SKU : CR_Matcha
Category : Green Tea
Tags : Green tea, Matcha
Description
Matcha is a form of powdered green tea that traditionally played a part in the Japanese tea ceremony. It has recently started appearing in various drinks and desserts. It may also provide several health benefits.
Most people prepare green tea as an infusion. This means that they drink the hot water in which they have steeped the tea leaves.
On the other hand, manufacturers grind matcha tea into a powder and mix it with hot water. This means that a person drinking matcha tea consumes the powdered leaves.
Dry Powder MATCHA Packages:
Retail Packs: 50 gr. & 100 gr.
Wholesale Packages: 50 gr., 100 gr., 1kg., 5 kg.
USES: Medical, Energy Drinks, Ice Cream, Health Food Stores, Coffee & Tea Shops, Bakeries, Home Drinks.
Grown and harvested in Vietnam, Matcha is a unique and powerful form of green tea. Green tea leaves that have been specifically produced and processed are transformed into matcha powder. Matcha is made from green tea grown in the shade for three to four weeks before harvest.
The market for distributors in OF Matcha is growing, with a 41% increase in e-commerce purchases within the wholesale/distributor segment in 2020.
The demand for healthy and natural products is driving growth in the matcha market globally.
Matcha is increasingly used in skincare products and healthy beverages, which could be an opportunity for companies operating in these segments.
Pricing: Competitive:
For Quotations, we need the following information.
Consumers are increasingly aware of the antioxidants and metabolismboosting, properties of matcha green tea powder, and cafes and, food brands are responding with matcha lattes and other bestselling, products. Join the modern matcha movement with our premium, organic Japanese matcha powder.
Our Matcha Tea, also known as Lu'an Melon Seed tea, is a famous green tea from Lu'an City, Anhui Province, China and is listed on virtually all lists of famous Chinese teas. Lu'an Melon Seed Tea was a type of gong cha ("tribute tea") to the imperial family during the Qing dynasty (1644â??1911).
Matcha Tea's name is derived from the shape of the processed tea leaves, which are flat and oval and resemble a melon seed. Unlike most green teas which use the new buds in making tea, Lu'an Melon Seed Tea uses the second leaf on the branch. Each leaf's central vein is removed and the leaves are pan fried and shaped to stop oxidizing enzymes and dry the tea.
In contrast to the processing methods for other kinds of green tea such as Longjing, Lu'an Melon Seed Tea is a baked green tea which causes the taste of the tea to be different from other types of green tea in China.
Rather different for a green tea, this Luâ??an Guapian has an undeniably sweeter taste and a strong aroma, both overlaid with an almost smoky, spicy tang; the taste is approachable with just a hint of that usual grassy greenness, though is far from overbearing.
Matcha tea company offers a wide range of Matcha green tea collection of superior grade with deep colour. We source the best Matcha green tea for you which provides innumerable health benefits.
46572 Matcha Tea Suppliers
Short on time? Let Matcha Tea sellers contact you.
Matcha has high quality requirements for raw materials, requiring the use of high-amino acid,
protein and chlorophyll-containing tea leaves, while requiring low levels of tea polyphenols and
caffeine in the raw materials.
Before picking, there are requirements for picking time and leaf size of fresh tea leaves.
Matcha production time is short, only about 50 days, with 4, 5 months of high-quality fresh tea
as raw materials, the quality of matcha produced is the best.
The tree species used in the processing of matcha tea are also exquisite.
This tea tree is cultivated by clonal breeding techniques to ensure the purity of the tea tree variety.
In addition, in order to ensure the quality of fresh leaves, during the planting process, the staff also needs to shade the tea trees, and the tea produced in this way is called the covered tea.
Matcha is made by coating tea as raw material.
Storage Stored in a clean,cool,dry area; keep away from strong, direct light.
Function of Green Tea Powder and Matcha Powder:
1. Green tea is picked before the Qingming Festival, and the quality of such tea is the best.
The summary of the matcha is postponed until May, in order to extend the growth period of the
tea to reduce the bitter tea polyphenols in the tea.
Therefore, the biggest difference between the finished matcha and green tea is that there is basically
no bitterness, and green tea has a bitter taste.
