Specifications:
Style: Dried.
Type: Bitter Melon.
Moisture: 8-12% max.
Drying Process: Air dried.
Processing Type: Chopped.
Shelf Life: 12 months. Place of Origin: Vietnam.
Non-impurity, non-additives. Min Quantity: 20ft * 1container (3tons).
Packaging: in Bag of 25kg net weight or 10kg/PE bag/carton or customer requirements.
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Specifications:
Style: Dried.
Type: Bitter Melon.
Moisture: 8-12% max.
Drying Process: Air dried.
Processing Type: Chopped.
Shelf Life: 12 months. Place of Origin: Vietnam.
Non-impurity, non-additives. Min Quantity: 20ft * 1container (3tons).
Payment & delivery terms:
Payment: T/T in advance 50%.
Delivery: Fast and reliable shipping with secure
If you need to update more pictures and videos about the products, please do not hesitate to contact us for more details if our goods meet your demand.
Specifications:
Style: Dried.
Type: Bitter Melon.
Moisture: 8-12% max.
Drying Process: Air dried.
Processing Type: Chopped.
Shelf Life: 12 months.
Place of Origin: Vietnam.
Packing: in Bag of 25kg net weight or 10kg/PE bag/carton or customer requirements.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
17122 Herbever Bitter Melon Tablet Suppliers
Short on time? Let Herbever Bitter Melon Tablet sellers contact you.
Bitter Melon Extract -2.5% to 10% Bitters by Gravimetry
bitter melon extracts are effective against cancer and were found to be effective for the treatment of ulcer, malaria, pain and inflammation, psoriasis, dyslipidemia, and hypertension.
We are a West African company into exports of KOLA NUT in large quantities from our KOLA NUT plantation in ONDO and OSUN state.
We have large quantity of GORIYA KOLA NUTS AAILABLE FOR SUPPLIES.
Our Goriya Kola nuts are heavy and well sized 100 Goriya Kolanuts will weigh 4kg or 4.2kg.
We package According to Buyers Request.
We also make customized packaging for our buyers on request.
Our Kola Nuts are well priced as we have a large plantation of Kola Nuts from where we process our Kola Nuts, we also give discount prices for Bulk Goriya Kola Nuts Purchase of 3MT and above.
The certifications include:
Phytosanitary Certificate
Fumigation Certificate
Certificate Of Origin
We give free delivery of samples.
We look forward to hearing from you soonest and having a long lasting business relationship with your highly esteemed company.
If you have any questions regarding our products kindly contact us through E-MIALS OR PHONE CALL as we are here to serve you as soon as possible.
We are a West African company into exports of Kolanut in large quantities from Cross-River State.
We have large quantity of both KOLANUT (NITIDA and ACUMINATA) that is The Normal Tasting Kolanut and the Slightly Pepperish Tasting Kolanut.
50 Kolanuts per 2KG
Quantity: As required, small and large quantity.
Free from Aflatoxine
Free from Salmonella
Moisture: 12% max
Acid insoluble ash: 2% max
Caffeine: 1.5% minimum
Foreign matter: 2% max
Visible mould: None
Price: 3-5USD/kg FOB Lagos
DRIED & POWDERED KOLA NUTS ALSO AVAILABLE AT BUYERS REQUEST
FRESH GARCINIA COLA (BITTER COLA),
Price: 5-8 USD/kg FOB Lagos
Cultivated extensively in India, the bitter gourd, also known as karela, is a unique vegetable prized for its health benefits and culinary versatility. This member of the cucurbit family boasts a warty, ridged exterior in shades of green and white, reaching lengths of up to 2 feet. While immature gourds are tender and less bitter, mature ones offer a firmer texture and more concentrated flavor profile. Traditionally used in Ayurvedic medicine, bitter gourd is a rich source of vitamins, minerals, and antioxidants.
Hailing from the vibrant tapestry of Indian agriculture, the bitter gourd, also known as karela in Hindi, is a unique vegetable prized for its distinctive flavor profile and impressive health benefits. This export-worthy vine boasts a long, slender, and warty exterior, typically ranging from 10 to 30 centimeters in length. While immature bitter gourds possess a smooth, light green skin, mature ones develop a bumpy texture with a darker shade of green, almost tinged with a yellowish hue.
The flesh of the bitter gourd lives up to its name, offering a refreshingly bitter taste that can be quite polarizing for first-time consumers. However, this very bitterness is what makes it a culinary superstar in India. When cooked skillfully, the bitterness mellows, transforming into a delightful complexity that complements a variety of spices and cooking techniques.
Indian farmers cultivate bitter gourd throughout the year, with peak seasons occurring during the cooler months. This ensures a steady supply for both domestic consumption and export. The meticulous harvesting process involves handpicking the gourds at the optimal stage of maturity, ensuring their freshness and vibrant color.
Beyond its intriguing flavor, the bitter gourd is a powerhouse of nutrition. It is an excellent source of vitamins A, C, and K, vital for maintaining healthy vision, immunity, and blood clotting. Additionally, it boasts significant amounts of dietary fiber, promoting gut health and aiding digestion. Furthermore, bitter gourd is a natural source of minerals like iron, potassium, and manganese, contributing to a balanced diet.
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