Dry Red Chilly S-17 with Stem
Color- Red
Pungency Value- SHU75000 to 110000
Grades- Best
Medium Best
Deluxe
Length- 6 to 9 cms without stem
Moisture- Less than 10%
Shelf life- 12 months
Packing- Jute Bags/P.P. Bags
Premium Dry Red Chilies Bold Heat Vibrant Flavor
Spice up your dishes with premium Indian Dry Red Chilies known for their fiery heat deep red color and intense aroma Sourced from the best farms our chilies are naturally sundried to preserve their pungency flavor and essential oils
100 Natural Pure No additives or artificial colors
High in Capsaicin Delivering bold heat and health benefits
Carefully Handpicked SunDried Ensuring top quality
ExportGrade Standards Ideal for bulk supply and international markets
Perfect for curries spice blends hot sauces and marinades our red chilies enhance both heat and depth of flavor in any dish They are also rich in antioxidants and metabolismboosting compounds making them a favorite for culinary and medicinal use
Available in whole crushed or powder form with customized export packaging
Contact us today for wholesale pricing and export inquiries
Description: Guntur S10 Dry Chilli is a popular variety of red chili pepper that is commonly used in Indian cuisine. Red chili peppers, in general, are a good source of vitamins and minerals. They are particularly high in vitamin C, which is important for the immune system, as well as vitamin A, which is important for eye health. Red chili peppers also contain some amount of potassium, iron, and dietary fiber.
Product Specifications :
Storage Instructions : Dry Place
Packaging Type : Loose
Shelf Life : 12 Month
Features : Low Sodium
Color : Red
Is It Organic : Organic
178212 Dry Red Chilli Flex Suppliers
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Leading Dry Red Chilli Manufacturers, Suppliers & Exporters From India
Dry red chillies or hot pepper is taken as one of the most valuable crops in india available throughout the country and suitable to use with different food items. dry red chilli it is a popular ingredient in most indian dishes and curries. red chillies are also used extensively for making sauces which are used to add spice to other dishes. they are an excellent source of vitamin c but excess use of red chillies may cause indigestion and heartburn. chilly is known as â??mirchiâ?? in india. chilly is used to enhance pungent taste of food. india is largest producer, consumer, manufacturers and exporters of red chilly in world. india is taken as world market leader for trading red chillies across different regions worldwide. it is available in multiple varieties having multiple purposes.
HSN CODE: 09042219
Dry Red Chili Specifications:
PROPERTIES VALUES & LIMITS
Product Name: Dry Red Chilli
Color: 80 Asta - 100 Asta
Length: 9 To 11 (Without Stem)
Moisture: Below 12%
Place of Origin: India
Foreign Material: 0% - 2% Max
Broken Chilli : 0% - 4% Max
Shelf Life : Long
Packaging Details:
TYPES OF BAGS QUANTITY
Jute Bag / PP Bag 25 / 50 KG in New Jute Bag / PP Bag
As Per Customer Requirements
Container Capacity:
TYPE OF CONTAINER QUANTITY
20 FT Container 6-7 Metric Tons
40 FT Container 13-14 Metric Tons
Origin: India
Variants: with stem/stemcut/stemless
Qualities: Medium/Medium best/Best/Deluxe
Packing: Farmer bags/3,5,10,25 kgs pp or gunny
Moisture: less than 11%
We are proud to offer premium-quality red dry chillies, known for their vibrant color, intense flavor, and rich aroma. Sourced from the finest farms, our chillies are carefully dried and processed to retain their natural essence and ensure long-lasting freshness. With their bold heat and distinctive taste, our red dry chillies are perfect for adding depth and spice to a wide variety of culinary dishes, from traditional curries to international cuisines.
As exporters of red dry chillies, we prioritize quality at every stage, from sourcing and drying to packaging and delivery. Our chillies are free from artificial additives and meet the highest international standards, making them ideal for both home cooks and professional chefs worldwide. Whether you are looking for whole red chillies, crushed flakes, or finely ground powder, we provide tailored solutions to meet your specific needs. Trust us to deliver the perfect blend of heat and flavor to elevate your cooking experience.
Botanical Name: Capsicum annuum and Capsicum frutescens
Family: Solanaceae
Part Used: Fruit (the dried pods)
Packaging & Labelling: As per buyer's requirement
There are several varieties of Indian Chilli - the most popular are Sanam, Teja, Byadgie, 273, Wonder Hot, 334, Mundu and Tomato chillies.
