As a supplier of Japan Products, we can offer you High-scarcity-value Japanese organic Saishikomi shoyu (double-brewed soy sauce).
Distribution amount of Saishikomi Shoyu is quite small, that is about 1% only of all soy sauce in Japan market.
Double amount of soybean and wheat are luxuriously used for its products.
It is fermented again by combining organic soybean and wheat with the already-brewed draft soy-sauce instead of salt. It has traditional taste that is inherited over 200 years by wooden barrel process
< Features >
- Made from 100% Japanese organic soybeans, wheat and sun-dried salt
- Additive-free
- Being double-brewed in traditional wooden barrels for 2 years luxuriously adding with double amount of soybean and wheat under natural climate of four seasons.
- Luxurious umami and rich flavor
- Perfect for dipping Sashimi and Sushi (especially fatty fish like Tuna, Yellowtail, and Salmon). also recommend for yellowtail teriyaki! Excellent Compatibility with vanilla ice cream
- FSSC22000, FDA, organic JAS (OCIA JAPAN) Certification
< Size >
150ml glass bottle
*500ml glass bottle and 1.8L PET bottle are also available.
If you are interested in this rare Japanese organic soy sauce, please feel free to contact us.
And we can give you our quotation along with productsâ?? pictures immediately.
Sedaap Sweet Soy Sauce
Available Sachet 6x12x22ml, pouch 48x81ml, pouch 24x225ml, pouch 12x700ml, pouch 12x750ml, bottle 48x135ml, bottle 24x275ml, botlle 12x620ml, jerry can 1x7l, jerry can 1x28l. Product is Manufactured by PT Lion Wings.
3582 Japanese Organic Double Brewed Soy Sauce Shoyu Suppliers
Short on time? Let Japanese Organic Double Brewed Soy Sauce Shoyu sellers contact you.
Hati Angsa Soy Sauce.
Available variant : Salty Soy Sauce, Sweet Soy Sauce and Soya Bean Pasta.
Available packging and size : Bottle 600ml, 275ml, Refill 600ml. For Soya Bean Pasta packging and size Bottle 400ml.
Product is Manufactured by PT. Kilang Kecap Angsa.
Sedaap Special Black Soy Sauce
Available bottle 48x135ml, bottle 24x275ml, bottle 12x620ml, pouch 24x220ml,pouch 48x60ml, 12x600ml. Product is Manufactured by PT Lion Wings
As a supplier of Japan products, we can offer you Japanese Organic soy sauce (shoyu) that is naturally-brewed in traditional wooden barrels for over 1 year.
It has traditional rich taste that has been inherited over 200 years.
< Features >
- Made from 100% Japanese organic soybeans, wheat and sun-dried salt
- Additive-free
- Being brewed in traditional wooden barrels and ferment for over 1 year under natural climate of four seasons.
- Rich taste with mellow flavor
- All-purpose condiment, perfect for dipping Sashimi (especially white fish), with Tofu
- FSSC22000, FDA, organic JAS (OCIA JAPAN) Certification
< Size >
150ml glass bottle
*500ml glass bottle and 1.8L PET bottle are also available.
If youâ??re interested in this valuable Japanese organic soy sauce, please feel free to contact us.
And we can give you our quotation along with productsâ?? pictures immediately.
Sedaap Soy Sauce is a sweet soy sauce made from selected soybeans and other high quality natural ingredients. Processed using natural fermentation and multifiltration (3 times filtration), it produces high quality sweet soy sauce - darker, tastier and thicker.
size:
- pouch 225ml x 24 pcs
- pouch 550ml x 12 pcs
- bottle pet 135ml x 48 pcs
- bootle 275ml x 24 pcs
- bottle plastic 600+100ml x 12 pcs
- jerry cans 2kg & 28 kg
Sweet marjoram: Origanum (O) hortensis (orMajoranahortensis).
Potmarjoram: O.onites
Wildmajoram: O.vulgare.
Syrian majoram is called zatar
Family: Labiatae or Lamiaceae (mint family).
In Europe, marjoram was a traditional symbol of youth and romantic love. Used by Romans as an aphrodisiac, it was used to cast love spells and was worn at weddings as a sign of happiness during the middle Ages. Greeks who wore marjoram wreaths at weddings called it “joy of the mountains.” It was used to brew beer before hops was discovered, and flavored a wine called hippocras. A cousin of the oregano family, marjoram originated in Mediterranean regions and is now a commonly used spice in many parts of Europe. Called zatar in the Middle east and often mistaken for oregano, it is also a popular spicing in Eastern Europe.