Green tea powder
Green tea contains vitamin C and flavonoids, This flavonoid is also a precious nutrient, so it has a treasure-level effect.
Green tea powder can be used as a mask to cleanse the skin.
Matcha is high-grade green tea leaves that are stone ground into fine powder. Loaded with antioxidants, vitamins and minerals, this superfood can provide you with natural energy while giving your favorite dishes and drinks an exceptional flavor. It can be simply blended into hot water, making it easy to add a boost of health benefits to your everyday diet.
Ceremonial Grade Matcha Tea Powder can be fully gained by extracting separating condensing and spray-drying from the non-polluted tea-leaves. This product is convenient, transparent, dissolvable with pesticide residue free. Therefore, it keeps the maximum colour and lustre, aroma and nutrition of fresh tea-leaves and has been used widely in many tea foods such as healthy products, beverage, milk tea, ice cream, bread.
We provide different kinds of Natual and organic Matcha Green Tea Powder, meet different end-user demand.
Grade: A, AA, AAA, AAAA, AAAAA, AAAAAA
Package: 1g - 1000g per bag, bottle, canned
Our Matcha Green tea powder have a variety of applications including; Food & Beverage the industry, ice tea, solid beverage , Facial Mask, catering etc. baked food, healthy food and series snack foods.This product can be extensively used in tea foods like health products, tea beverage, milk tea, ice cream, tea bread and tea cake products to intensify nutrition and health-care efficacy and to endue kinds of food special tea flavor.
Matcha grown
Fresh leaves cultivated with a cover that blocks sunlight are made into at our own factory, aged until the fall of the following year, and then carefully ground to make Matcha.
Green Tea
Expiry date : 6 months
Net weight : 30gr
EU Standard Organic Premium Matcha Green Tea, directly from the local green tea farmer. The tea field is located at the high mountain with the altitude of 500 meter above.
So the tea without any fertilizers & pesticides are ever used, and meet with EU NOP Organic Standard on RML.
Price
Welcome your inquiry
MOQ
10kg
Payment Terms
30% deposit, balance before delivery or against B/L copy
Payment Method
TT/Letter of Credit/ PayPal/ Credit Card/ Western Union/ Moneygram
Beverage Grade Organic Matcha is powdered or ground best green tea. The tea bushes are shaded from sunlight for 20days before harvesting, producing amino acids that sweeten the taste. The leaves are then ground to fine powder.The tea is rich in amino acids, vitamins, and minerals and high in catechin antioxidants.
Product Name: Organic Matcha Powder -Beverage Grade
Raw Material : Selective Green Tea without pesticide residue
Appearance: Uniform Green Powder
Certification: Organic "EU" in Europe and and "NOP" in USA, LOP Mexico
Packaging: Bulk packing: in carton
Retailed packing: bag, bottle or as per customer's requirement
Storage: Store in a well-closed container away from moisture
Shelf Life: 2 years if sealed and store away from direct sun light.
Material: Steamed green tea made from fine buds and leaves
Process: Shading â?? green-removing by steaming â?? tea drying - tea milling â?? matcha
Physical Characteristics: Loss on dying < 7.0% ; ash content < 7.5%
Specification: 400mesh/500mesh/600mesh/1000mesh/1500mesh, this is 400mesh
Matcha has high quality requirements for raw materials, requiring the use of high-amino acid,
protein and chlorophyll-containing tea leaves, while requiring low levels of tea polyphenols and
caffeine in the raw materials.
Before picking, there are requirements for picking time and leaf size of fresh tea leaves.
Matcha production time is short, only about 50 days, with 4, 5 months of high-quality fresh tea
as raw materials, the quality of matcha produced is the best.
The tree species used in the processing of matcha tea are also exquisite.
This tea tree is cultivated by clonal breeding techniques to ensure the purity of the tea tree variety.
In addition, in order to ensure the quality of fresh leaves, during the planting process, the staff also needs to shade the tea trees, and the tea produced in this way is called the covered tea.
Matcha is made by coating tea as raw material.
Storage Stored in a clean,cool,dry area; keep away from strong, direct light.
Function of Green Tea Powder and Matcha Powder:
1. Green tea is picked before the Qingming Festival, and the quality of such tea is the best.
The summary of the matcha is postponed until May, in order to extend the growth period of the
tea to reduce the bitter tea polyphenols in the tea.