Indian chilies have many uses including food, confectionery, cosmetics, pharmaceuticals, farm protection, paint manufacturing, liquor, and self-defense weapons.
Indian chillies are available with different levels of spiciness ranging from high to sweet. The colour from deep red to light red. Harvest of the chillies in India is between Jan & April. IPM - Integrated Pest Management is an approach that is ecological to control the usage of pesticides in chilly farming. Ipm chillies are popular in Europe and Japan for their premium quality and pricing.
Country of Origin: Made in India
Packaging Size: 25 Kg, 40 Kg, 50 Kg
Variety Of Chilli Available: Guntur
Chilli Type Available: With Stem, Without stem
Storage Instructions: Dry Place & Cold
Packaging Type: Jute Bag & Plastic
Varieties: Sannam, Teja, Endo 5, Mundu
Various types of dry red chilies used to add pungency and color to Indian cuisine.
Qualities: High pungency, natural color, fresh aroma.
Uses: In vegetables, lentils, pickles, and other dishes.
Varieties: Kashmiri, Bedgi, Teja, etc.
Availability: Whole, flakes, powder.
Dry Red Chili Specifications
PROPERTIES VALUES LIMITS
Product Name Dry Red Chilli
Color 80 Asta 100 Asta
Length 9 To 11 Without Stem
Moisture Below 12
Place of Origin India
Foreign Material 0 2 Max
Broken Chilli 0 4 Max
Shelf Life Long
Packaging Details
TYPES OF BAGS QUANTITY
Jute Bag PP Bag 25 50 KG in New Jute Bag PP Bag
As Per Customer Requirementg
Container Capacity
TYPE OF CONTAINER QUANTITY
20 FT Container 67 Metric Tons
40 FT Container 1314 Metric Tons
Dry Red Chili Benefits and Uses
Red chillies is one of the main ingredient of spices used in indian cooking
As you can see chillies are used worldwide in making different medicines and beverages too
Red chillies are popular for pungent flavor and suitable to use with different food items for interesting flavor
Used it moderation it adds a lovely red glow and sharp flavour to dishes without making it unpalatable
Red chillies are also used as color agent to give natural color to different spices and food items
Making chili pepper a frequently enjoyed spice in your healthiest way of eating could help reduce your risk of hyperinsulinemia
It adds a wonderful spicy touch to tomatobased sauces
Indian dry red chilies are one of the most sought-after spices worldwide, renowned for their fiery heat, vibrant color, and rich flavor. India is the largest producer, exporter, and consumer of dry red chilies, with popular varieties including Guntur, Byadgi, Teja, and Kashmiri. These chilies are a staple in global cuisines, especially in Indian, Mexican, African, and Southeast Asian dishes, where they are used in curries, salsas, hot sauces, and spice mixes.
Product Varieties and Specifications:
Guntur Sannam: Known for its medium to hot spice level (35,000�¢??40,000 Scoville Heat Units), these chilies are often used in Indian curry powders and spice blends. They have long, slender, and bright red pods.
Byadgi: Mild to medium in heat (20,000�¢??30,000 Scoville Heat Units), these chilies are prized for their deep red color and are commonly used for flavoring and coloring in dishes.
Kashmiri: Mild heat (1,000�¢??3,000 Scoville Heat Units), these chilies are known for their vibrant color and are commonly used for coloring sauces and gravies.
Teja: Very hot (50,000�¢??75,000 Scoville Heat Units), often used in spicy sauces and hot spice mixes.
Specifications for export typically include:
Moisture Content: 10�¢??14%
Capsaicin Content: Varies by variety, impacting the heat level.
Packaging: Chilies are often packed in vacuum-sealed bags or jute sacks to maintain freshness.
Health Benefits:
Indian dry red chilies offer numerous health benefits that contribute to their global appeal:
Rich in Vitamins: They are a great source of vitamin C, which boosts the immune system and promotes skin health.
Boosts Metabolism: Capsaicin, the compound responsible for their heat, is known to increase metabolism, aiding in weight loss.
Improves Digestion: Chilies stimulate the production of digestive enzymes, helping with digestion and absorption of nutrients.
Anti-Inflammatory Properties: Capsaicin also has anti-inflammatory effects, which can help reduce pain and inflammation in the body.
