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Find Verified Organic Dried Figs Pistachios Saffron Suppliers, Manufacturers and Wholesalers

Apr-02-23
Supplier From Muscat, France
 
Organic dried figs - pistachios - saffron
I am talking to you Please send us the grade and amount of purchase you want to make. thank you.
GOLD Member
Jan-24-24

Dried Fig

MOQ: 1000  Kilograms
Sample Available
 
High quality Turkish Fig
GOLD Member
Dec-31-20

Dried Whole Figs

$10
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Nutrient ingredients: Heat, calcium, protein, magnesium, fat, niacin, iron, carbohydrates, vitamin C, manganese, dietary fiber, vitamin E, zinc, vitamins, carotenoids, potassium, phosphorus, selenium

Character: Dried lice ; Easy to store; Taste good.

Origin: South Africa

Functions: Improve the respiratory system and lung function; Anti-cancer, anti-poisoning; Enhance children memory; Ease pressure.

Class: AAA

Packing: 10kg/Carton or as per buyer requirement

Storage: In cool and dried place
GOLD Member
Nov-13-21

Dried Figs Greece

$0
MOQ: 1  Tons (US)
Sample Available
Supplier From Istiaia, Evoias, Greece
 
Dried Figs from north evoia greece
Figs have been a staple of the human diet for at least 3000 years. For the ancient civilizations of the Mediterranean, the fig was a staple. It was usually left to dry in the sun and was considered such an integral part of the local diet that it sometimes even replaced bread.
Fig trees even existed in the Hanging Gardens of Babylon. More nutritious than all foods, the fig was the basic diet for the athletes of the Olympic Games in ancient times, before the competitions. It is rich in vitamins A, B, C, minerals such as calcium, copper, manganese, selenium, zinc, phosphorus, potassium and iron as well as antioxidants.

Dried figs are a storehouse of energy while at the same time they are valuable for our health:
They reduce blood pressure as they are rich in potassium.
They strengthen our bones thanks to their calcium content.
They fight constipation because they contain soluble fiber.
They contribute to hormonal balance thanks to the amino acid arginine.
They protect our body from various diseases such as cancer, cardiovascular diseases, various degenerative diseases, premature aging, etc. due to phenols.
They are beneficial for health because they increase energy, have tonic properties, protect the skin, have a digestive and diuretic effect, relieve asthma, bronchitis, pharyngitis, etc.
The fig is as nutritious as it is symbolic. Filled with all those tiny seeds, it came to symbolize fertility and prosperity, unity and knowledge. For some northern people, the fig is another exotic fruit and they taste it like a RARE delicacy.

But for all of us, the fig is part of our heritage.
GOLD Member
Dec-04-23

Dried Figs

$125
MOQ: 10  Tons (US)
Sample Available
Supplier From Ferlacher, Vienna, Austria
 
Dried figs are a delectable and naturally sweet treat, created by sun-drying fresh figs. They boast a velvety texture and a concentrated sweetness that makes them akin to nature's candy. With a rich, honey-like flavor, dried figs are enjoyed as a standalone snack or incorporated into a variety of dishes.
8975 Organic Dried Figs Pistachios Saffron Suppliers
Short on time? Let Organic Dried Figs Pistachios Saffron sellers contact you.
Apr-08-23
Supplier From Muscat, France
 
Our company is a major supplier of dried figs, saffron and pistachio products. For a stable transaction, we guarantee our products at the right price and quality.
GOLD Member
VERIFIED
May-17-23

Organic Pistachio Nuts

$1.00K
MOQ: 5 MT  
Sample Available
Supplier From Cape Town, Western Cape, South Africa
 
Pistachio Nuts

No additives 100% natural

Size: 18-34

Processing : Raw

Closed nuts: Maximum 5%

Small nuts : Maximum 5%

Deformed nuts : Maximum 2%

Nuts of another sort: Maximum 6%

Foreign objects : Maximum 1%

Mechanical open : Not allowed

Moisture content : Maximum 4,5%

Mold : Not allowed

Output kernel : At least 54%

Partially disclosed nuts (by weight) : Maximum 10%

kernels without shell : Maximum 1%

Empty shells : Maximum 1%



Grades of Pistachios



AAA: ~95% whole + 5% split.