Therefore, the biggest difference between the finished matcha and green tea is that there is basically
no bitterness, and green tea has a bitter taste.
Green tea powder
Green tea contains vitamin C and flavonoids, This flavonoid is also a precious nutrient, so it has a treasure-level effect.
Green tea powder can be used as a mask to cleanse the skin.
Matcha is finely ground powder of specially grown and processed green tea leaves. It is special in two aspects of farming and processing: the green tea plants for matcha are shade-grown for about three weeks before harvest and the stems and veins are removed in processing. During shaded growth, the plant Camellia sinensis produces more theanine and caffeine. The powdered form of matcha is consumed differently from tea leaves or tea bags, and is dissolved in a liquid, typically water or milk.
Matcha contains rich nutrients and trace elements, the main component is tea polyphenols, caffeine, free amino acids, chlorophyll, protein,cellulose, vitamin C, A, B1, B2,B3, B5, B6, E, K, H,potassium, calcium, magnesium, iron, sodium, zinc, selenium, fluorine, etc,nearly 30 kinds
ORGANIC MATCHA POWDER
BIO MATCHA POWDER, PACKED IN A PAPER BAG, WITH ZIPPER, RESIALABLE, FOR THE BEST PRESERVATION OF THE PRODUCT.
NUTRITIONAL STATEMENT, AVERAGE VALUES PER 100G: ENERGY VALUE 1315KJ-315KCAL, FAT 5.1G, OF WHICH SATURATED FATTY ACIDS 1.5G, CARBOHYDRATES 26G, OF WHICH SUGARS 5.3G, FIBER 38G, PROTEIN 22G, SALT 0G
Nizen brings to you Matcha; a finely ground highest quality powdered green tea from Japan. Made from the nutrient-rich young leaves picked from the tips of shade-grown Camellia sinensis plants, Matcha Green Tea is steamed, stemmed, and de-veined before being stone-ground into very fine powder. Matcha is farmed in selected locations whose micro-climate and misty fog air provides ideal growing conditions. This is how we bring an excellent green colour fine powdered Matcha tea to you straight from the organic fields of Japan.
People around the world wonder why the Japanese live such a long and healthy life. One answer is Matcha as daily part of their diet. Matcha green tea has a long standing tradition in Japanese culture. It is also consumed because of its medicinal properties since long time in Japan. Matcha is a miraculous medicine for the maintenance of health. It is an anti-oxidants powerhouse and it has a broad efficacy in preventing diseases.
Matcha tea is unique because the process of shading and harvesting increases the content of L-Theanine, an amino acid that helps balance the caffeine which helps calmness without drowsiness. Another benefit of Matcha is the high concentration of antioxidants. One study found that Matcha has 137 times the polyphenols (notably, epigallocatechin gallate (EGCG)) than regular green tea which has a protective effect against some types of cancer.
It is packed in a beautiful Jar with authentic Japanese artwork and includes 50g of Matcha powder. It is 100 % Organic Product. Made in Japan.
Benefits:
Packed with powerful anti-oxidants including the EGCG
Rich in chlorophyll, fibre, minerals and vitamins
L-theanine, the amino acid found in Matcha helps in relaxing the mind and body
Boosts metabolism and helps in burning calories
Lowers blood sugar and cholesterol
Cancer fighting properties
Detoxifying the body
Improves alertness and concentration
Ingredients 10% Matcha Powder, Non-Diary Creamer and Rock Sugar
Taste Neutral
Usage Use to hot water from 88 - 93 Celsius
Packaging 160g/box
Shelf Life 18 Months
Certification ISO 22000, HALAL certification
Kagoshima Matcha Powder from Japan
Grown in the fertile volcanic soils near Sakurajima, an active volcano in Kagoshima, this matcha powder offers a rich aroma and deep flavor. Its unique environment helps produce a vibrant, high-quality matcha packed with nutrients. With its abundance of health benefits, it's the perfect choice for those looking to enjoy both flavor and wellness in a single cup.
46572 Matcha Tea Suppliers
Short on time? Let Matcha Tea sellers contact you.
