Frito-Lay Chitato Potato Chips.
Available in 4 flavors: Supreme Cheese/ Classic Salty/ Beef Barbecue/ Spicy Chicken.
Available in 15/40/68 gram (+15%) pack.
Shelf Life = 8 Months. Language in Packaging = English, Bahasa Indonesia.
Port of Loading: Semarang, Indonesia.
Note: We could paste sticker on each pack should there is any additional information needed (importer name, information in other language, etc).
We accomodate LCL and Mixed item FCL
Frito-Lay Lay's Potato Chips.
Available in 4 flavors Nori Seaweed/ Salmon Teriyaki/ Classic Salty/ Spicy Barbecue. Available in 15/40/68 gram pack.
Shelf Life = 8 Months.
Language in Packaging = English, Bahasa Indonesia.
Port of Loading: Semarang, Indonesia.
Note: We could paste sticker on each pack should there is any additional information needed (importer name, information in other language, etc).
Doritos Tortilla Chips Frito-Lay 160 gram (1 box = 20 pcs). Also available in smaller packs
Available flavors: Barbecue, Nacho Cheese, Roasted Corn.
Shelf Life 9 Months.
Language in Packaging: English, Bahasa Indonesia.
Port of Loading: Semarang, Indonesia
Note: We could paste sticker on each pack should there is any additional information needed (importer name, information in other language, etc)
Frito-Lays Cheetos 75 grams. 1 box = 30 pcs
Available in 2 flavors: Grilled Chicken, Roasted Corn.
Shelf Life 8 Months. Language in Packaging: English, Bahasa Indonesia. Port of Loading: Semarang, Indonesia Note: We could paste sticker on each pack should there is any additional information needed (importer name, information in other language, etc)
Calbee Wings Potabee Potato Chips. Available in 5 flavors: Nori Seaweed, Barbecue, Salted Egg, Melted Cheese, Grilled Chicken. Available in 15/35/68 gram (+15%) pack. Shelf Life = 9 Months. Language in Packaging = English, Bahasa Indonesia. Port of Loading: Semarang, Indonesia. Note: We could paste sticker on each pack should there is any additional information needed (importer name, information in other language, etc)
Lays Chips with oregano are made from 100% natural and selected potatoes, and flavoured with oregano of rich taste. Enjoy the unique and delicious flavor of oregano in every chip for an unbeatable snacking experience.
We have a supper quality of Lady Rosetta Potatoes, ready for export:
Fresh Egyptian Lady Rosetta Variety, used for transformation into Chips, Standards as per RUCIP regulations, Packed in jumbo bags or bins, Payment terms: 100% LC. Colour: 7 IBVL scale, Dimension: 40 to 80 mm, Dry matter max 21%.
Chestnut produces higher energy, is a nut type, contains the starch is very high. According to the investigation of dry chestnut carbohydrates reached 77%, fresh chestnuts have 40%, is the potato 2.4 times; chestnut which is 4% to 5% protein content, although not as peanut, walnut, but also than cooked The rice is taller.
Fresh chestnuts contain vitamin C than the recognized vitamin C rich tomatoes to more, it is more than ten times the apple! Chestnut contains a wide range of minerals, potassium, magnesium, iron, zinc, manganese and other content than apples, pears and other common fruit is much higher, especially potassium-containing, than the so-called potassium-rich apple is also 4 times higher The chestnut not only contains a lot of starch, but also rich in protein, fat, B vitamins and other nutrients, heat is also high, chestnut vitamin B1.B2 rich in content, vitamin B2 content of at least 4 times the rice 100 grams also contains 24 mg of vitamin C, which is food can not match. Every 100 grams of protein containing 5.7 grams, 2 grams of fat, carbohydrates 40 to 45 grams, 25 grams of starch. Health chestnut vitamin content can be as high as 40 to 60 mg, cooked chestnut vitamin content of about 25 mg. Chestnut also contains calcium, phosphorus, iron, potassium and other inorganic salts and carotene, B vitamins and other ingredients.
Taste-In is a Physically Modified starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Physical modification of starch to enhance its properties. It is used as functional food ingredient and non- meat extender to enhance the textural properties, water holding capacity and freeze thaw stability of frozen veg/meat products such as Sausage, Ham, Meat balls, Nuggets, Burger Patties, Veg patties, Veg Cutlet, Cheese bites, Vegan and Plant based Sausage, Meatless meat balls, etc.,
In RTC Veg Products:
Taste-InTM can also be used as extender in RTC vegetable products to enhance the texture and preventing syneresis. It also provides excellent freeze-thaw stability to the product without affecting the original texture and taste of the product.
