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Find Verified Modified Starch Extruder Machine Suppliers, Manufacturers and Wholesalers

May-26-14
 
Extruding snack machine

Wooden case
GOLD Member
VERIFIED
Mar-15-23

Modified Maize Starch For Cutlets

$910
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
StaThick-MS is a chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds.
GOLD Member
VERIFIED
Mar-17-23

Modified Maize Starch For Candies

$845
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Moulding Starch is a Maize based Modified Starch. Moulding starch is a odourless, tasteless, Vegan and Plant-Based starch. It is dominantly used in confectionery items as a replacement for Gelatine in products such as Jellies, Candies , Marshmallows, Starch Gums, Caramels, Nougat, Gummies, Jelly bean centres, and Cream centres.
GOLD Member
VERIFIED
Feb-21-24

Potato Starch For Snacks & Extruded Products

$1.55K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
EXTRUPLUS P1 (POTATO BASED) is a Physically modified, Clean-Label, Gluten free, Plant based, Vegan and Non GMO starch.
EXTRUPLUS P1 (POTATO BASED) is used as a perfect additive for Extruded & Oil Fried Snacks, Papad , Pasta and Noodles etc. EXTRUPLUS P1 (POTATO BASED) has no preservative and no Mono sodium Glutamate.

FEATURES AND BENEFITS:
ï?· Helps to reduce cooking time.
ï?· Reducing oil consumption.
ï?· Improves Crispiness
ï?· Improves Expansion & Volume
ï?· Improves texture.
ï?· Enhance product's flavor.
ï?· 100% Natural and 100% vegetarian product

APPLICATION:
*EXTRUPLUS P1(POTATO BASED) can be used in all type of extruded products like corn puffs, veggie straw snacks, pork rinds, cheese snacks (puffs and curls), Tortilla/Tostada Chips.
*EXTRUPLUS P1(POTATO BASED) is also suitable for Bajji Bonda Mix.
*EXTRUPLUS P1(POTATO BASED) can be applied for Pasta and Noodles.
*Replace 2-5 % of rice flour with EXTRUPLUS P1(POTATO BASED) and add at the time of blending, after adding all raw materials.

DOSAGE
For excellent results, use 2-5% EXTRUPLUS P1(POTATO BASED) of total batch size.
GOLD Member
VERIFIED
Feb-20-24

Modified Starch For Rtc Veg Products

$1.79K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Taste-In is a Physically Modified starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Physical modification of starch to enhance its properties. It is used as functional food ingredient and non- meat extender to enhance the textural properties, water holding capacity and freeze thaw stability of frozen veg/meat products such as Sausage, Ham, Meat balls, Nuggets, Burger Patties, Veg patties, Veg Cutlet, Cheese bites, Vegan and Plant based Sausage, Meatless meat balls, etc.,

In RTC Veg Products:
Taste-InTM can also be used as extender in RTC vegetable products to enhance the texture and preventing syneresis. It also provides excellent freeze-thaw stability to the product without affecting the original texture and taste of the product.
ï?· It can be used in Veg Products such as Veg cutlet, Veg patties, cheese bites, finer chips, Mashed potato snacks, veg balls, Veg nuggets, veg fingers
ï?· It can also be used in Vegan and Plant based sausages, meatless meat balls, etc., where it mimics the texture of meat and enhances the texture and mouth feel of the product

DOSAGE
Use 10 to 15% Taste-InTM of total batch size. For excellent results, use upto 20% Taste-In of total batch size.
138086 Modified Starch Extruder Machine Suppliers
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GOLD Member
VERIFIED
Mar-16-23

Modified Maize Starch For Meat Balls

$1.56K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
StaThick-MS-CWS-E1414 is a modified, Vegan, Gluten-Free, Plant-based, Non-GMO, Cold Water Soluble starch used as a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various mayonnaise, sauces and gravies. This product has good resistance to heat and shear. It's stable to conservation and resistant to freezing. The special property of StaThick-MS-CWS-E1414 starch is its large water binding and fat binding capacities.
GOLD Member
VERIFIED
Mar-21-23

Modified Maize Starch For Jam And Cakes

$910
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Angel RS CriTex MS is Maize based Modified Resistant starch. It is Vegan, Gluten-Free, Plant-based, Non-GMO starch. Angel RS CriTex MS isused as Emulsifier, Stabilizer, Binder and Thickener for Bread, pancake, Noodles, waffles, nutrition bars, ready to eat
cereals, pasta, ham and meal replacements excluding meat products and infant formula.
GOLD Member
VERIFIED
Sep-01-23