AA: ~90% whole + 10% split.

A: ~85% whole + 15% split.

C: ~70% whole + 30% split.
GOLD Member
Jul-10-23

Premium Organic Pistachio Nuts

$2
MOQ: Not Specified
Supplier From Timteo, Minas Gerais, Brazil
 
HPremium Certified Pistachio Nuts / Sweet Pistachio (Raw and Roasted) for sale at Cheap price



1.Sizing:
Pistachios are calibrated by the number of pistachios in a weight unit of one avoirdupois ounce (28.3495 gr.) as under:
18/20, 20/22, 22/24, 24/26, 26/28, 28/30 and 30/32

2.Type of open shell:
- Natural Open (the shell is opened on the tree naturally)
- Mechanical Open (the shell is opened mechanically in plant)
3.Pistachio in shell species
- Jumbo: Available in 18/20, 20/22 and 22/24
- Round: Available in 26/28, 28/30 and 30/32
- Badami: Available in 24/26, 26/28 and 28/30
- Akbari: Available in 18/20, 20/22 and 22/24
- Ahmad Aghaee: Available in 22/24, 24/26 and 26/28

QUOTATION
Product Name High Quality 100% Natural Pistachio
Model Number Pistachio
Type Pistachio Nut
Cultivation Type Common
Processing Type pure
Style Dried
Taste Salty, Crispy
Produce process: Selecting--Roasting--Seasoning--Selecting & metal detection--Packaging
Feature NON-GMO
No food addtives
Good for eyesight.
Minimum Order Quantity 5 metric ton
Packaging Details Standard
Delivery Time one week after confirmation of order

Supply Ability 10000mt per Month
Shelf Life: 24 months
GOLD Member
Nov-23-20

Natural Pure Saffron

$1.00K
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Saffron is a spice derived from the dried stigma of the flower
Grade A: 100% red.

Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics.
The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.
GOLD Member
Nov-23-20

Quality Saffron

$900
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Saffron is a spice derived from the dried stigma of the flower
Grade A: 100% red.

Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics.
The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.
GOLD Member
VERIFIED
Feb-12-21
Supplier From Cape Town, Western Cape, South Africa
Supplier Of Saffron   |   Grains & Cereals   |   Chickpeas   |   Wheat   |   Rosemary   |   Green Cardamom   |   Nutmegs   |   Apricot   |   Cardamom, Cinnamon   |   Herbs   |   Cloves   |   Cashew Nuts   |   Corn   |   Cumin Seeds   |   Spices   |   Fresh Onion   |   Fresh Cabbage   |   Fresh Cassava   |   Fresh Lady Finger   |   Vegetable Powder   |   Fresh Vegetables   |   Almonds   |   Pistachio   |   Bay Leaf   |   Fresh Cauliflower   |   Hazelnuts   |   Brazil Nuts   |   Oregano   |   Coffee Beans   |   Fresh Potato   |   Thyme   |   Millet   |   Cocoa Beans   |   Vanilla   |   Spices Powder
GOLD Member
Jan-15-21
Supplier From Menderes, Izmir city, Turkey
Supplier Of Hazelnuts   |   Raisins   |   Pistachio   |   Snacks   |   Dry Fruits & Nuts   |   Apricot   |   Peanuts   |   Figs
GOLD Member
Dec-08-20

Pistachio Nuts

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
1. Round ( Fandoghi)
2. Jumbo ( Kaleh Ghuchi)
3. Long ( Badami, Ahmad Aghaei, Akbari)

The available size as follow: 20-22.22-24, 26-28, 28-30, 30-32, 32-34
The normally packing is 10kg/25kg/50kg/plastic bag, or by your requirement

Natural: %100
Open Shell Pistachio: Min %95
Closed Shell Pistachios: Max %5
Crop time: Mid September
Salmonela: N/A
E.Coli: N/A
Yeast: N/A
GOLD Member
Dec-08-20