ï?· It can be used in Veg Products such as Veg cutlet, Veg patties, cheese bites, finer chips, Mashed potato snacks, veg balls, Veg nuggets, veg fingers
ï?· It can also be used in Vegan and Plant based sausages, meatless meat balls, etc., where it mimics the texture of meat and enhances the texture and mouth feel of the product
DOSAGE
Use 10 to 15% Taste-InTM of total batch size. For excellent results, use upto 20% Taste-In of total batch size.
Shubhlaxmi Industries is a pioneer manufacturer/processor and exporter of Psyllum Husk. We provide husk fiber globally keeping its freshness and goodness intact.
The botanical name of Psyllum husk is Plantago Scraba. It is a member of a plant name Plantago. It is commonly known as isabgol. Psyllum Husk is the outer portion of the seed of the plant. It is extremely hygroscopic hence it can absorb water much more than its weight. It has been originated from Mediterranean region but nowadays it is cultivated in North Gujarat, West Rajasthan and some states of North India.
Basically, Psyllum husk is very old herb that is used since ancient time as laxative. It is completely natural anti diarrheic. It is very fibrous; it throws toxins out of the intestine and stomach. It is top herb that is used in weight control. It is used for thickening ice cream. It is generally consumed after soaking it in the water.
Specification
HS Code : 012119032
Grade : 99% 98% 95% 85% powder 99%
Moisture 12% Max 12% Max 12% Max 12% Max 12% Max
Total Ash 4% Max 4% Max 4% Max 4% Max 4% Max
Acid Insoluable Ash 1% Max 1% Max 1% Max 1% Max 1% Max
Light Extraneous Matter 1% Max 2% Max 5% Max 15% Max 1% Max
Swell Volume 40 Ml/gram Max 40 Ml/gram Max 40 Ml/gram Max 35 Ml/gram Max 40 Ml/gram Max
Insect Fragments Per 25 Gram 100 Parts Max 100 Parts Max 100 Parts Max 100 Parts Max na
Salmonella Per 10 Gram absent absent absent absent absent
E.coli Per Gram absent absent absent absent absent
Yeast And Mould Per Gram 1000 Cfu/gram Max 1000 Cfu/gram Max 1000 Cfu/gram Max 1000 Cfu/gram Max 1000 Cfu/gram Max
Packing : 25 Kg Netpaper Bags With Inner Food-grade Poly-liner
Quality Assurance : Sgs, Geo Chem,eu Standards,usfda
Origin : Gujarat, Rajasthan, Madhyapradesh
Loading Capacity : 11mt In 20'fcl & 26mt In 40'fcl
Potabee, a potato chip snack made from real potatoes. Potabee is cut precisely with a technology known as V-cut, which makes it crunchier and tastes better. Potabee also contains spices which make it even more delicious.
Available in 7 variants:
- Roasted Seaweed
- BBQ
- Grilled chicken
- Melted Cheese Steak
- Selection Salted Egg
- Wagyu Beef steak Selections
- Selection Black Truffle
size:
- 15gr x 60 pcs
- 35 gr x 40 pcs
- 68 gr x 30 pcs
- 120 gr x 18 pcs
Japota Potato Chips is a potato chip snack offered by Japota which is made from selected potato ingredients which are processed using modern technology which guarantees safety and crunchiness. The thick and crunchy texture, as well as the delicious and distinctive spices add deliciousness to every bite.
Available in 3 variants:
- Umami Japanese Seaweed
- Happy Honet Butte
- Onion Chicken
Size:
- 14 gr x 60 pcs
- 35 gr x 40 pcs
- 55gr x 30 pcs
- 68gr x 30 pcs
- 120 gr x 18 pcs
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world
Cultivation Type: Organic
Style: Fresh
Type: Sweet potato
Product Type: Potato
Size (cm): 15
Taste: Sweet
Color: Purple Skin - Yellow, Orange Flesh
Shape: Long
Shelf Life: 30-40 Days
Potabee, a potato chip snack made from real potatoes. Potabee is cut precisely with a technology known as V-cut, which makes it crunchier and tastes better. Potabee also contains spices which make it even more delicious. Available in 7 variants: - Roasted Seaweed - BBQ - Grilled chicken - Melted Cheese Steak - Selection Salted Egg - Wagyu Beef steak Selections - Selection Black Truffle size: - 15gr x 60 pcs - 35 gr x 40 pcs - 68 gr x 30 pcs - 120 gr x 18 pcs
White Oil Grades available Meeting requirements of BP, USP AND IP Standards are as below :-
1. WHITE MINERAL OIL INDUSTRIAL GRADES - TECH GRADES ( For use in Rubbers , PVC , Polymers , EPDM , Butyl Rubber )
Industrial Grades are used in polymer and plastic industries and are tailored with respect to boiling point distribution and viscosity characteristics. The characteristics of the oil impart good plasticization effect on the finished product while ensuring retention of oil within the polymer. It is non-toxic and environmentally friendly, and has good compatibility with rubber. It is particularly suitable for EPDM and butyl rubbers, Non-polar rubber such as natural rubber and thermoplastic rubber.
