word for juniper, "geneva".
Spice Description
Initially hard and pale green, juniper berries ripen to blue-black, become fleshy and contain three sticky, hard, brown seeds. When dried, the berries remain soft but if broken open one will find the pith surrounding the seeds is easily crumbled.
Bouquet: Fragrant and flowery, combining the aromas of gin and turpentine.
Flavour:Aromatic, bittersweet and piny.
Hotness Scale: 1
Preparation and Storage
Juniper berries are at their best when they are still moist and soft to the touch, squashing fairly easily between one's fingers. It is possible to make a purée from juniper berries or to extract the flavour and aroma by macerating them in hot water, but as all parts are edible and the texture is agreeable, it is usually just as well to use the entire fruit, split or crushed. The berries are quite powerful, one heaped teaspoon of crushed fruits serving for a dish for four people. Store in a cool place in an airtight container.
Culinary Uses
Juniper berries perform a quite unique role, by contributing as much to the character of food through their 'freshening' ability, as they do by way of their specific taste profile. As well as flavouring a dish, juniper cuts the gaminess of game, reduces the fatty effect of duck and pork and perks up a bread stuffing. The strong hearty flavour of juniper goes well with strong meats, such as game. Pork chops, roast leg of lamb, veal, rabbit, venison and wild boar are all enlivened with a hint of juniper. Juniper berries blend well with other herbs and spices, especially thyme, sage, oregano, marjoram, bay leaves, allspice and onions and garlic. One application I am particularly fond of is in a simple chicken casserole, It can effectively be added to wine marinades for meats, and is used with coriander in smoking meat. It seasons pâtés and sauces and in Sweden. Goulash and Sauerkraut often feature a juniper taste, as do some home-pickled meats like salt beef, salt pork and ham. Generally juniper can well be used in any dish requiring alcohol. Fruit dishes, such as apple tart and pickled peaches, also harmonize with this flavour.
19826 Super Sol Fragrant Carbol Suppliers
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