Quality Pistachio Nuts

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
1. Round ( Fandoghi)
2. Jumbo ( Kaleh Ghuchi)
3. Long ( Badami, Ahmad Aghaei, Akbari)

The available size as follow: 20-22.22-24, 26-28, 28-30, 30-32, 32-34
The normally packing is 10kg/25kg/50kg/plastic bag, or by your requirement

Natural: %100
Open Shell Pistachio: Min %95
Closed Shell Pistachios: Max %5
Crop time: Mid September
Salmonela: N/A
E.Coli: N/A
Yeast: N/A
GOLD Member
Nov-23-20

Opened And Closed Pistachios

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
No additives 100% natural
Size: 18-34
Processing : Raw
Closed nuts: Maximum 5%
Small nuts : Maximum 5%
Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
Mechanical open : Not allowed
Moisture content : Maximum 4,5%
Mold : Not allowed
Output kernel : At least 54%
Partially disclosed nuts (by weight) : Maximum 10%
kernels without shell : Maximum 1%
Empty shells : Maximum 1%

Grades of Pistachios
AAA: ~95% whole + 5% split.
AA: ~90% whole + 10% split.
A: ~85% whole + 15% split.
C: ~70% whole + 30% split.
GOLD Member
Nov-23-20

Quality Pistachio Nuts

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
No additives 100% natural
Size: 18-34
Processing : Raw
Closed nuts: Maximum 5%
Small nuts : Maximum 5%
Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
Mechanical open : Not allowed
Moisture content : Maximum 4,5%
Mold : Not allowed
Output kernel : At least 54%
Partially disclosed nuts (by weight) : Maximum 10%
kernels without shell : Maximum 1%
Empty shells : Maximum 1%

Grades of Pistachios
AAA: ~95% whole + 5% split.
AA: ~90% whole + 10% split.
A: ~85% whole + 15% split.
C: ~70% whole + 30% split.
GOLD Member
Nov-23-20

Pistachio Nuts

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
No additives 100% natural
Size: 18-34
Processing : Raw
Closed nuts: Maximum 5%
Small nuts : Maximum 5%
Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
Mechanical open : Not allowed
Moisture content : Maximum 4,5%
Mold : Not allowed
Output kernel : At least 54%
Partially disclosed nuts (by weight) : Maximum 10%
kernels without shell : Maximum 1%
Empty shells : Maximum 1%

Grades of Pistachios
AAA: ~95% whole + 5% split.
AA: ~90% whole + 10% split.
A: ~85% whole + 15% split.
C: ~70% whole + 30% split.
GOLD Member
Nov-23-20

Top Grade Pistachio Nuts

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
No additives 100% natural
Size: 18-34
Processing : Raw
Closed nuts: Maximum 5%
Small nuts : Maximum 5%
Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
Mechanical open : Not allowed
Moisture content : Maximum 4,5%
Mold : Not allowed
Output kernel : At least 54%
Partially disclosed nuts (by weight) : Maximum 10%
kernels without shell : Maximum 1%
Empty shells : Maximum 1%

Grades of Pistachios
AAA: ~95% whole + 5% split.
AA: ~90% whole + 10% split.
A: ~85% whole + 15% split.
C: ~70% whole + 30% split.
GOLD Member
Nov-23-20

Roasted Pistachio Nuts

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
No additives 100% natural
Size: 18-34
Processing : Raw
Closed nuts: Maximum 5%
Small nuts : Maximum 5%
Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
Mechanical open : Not allowed
Moisture content : Maximum 4,5%
Mold : Not allowed
Output kernel : At least 54%
Partially disclosed nuts (by weight) : Maximum 10%
kernels without shell : Maximum 1%
Empty shells : Maximum 1%

Grades of Pistachios
AAA: ~95% whole + 5% split.
AA: ~90% whole + 10% split.
A: ~85% whole + 15% split.
C: ~70% whole + 30% split.
GOLD Member
Oct-26-21
Supplier From Istiaia, Evoias, Greece
8975 Organic Dried Figs Pistachios Saffron Suppliers
Short on time? Let Organic Dried Figs Pistachios Saffron sellers contact you.