Packaging Type : Plastic Packet, Paper Box
Packaging Size : 100gm, 250gm, 500gm
Usage ; Cooking
Specialities : Rich In Taste, Long Shelf Life
Cultivation Type ; Natural
Shelf Life : 1 Year
Color : Black
Country of Origin : India
Preferred Buyer From
Supplier and exporter of Mustard seeds. We source our product from most trusted vendors in our country. We are keen in product quality, hygienic processing and packing. Mustard seeds are the proverbially small seeds of the various mustard plants. The seeds are about 1 mm in diameter, and may be colored from yellowish white to black. They are important spices in many regional cuisines. Mustard is one of the most ancient spices. These small seeds pack a lot of health benefits.
Product Specification
Packaging Size 50 kg
Mustard Seed Type Available Black
Packaging Type PP Bag
Brand Eco Export
Moisture 12%
Purity 99.5%
Ingredient Type Whole Spices
Oil Content 40 - 42 %
Origin Of Country India
Type Whole Spices
Country of Origin Made in India
Minimum Order Quantity 24000 Kg
202937 Black Mustard Seed Suppliers
Short on time? Let Black Mustard Seed sellers contact you.
Shubhlaxmi industry is a manufacturer/processor and exporter of Black Mustard Seeds. The seeds are packed with its richness and goodness for you to open it up. We bring you the supreme quality of seeds that satiates the end user.
The botanical name of black mustard seeds is Brassica nigra and it belongs to the family Brassicaceae. They are small, round, black or dark brown in color. They are native to Middle East but as of now, they are cultivated widely in India. They are commonly known Sarson.
Black mustard seeds are mostly used in tempering food. The seeds are added to warm cooking oil which then pops up to add rich flavor and aroma. Mustard sauce is commonly used these days as salad dressing. Black mustard seeds can be roasted to make it into powder to add to pickles. They seeds are bitter in taste; hence when powdered, it should be carefully used.
Mustard seeds help in increasing appetite. They can neutralize toxins. They are a good source of minerals and Omega-3 fatty acids.
Specification
HS Code : 09109914
Grade : Machine Cleaned & Sortex Cleaned
Purity : 98%/99%/99.50% Bold & Small
Moisture : 7 To 8% Max
Total Ash : 6-8% Max
Salmonella : Absent/25gms
Packing : 5/10/25/50 Kg Net Pp. & Brand Packing
Quality Assurance : Sgs,geo-chem
Loading Capacity : 24mt In 20'fcl & 26mt In 40'fcl
Domestic Price @INR.GST ,Transportation Extra : 140,000/Tons
NOTE
1. Rate valid for 24 hour only & You can know updated price at MMK EXPORT customer care landline number, Whatsapp or by mail. 2. Rate will be change according to the market.
3. All rates are including with material, packing, precooling and container Stuffing for EXPORT only & Domestic price not Applicable for export buyers.
4. All rate up to @ ex-factory from MMK EPORT.
5. Payment Term- Minimum 50% Advance and 50% on loading. LC we are accepted T&C apply.
General Information - Brassica juncea L. belongs to the mustard family (Brassicaceae or Cruciferae) and has numerous common names, such as brown mustard, Chinese mustard, and oriental mustard. The leaves are ovate or obovate, simple and petioled; the flowers of the raceme inflorescences are bisexual, with four free sepals and four yellow petals, along with two longer and two shorter stamens. In China, brown mustard includes the hybrids of Brassica nigra and other Brassica species that have brown seeds, while oriental mustard has yellow seeds. This annual herb originates from the natural hybridization between black mustard (Brassica nigra L. Koch) and turnip mustard (Brassica rapa L.)
Phytochemicals- "Black mustard contains about 1% sinigrin (allylÃ?Âglucosinolate), a thioglycoside-like compound (a so-called glucosinolate) of ally isothiocyanate with glucose. By action of the enzyme myrosinase, allyl isothiocyanate, a pungent, lachrymatory and volatile compound, is liberated (0.7% of the dried seed). Besides allyl isothiocyanate, in Romanian Brown Mustard another related compound is found, namely crotonyl isothiocyanate (2-butenylisothiocyanate).
Isothiocyanates are also the main ingredients of white mustard, horseradish, wasabi, rocket and cress, all of which belong to the same plant family. The more distantly related capers similarly owe their pungency to an isothiocyanate."
Buy best quality kadugu/mustard for home, commercial or export purposes. Black Mustard seeds suitable for cooking preparation, oil extraction and other processing purposes.
Buy best quality mustard seeds only at Temple Mart Traders, Chennai. In-store pickup and delivery available across India."
Minimum Order Size : 1 Ton
Packaging details : 50 Kg, as per customer requirements. Normally in PP bags
Black mustard seeds are those tiny little strong flavored seeds used most commonly in Indian cooking. They have dark brown with a slightly reddish hue as compared to some seeds. They are the most pungent of all mustard seeds. They belong to the Brassica family & are scientifically known as Brassica Juncea.
Brown mustard, which is actually dark in color, has a pungent acrid taste. Mustard seeds are an excellent source of selenium and a very good source of omega-3 fatty acids and manganese. These seeds are mainly used as a spice and to flavor mustard condiment.
"Black Mustard Seed" is a small, round seed derived from the black mustard plant (Brassica nigra). These seeds are known for their bold, pungent flavor and are commonly used as a spice in culinary applications. With a rich, nutty taste, black mustard seeds add depth and heat to a variety of dishes, especially in India.
Packaging Packet
Packaging Size 200g
Features Organic
The seeds yield 23 to 33% of the fixed oil. The volatile oil of mustard is obtained in a yield of 0.7 to 1.2% after the hydrolysis of the glucoside sinigrin, by the enzyme myrosin.
mustard tea thrice a day (mix 1 tsp of mustard flour in cup of boiling water and leave for 5 minutes).Muscular and skeletal pains:
It stimulates circulation in pain area and thus help to relieve pain.
Details :
Tamil Name : Kadugu
Telugu Name : Avalu
Spanish Name: mostaza negra
French Name : moutarde noire
Portuguese Name : mostarda-negra
German Name : Schwarzer Senf; Senf- Kohl; Senfkohl
Mustard Seeds Are Small Round Seeds Of Various Mustard Plants. The Seeds Are Usually, About 1 Or 2 Mm In Diameter. Mustard Seeds May Be Coloured From Yellowish White To, Black. They Are An Important Spice In Many Regional Foods. The Seeds Can Come From, Three Different Plants: Black Mustard (Brassica Nigra), Brown Indian Mustard (B., Juncea) And White Mustard (B. Hirta/Sinapis Alba). Black Mustard Seeds Have The Most, Pungent Taste, While White Mustard Seeds, Which Are Actually Yellow In Colour, Are The, Mildest. Brown Mustard, Which Is Actually Dark Yellow In Color, Has A Pungent Acrid, Taste.
In India It Is Cultivated Mainly In Gujarat And Rajasthan...
Specifications:
Type: Bold, Thin
Purity: 99%
Moisture: 5% Max
We export to Europe the following range of products: black and white mustard seeds, buckwheat and confectionery sunflower (seeds)
We make delivery by our cars in bulk or packed the cargo in liner bags.
202937 Black Mustard Seed Suppliers
Short on time? Let Black Mustard Seed sellers contact you.