Rich in Antioxidants: The antioxidants in chilies help fight oxidative stress and may lower the risk of chronic diseases like heart disease and cancer.
Global Market Appeal:
With their bold flavor and numerous health benefits, Indian dry red chilies are in high demand globally, particularly in the United States, Europe, the Middle East, and Southeast Asia. Their versatility in cooking, combined with their health advantages, ensures their continued popularity and growth in international markets.
Red Chillies are available with different levels of spiciness ranging from high to sweet. We are providing many varieties of chillies like Byadgri, Sannam, Guntur Teja and Kashmiri, etc. We have supplied in the hygienic pack of 25 kg bags. We are supplying to various countries all over the globe.
1.In Accordance to EU MRLs Regulations
2.Forms Available: Whole, Powder, Extract
3.Exclusively Himalayan grown Produce with highest nutrition values
4. Grown In our Farmlands, Supplied Directly from our Growers to You.
PRODUCT INFO
Red Chilli is a fruit which belongs to Capsicum genus. It has many varieties which are differentiated on its pungency measured on Scoville Scale. Chilli fruit when ripened and dried becomes red chilli, which is further grounded to form red chilli powder. These are categorized as hot pepper. Red chilli became famous all around the world because of its characteristics like pungency, taste and flavor matched black pepper, which was very expensive during old times and thus it became one of the most important and integral spices.
Red chilli is the main spice in the spice world, we KAPADIYA EXPO COMPANY produce all varieties of chilli powder & flakes as per customer need, we have chilli powder & flakes it is one of leading in flavour, fragrance and delicious dish, Our All spice is selected from premium quality to get for optimum taste. We use the most premium quality spices to make our Ground spices and masala.
We KAPADIYA EXPO COMPANY are one of the renowned as Red Chilli Supplier from India. We are actively engaged in manufacturing, exporting, and supplying of chillies. The available varieties include Chilli Powder, S17Chillies / Teja Chillies, S4Chillies, S12Chillies, Bhut Jolokia Chillies, Bird Eye Chillies, Ressam Patto Chillies, Bholar Chillies, Byadgi Chillies, and others, which can be made available in different packaging weight choices as demanded by the customers. Red Chilli is a daily requirement in every household. Chilli Powder is produced from the best chillies procured from across the globe and then processed in powder form.
We can provide you chillies with steam and steam less, also we can do Flakes and Powder as per customer need. Our chilli with steam and steam less is the topmost selected product worldwide, our chillies are very hot and spicy with customer demand packing and quality.
Red Chilli offered are made available by us in different varieties and can be used in mix with other spices to add to the flavour of the dishes.
We also produce customized packing and sterilization processes like ETO, Gamma, and Steam sterilization, we make customized labelling and OEM packing for his ready to resale.
Health Benefits of Chillies
Chilli are a popular spice in many parts of the world and well known for their hot, pungent flavor. Chilli are a rich source of spicy-hot capsaicin.
They are also packed with nutrients and have many health benefits.
Chilli have numbers of health benefits. Chillies are one of the health-benefiting spice items concentrated with minerals, vitamins, and certain Phyto-nutrients.
Chilli contains the health-beneficial alkaloid compound capsaicin, which gives a strong spicy pungent character. capsaicin has anti-bacterial, anti-carcinogenic, analgesic, and anti-diabetic properties.
Chilli is a spice used in many food industry, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used.
Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chilli sauce, dipping sauce, spice powder,
dried beef ...
Red Chilli / Red Chili
Product: Red Chilli hot pods
Botanical name: Capsicum annuum
Family: Solanaceae
Keywords: Red Chilli / Red Hot Chilli / Hot Chilli / Red Chili Pods
Application: Mixtures of spices and seasonings
HS Code: 09/04/21/00/00
Taste: Very Hot Chilli
Colour: Red
Form: Whole Dried Pod
- Red Hot pepper is used in cooking as a kind of popular seasoning, and it has also been used medicinally for thousands of years because it contains capsaicin, which is the substance on which the temperature of the pepper depends. The more capsaicin the pepper contains, the higher it's temperature.
From a nutritional point of view, hot peppers contain high amounts of vitamin C and beta-carotene, which the body converts into vitamin A as needed, in addition to iron, magnesium, potassium, and vitamin B.