Origin and Varieties
Marjoram is indigenous to northern Africa and southwest Asia. It is cultivated around the Mediterranean, in England, Central and Eastern Europe, South America, the United States, and India.
Description
Marjoram leaf is used fresh, as whole or chopped, and dried whole or broken, and ground. The flowering tops and seeds, which are not as strong as the leaves, are also used as flavorings. Sweet marjoram is a small and oval-shaped leaf. It is light green with a greyish tint. Marjoram is fresh, spicy, bitter, and slightly pungent with camphor like notes. It has the fragrant herbaceous and delicate, sweet aroma of thyme and sweet basil. Pot marjoram is bitter and less sweet.
Chemical Components
Sweet marjoram has 0.3% to 1% essential oil, mostly monoterpenes. It is yellowish to dark greenish brown in color. It mainly consists of cis-sabinene hydrate (8% to 40%), -terpinene (10%), a-terpinene (7.6%), linalyl acetate (2.2%), terpinen 4-ol (18% to 48%), myrcene (1.0%), linalool (9% to 39%), -cymene (3.2%), caryophyllene (2.6%), and a-terpineol (7.6%). Its flavor varies widely depending on its origins. The Indian and Turkish sweet marjorams have more d-linalool, caryophyllene, carvacrol, and eugenol. Its oleoresin is dark green, and 2.5 lb. are equivalent to 100 lb. of freshly ground marjoram. Marjoram contains calcium, iron, magnesium, phosphorus, potassium, sodium, vitamin A, vitamin C, and niacin.
Culinary uses of Marjoram
Marjoram is typically used in European cooking and is added to fish sauces, clam chowder, butter-based sauces, salads, tomato-based sauces, vinegar, mushroom sauces, and eggplant. In Germany, marjoram is called the “sausage herb” and is used with thyme and other spices in different types of sausages. It is usually added at the end of cooking to retain its delicate flavor or as a garnish. It goes well with vegetables including cabbages, potatoes, and beans. The seeds are used to flavor confectionary and meat products.
Commodity : Potassium sorbate
Molecular formula : C6H7KO2
Molecule Weight : 15022
HS code : 29161900
CAS : 24634615Ã?Â
Specifications
appearance : White crystal granule
Production Standard : FCCIV
Content : 9801010
K2CO3 : 1 max
Loss on drying : 1 max
Chloride : 001 max
Heavy metalsas : Pb 0001 max
Packing in carton 25kgs net weight
Quantity 14MT loaded into 1 x 20GP
Excellent preservative properitesproperites Sorbic Acid Potassium Sorbate can restrain effectively the activity of mould yeast and aerophile bateria Restrain growth and reproduction of the pernicious micro organism as pseudomonas staphylococcus salmonella action to restrain growth is more powerful than killing Meanwhile it can not restrain useful microoranganim growth ad Anaerobicbearing barilli acidophil therefore to lengthen food store peroid and remain food original flavor The preservative efficiency of sorbic acid Potassium sorbate is 510 times sodium benzoate
High safety Sorbic Acid Potassium Sorbate is one kind of nonsuturated fatty acid compounds It can be absorbed by human body rapidly then decomposed into CO2 and H2Omoreover no remaining in body ADI 025mgkg based on sorbic acid FAOWHO 1994 LD50 4920 mgkglarge mouse by mouth GRASFDA 1823640 1994 Its toxicity only 112 times table salts and 140 times sodium benzoate
Good stability Sorbic Acid Potassium Sorbate is stable in sealed staus will not be decomposed until 270C It will be oxidized into colored ones and absorbing moisture in case exposed in air for a long time
Wide application At the momentSorbic Acid Potassium Sorbate has been used extensively in food drinkvegetables in soy tabacco drugs cosmetics agricultural products forage and other domain Its applicaion should be wide and wide in the world
As acidic preservative Sorbic Acid Potassium Sorbate is also used well in neutral foodph6065 The preservative efficiency of sodium benzoate will decrease clearly and have a bed taste while ph4
Applicaion flexibilitySorbic Acid Potassium Sorbate can be used by direct adding sprayingretting dry spraying using in packing material and other method
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process
gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India.
Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients.
With the future in mind, all farmers are taught to follow sustainable agricultural practices.
We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels.
Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and
guidance, which greatly contributes to greater yields and the overall quality of our produce.
With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process
gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India.
Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients.
With the future in mind, all farmers are taught to follow sustainable agricultural practices.
We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels.
Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and
guidance, which greatly contributes to greater yields and the overall quality of our produce.
3582 Japanese Organic Double Brewed Soy Sauce Shoyu Suppliers
Short on time? Let Japanese Organic Double Brewed Soy Sauce Shoyu sellers contact you.
