Ingredients: High fructose corn syrup, Concentrated grape juice, Water, White sugar, Citric acid, dl-tartaric acid, Pectins, Trisodium citrate, Potassium sorbate, Flavors and fragrances
Production Date: Please see the package
Shelf Life: 18 months (Room Temperature)
Best Before: Please see the package
Method Of Application Dilute in 1:6 ratio.
Please store in the cool and dry place.
Please keep refrigeration after open.
8.4 fl oz VINUT 100% Red Grape Juice with Coconut water
Certification
BRC
,
FDA
,
FSSC22000
,
GMP
,
HACCP
,
HALAL
Manufactured by
NAM VIET Foods & Beverage JSC
Minimum Order Quantity
300 cartons
Packaging
Can (Tinned)
Shelf Life
24 Months
Payment method
L/C
,
MoneyGram
,
Paypal
,
T/T
,
Western Union
Primary Ingredient
Grape Juice
Supply ability
600 Twenty-Foot Containers per month
Volume
250ml
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Discover the Refreshing Taste of VINUT 100% Red Grape Juice with Coconut Water
Are you looking for a delicious and refreshing drink that is packed with nutrients? Look no further than VINUT 100% Red Grape Juice with Coconut Water. This unique blend of two popular beverages offers a flavor profile that is both sweet and refreshing, making it a perfect drink for any time of day.
Grapes are a type of fruit that grow in clusters of 15 to 300, and can be crimson, black, dark blue, yellow, green, orange, and pink. â??Whiteâ?? grapes are actually green in color, and are evolutionarily derived from the purple grape.
Juicy Indian grapes, cultivated in fertile soils, offer premium quality and diverse flavors. From Thompson Seedless to Red Globe, each variety promises a delightful culinary experience. Sourced sustainably, our grapes epitomize India's rich agricultural heritage, captivating taste buds worldwide with their exquisite taste and freshness India's grape industry stands as a beacon of excellence in the global fruit export market. Renowned for its superior quality, rich taste, and diverse varieties, Indian grapes have carved a niche for themselves in international markets. Cultivated in the fertile soils of India's grape-growing regions, these succulent fruits represent the pinnacle of agricultural craftsmanship and promise a delightful gastronomic experience to consumers worldwide.
Description:
Bountiful Harvest:
The cultivation of grapes in India boasts a rich legacy spanning centuries. Blessed with diverse climatic conditions and fertile soils, regions such as Nashik, Sangli, Satara, and Pune emerge as prolific grape-growing hubs. The meticulous cultivation practices, coupled with advanced farming techniques, ensure a bountiful harvest of premium-quality grapes year-round.
Varietal Diversity:
Indian grapes offer a diverse palette of flavors and textures, ranging from the sweet and luscious Thompson Seedless to the robust and tangy Red Globe. Each grape variety exhibits distinctive characteristics, appealing to the discerning tastes of consumers across the globe. From the crispness of the Flame Seedless to the juiciness of the Crimson Seedless, Indian grapes cater to a spectrum of culinary preferences.
Impeccable Quality:
Quality lies at the heart of India's grape export industry. Stringent quality control measures, adhering to international standards, govern every stage of grape production from vineyard management to post-harvest handling. Meticulous attention to detail ensures that only the finest, freshest grapes reach export markets, preserving their natural flavor, aroma, and nutritional integrity.
Global Reach:
Indian grapes command a significant presence in global markets, spanning continents and delighting consumers in over 100 countries. With a robust logistics infrastructure and streamlined supply chain networks, exporters ensure the prompt and efficient delivery of grapes to international destinations. From supermarkets in Europe to exotic fruit stalls in Southeast Asia, Indian grapes adorn shelves and tantalize taste buds with their exquisite flavors.
World Wide Shipping
Highest Quality Produce
24 FSSAI Certified
100% Chemical Free
Grapes can be eaten fresh as table grapes or they can be used for making wine, jam, juice, jelly, grape seed extract, raisins, vinegar, and grape seed oil. Grapes are a non-climacteric type of fruit, generally occurring in clusters.
Grapes are berries that develop on a vine. On account of their adaptability, assortment and compactness, grapes are well known everywhere throughout the world. In excess of 72 million tons of grapes are developed every year around the world more than bananas, oranges or apples. Just 12 percent of that number goes toward table (grapes become eaten new), nonetheless. Most of grapes are transformed into wine.
item value
Style Fresh
Type Grape
Variety Seeded Grape
Color Green
Cultivation Type common
Maturity 100
Size (cm) 50
Grade A
Certification N/A
Weight (kg) 100
Place of Origin South Africa
Brand Nam Fresh Grapes
Model Number 233466
White seeds and seedless Grapes
Red Sed and seedless Grapes
Black seed and seedless Grapes
Material : Fruits
Color : Green, Red, Black
Maturity : 100
Style : Fresh
Use : Food
Grade : AAA
Type : Fresh Seedless Grapes
PRODUCT INFO
The fruit of the Burmese grape is oval, colored yellowish, pinkish to bright red or purple, 2.5-3.5 cm in diameter, smooth-skinned, with 2-4 large purple-red seed. Fruit pulp with a blend of sweet and sour, rich in vitamin C. This is a small and a juicy fruit with good flavor.
SEASON
Burmese Grape is availble between February-May.
Packing: PUNNETS PACKING: 2400 carton on 20 pallets, each pallet is 120 cartons; each carton is 5 KGs, and total net weight per 40 reefer container is 12 ton. BAGS PACKING: 3600 carton on 20 pallets, each pallet is 180 cartons, each carton is 4.5 KGS, and total net weight per 40'' reefer container is 16.200 ton. Packing materials: Materials: SO2 sulfur pads plastic 3 GM or paper SO2, absorption pads double layer, liner bags tear off with ventilation transparent ,small plastic bags / or Punnet.
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