Orange blossom honey is harvested from the country of Lebanon.
Sweet and relatively thick, orange blossom honey is one of the best honey varietals you can add to tea, drizzle over granola or spread on toast.
Orange blossom honey has a beautiful light amber color, although it can range more toward a water white color when thereâ??s little or no other citrus nectar used to produce it. Donâ??t be surprised if your orange blossom honey crystallizes extremely quickly, because it has very high glucose content. A gentle warm water bath will restore the honey to its liquid state.
Orange blossom honey does indeed smell like oranges and citrus, although the aroma is a mild and delicate one. If you wait a while before eating the honey, its aroma and â??honey tasteâ?? will take on added complexity. Orange blossom is a fruity and sweet honey, but only has light citrus overtones rather than a strong orange flavor. Itâ??s also rather acidic.
Well, its sweetness makes orange blossom an outstanding honey for eating straight out of the jar. If youâ??re trying to get a better idea of its sweetness, itâ??s definitely sweeter than wildflower honey.
Spreading orange blossom honey on English muffins, French toast or pancakes is a recipe for a yummy breakfast or snack, but itâ??s just as delicious when paired with aged cheeses, used to sweeten baked goods, added to marinades, sauces and dips and of course, replacing sugar as a sweetener for tea or coffee.
The primary medical benefits of all honeys are that theyâ??re high in antioxidants, anti-bacterial and anti-inflammatories, largely due to their slow release of hydrogen peroxide into the body. Orange blossom honey is no exception; in fact, itâ??s better than most varieties in that regard.
The many antioxidants contained in this honey work to support the immunity system and fight the effects of free radicals that, over time, damage the bodyâ??s important organs and cause chronic illnesses. As for anti-bacterial properties, studies have shown that orange blossom honey is effective against some of the most serious bacterial pathogens and is an effective skin moisturizer.
Orange blossom honey is one of the best varieties for those who suffer from allergies, because of its relatively low pollen content. It also helps with digestion, eases sore throats, and is one of the honey varietals which can aid with wound healing when applied topically.
Orange color is bright, sweet and sour, generally orange, is one of the most common fruit in people's life, peel can be used as medicine.
Orange sweet acid, warm, into the lungs. The main treatment of chest stagnation, vomiting, Eat less, stomach yin deficiency, mouth thirst, Hyperactivity cough and excessive drinking. With appetizers, thirst quencher lungs effect. Orange nutrition is also very rich, an orange almost every day to meet the human body needs vitamin C content. And the orange contains more than 170 kinds of plant compounds and more than 60 kinds of flavonoids, most of which are natural antioxidants.
Organs rich in nutrients are hypolipidemic, anti-atherosclerosis and other effects, the prevention of cardiovascular disease in the great benefit. Juice contains a substance called "Norlylin", with the ability to inhibit and kill cancer cells, the prevention of gastric cancer. Orange peel was orange-red, flesh was granular, and grapefruit is very similar. Orange peel thin meat, juicy sweet and sour, peeled orange orange water can overflow.
Citrus fruit nutrient-rich, color and flavor and excellent, both fresh, but also processed into a variety of fruit juice-based processing products. Citrus production is the first of the fruit, citrus juice accounted for 3/4 of the juice, widely favored by consumers. According to the Central Health Research Institute, citrus per 100 grams of edible parts, containing 0.05 mg of riboflavin, 0.3 mg of niacin, 16 mg of ascorbic acid (vitamin C), 0.9 g of protein, 0.1 g of fat, 12 g of sugar, 0.2 grams of fiber, 0.4 grams of inorganic salts, 26 mg of calcium, 15 mg of phosphorus, 0.2 milligrams of iron, and 221.9 joules of calories. Orange carotene (vitamin A original) content after apricot, higher than other fruits.
We are exporting fresh oranges to different destinations worldwide.
Navel orange: November to March, Valencia orange: February to May, Baladi orange: November to March.
Sizes : 42/ 48/ 56/ 64/ 72/ 80/ 88/ 100/ 105/ 113/ 125.
Packing: 15 telescopic or open-top cartons, 8 kg and big bins of 600 kg.
Our brand CAIRO achieved great fame around the world.
50553 Orange Blossom Honey Suppliers
Short on time? Let Orange Blossom Honey sellers contact you.
An orange is a fruit of various citrus species in the family Rutaceae (see list of plants known as orange); it primarily refers to Citrus sinensis, which is also called sweet orange, to distinguish it from the related Citrus aurantium, referred to as bitter orange.
Sun-kissed and bursting with citrusy goodness, Indian oranges are a vibrant addition to any fruit basket destined for international markets. Grown in ideal conditions with fertile soil and abundant sunshine, our oranges boast a thick, dimpled rind that protects a treasure trove of juicy, vitamin-rich flesh.
India's sunshine-kissed lands are a haven for some of the most vibrant and flavorful oranges on the global market. Our meticulously cultivated orchards, nurtured by rich soil and ample sunlight, produce a bounty of oranges renowned for their exceptional sweetness, juicy flesh, and vibrant hues. From the classic deep orange of Nagpur Mandarins to the captivating blush of Kinnow mandarins, Indian oranges offer a visual feast alongside their delightful taste.
Exporters cater to a range of preferences. For those seeking a burst of juicy sweetness, the seedless varieties like Nagpur Santra or Coorg Orange stand out. These oranges boast a thin, easily removable rind, revealing plump segments brimming with nectar-like sweetness. For a tangy twist, Ponkan mandarins or Sathgudi oranges offer a perfect balance between sweet and tart, ideal for snacking or juicing. Blood oranges, with their captivating crimson flesh, add a touch of exoticism to the mix. Their complex flavor profile combines sweetness with hints of berry and a slight citrusy tang, making them a gourmet favorite.
World Wide Shipping
Highest Quality Produce
24 FSSAI Certified
100% Chemical Free
Made From 100% Natural Fresh Orange. The dried fruit becomes a nutrient-dense snack containing various enzymes, minerals, and antioxidants that can be energizing and beneficial for your health.
**With Dried Orange you can:
- Enjoy them as a healthy snack
- Add something exciting to your cereal, oatmeal and lunch box.
- Decorate your cakes and cupcakes
- Garnish your cocktails
- Add zest to your favourite hot or cold drinks
- Bake with them
- Chop and mix with other dried flavors to create your own teas
The world's oldest food is now more nutrient-dense and pure than ever before. Our Honey is among the best in class, with the best nutrition and therapeutic capabilities, because it is collected from handpicked beehives and bee farms. We choose the world's top possibilities in the world.Honey is a sweet, viscous food produced by honey bees and other types of bees.
Honey bees keep their honey in wax structures called honeycombs, while stingless bees keep their honey in wax and resin pots.Currently, we can provide you Honey from a variety of nations in Asia, Europe, and other continents, including Organic Honey, Mono Floral Honey, and Multi Floral Honey.