DANA WHITE OIL TECH 8
DANA WHITE OIL TECH 10
DANA WHITE OIL TECH 15
DANA WHITE OIL TECH 20
DANA WHITE OIL TECH 30 , 32
DANA WHITE OIL TECH 40 , 46
DANA WHITE OIL TECH 60 , 68, 70( HEAVY GRADE )
DANA WHITE OIL TECH 80 ( HEAVY GRADE )
2. WHITE MINERAL OIL - COSMETIC GRADE
White Mineral Oil Cosmetic Grade is colorless, transparent oil without any additives, water or mechanical impurities.It possesses excellent anti-oxidation, chemical and light stability. This product is suitable for cosmetic applications and for machine lubrication in food and textile industry.
DANA WHITE OIL COSMETIC 5
DANA WHITE OIL COSMETIC 8
DANA WHITE OIL COSMETIC 10
DANA WHITE OIL COSMETIC 15
DANA WHITE OIL COSMETIC 20 , 26
DANA WHITE OIL COSMETIC 30 , 32
DANA WHITE OIL COSMETIC 40 , 46
DANA WHITE OIL COSMETIC 60 , 68 , 70( HEAVY GRADE)
DANA WHITE OIL COSMETIC 80( HEAVY GRADE)
PRODUCT INFO
Jackfruit spread through the rest of India and on to South-east Asia. The tree is large and the fruit itself grows not at the tip of limbs but rather out of the trunk. The jackfruit is the largest tree-born fruit in the world. A single pod can reach a length of nearly a meter and weigh close to 40 kilograms.
USES
The Jackfruit bulbs can be eaten fresh, frozen, cooked or pureed. Younger Jackfruit is added to curries and can be roasted or baked and eaten as a vegetable. It is often shredded and used as a meat substitute. Riper Jackfruit bulbs are added to salads. Make jam or ice cream from pureed bulbs. Boiling Jackfruit bulbs in milk and then straining off the liquid will result in a custard-like consistency once it has cooled. Jackfruit can be dried and then fried in oil, salted and eaten like potato chips. Jackfruit seeds can be roasted and eaten like chestnuts or dried and ground into flour. Jackfruit does not keep well once it is ripe. Unused portions of prepared fruit can be refrigerated for a few days or frozen for a few weeks.
Jackfruit is very nutrient-dense. It is a great source of fiber, protein and vitamin B. It also contains potassium, iron and calcium. The deep yellow-orange color of the Jackfruit bulbs is the result of phytonutrients like beta-carotene, giving the fruit powerful antioxidant properties.
SEASON
Jackfruits can be produced nearly all year round.
PRODUCT INFO
Angle luffa is an elongated gourd with dark green skin, lined with evenly spaced ridged peaks, that taper at each end. They can be harvested when young, around 15 to 25 centimeters long, but average 30 to 40 centimeters in length and 5 to 7 centimeters wide. Angle luffa is tender; the bright white flesh has spongy texture and offers a silky, subtly sweet flavor when cooked. As it matures, the skin becomes tough and bitter and the flesh becomes fibrous and woody.
USES
Angle luffa can be eaten raw when young and around 15 centimeters long and 3 centimeters thick. More mature fruits can be prepared much like zucchini. They are peeled and sliced or cut into bite-sized pieces for stir-fry, battering and deep frying, to add to fish soups, dahls, or curries. Angle luffa will soak up the flavors of whatever liquid it is prepared in. In India the gourd is used in sabzis, or cooked vegetable dishes, simmered in a spice-filled gravy along with peas, cauliflower and tomatoes. Add it to stews or other vegetable dishes. Pair with seafood, spicy chiles, tamarind, soy sauce, cilantro, eggs and potato. Store Angle luffa in the refrigerator for up to a week.
SEASON
Angle luffa is available year-round with a peak season in the summer months.