Modified Maize Starch For Popcorn,cheese

$1.56K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
StaThick-MS-CWS-E1414 is a modified, Vegan, Gluten-Free, Plant-based, Non-GMO, Cold Water Soluble starch used as a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various mayonnaise, sauces and gravies. This product has good resistance to heat and shear. It's stable to conservation and resistant to freezing. The special property of StaThick-MS-CWS-E1414 starch is its large water binding and fat binding capacities.
GOLD Member
VERIFIED
Sep-01-23

Modified Starch "gelatin Replacement Enhanced

$910
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
"Moulding starch TS is Chemically modified acid treated tapioca starch which is a Vegan, Plant-based and Non-GMO based product.
It is used to create and stabilize the mould shapes in the production of jellies and candies.
It acts as a replacer of gelatin in gums and jellies manufacturing.
"
GOLD Member
VERIFIED
Sep-01-23

Modified Maize Starch For Sauces,gravies

$1.56K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
FroSin-MS-CWS-E1420 is a Chemically modified Pre-gelatinized (Cold water soluble) maize based starch. It is Vegan, Gluten-Free, Plantbased and Non-GMO. Pre-gelatinized acetylated starch with increased dispersibility enhances the multiple functionalities of this starch in various food applications.
GOLD Member
VERIFIED
Mar-17-23

Modified Tapioca Starch For Ketchup

$1.25K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
"FroSin Modified Tapioca Starch is a Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch
It is produced by combination of chemical and physical modification to enhance its yield improving properties which is extensively used in extruded products such as vermicelli, Noodles, Pasta, Macaroni, Frozen foods, Instant foods, etc.,
"
GOLD Member
VERIFIED
Mar-16-23

Modified Tapioca Starch For Mayonnaise

$1.04K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies.
GOLD Member
VERIFIED
Mar-16-23

Modified Tapioca Starch For Sausage

$1.04K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
FROSIN - TS is a Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as Emulsifier, Stabiliser, Binder and Thickener for various frozen products, Instant food products, Frozen foods, Sauces and Bakery� products.
GOLD Member
VERIFIED
Sep-01-23

Modified Maize Starch For Baby Foods, Jelly

$910
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry.
GOLD Member
VERIFIED
Sep-01-23

Modified Maize Starch For Baked Foods,puddings

$1.56K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
FlaMas-MS-CWS-E1422 is Acetylated Distarch adipate-Pregelatinized maize starch which is a Vegan, Plant-based and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, infants foods, Yogurt and Baking Industry.
GOLD Member
VERIFIED
Sep-01-23

Modified Maize Starch For Fruit Pulp,cookies

$910
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
StaThick-MS is a chemically modified Maize starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Cross-linking, which involves replacement of hydrogen bonding between starch chains by stronger covalent bonds.
GOLD Member
VERIFIED
Sep-05-23

Modified Potato Starch For Cookies ,dairy Prd

$1.49K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Angel RS 3700-Modified Starch-E1413 is Potato starch based Phosphated Distarch Phosphate (E-1413). The Resistant starch (High dietary fiber) is Vegan, Gluten-Free, Plant-based and Non-GMO. It can be used as a Thickener, Emulsifier, Binder and Stabilizing Agent in Sauce, Ketchup, Beverages, Confectionary products, Processed food, Bakery products Biscuits, Cookies and Dairy products.
SILVER Member
VERIFIED
Sep-15-21

Maize Starch Powder Usp

$520
MOQ: Not Specified
 
Maize Starch Powder for Pharma use
SILVER Member
VERIFIED
Dec-15-21

Maize Starch (Food Grade)

$520
MOQ: Not Specified
 
Corn starch is a white, tasteless, odorless powder, used in food processing. Maize starch is an important ingredient in the production of foodstuffs, and has been widely used as a thickener, stabilizer, colloidal gelling agent, water retention and as an adhesive.
GOLD Member
VERIFIED
Mar-16-23

Modified Tapioca Starch For Puddings And Sauces

$1.82K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
StaThick-TS-CWS-E1414 is a modified, Vegan, Gluten-Free, Plantbased, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies. This product has good resistance to heat and shear. It's stable to conservation and resistant to freezing
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