South almonds, almonds in China called almonds. South almonds are also called sweet almonds, slightly sweet, which is also a way to distinguish between almond and northern almonds. First divided north and south almonds have so few say.
North almond
Naturally is the northern production of almonds, and also called bitter almonds.
Main features -
1, bitter, must be soaked in water for 3 days to remove bitterness.
2, bitter almonds in the bitter taste of the process of almonds will be a lot of loss, so no almond fragrance.
3, bitter almonds have micro-toxicity (brewing when the need for high temperature hot water brewing, to poison).
4, therapeutic effect and sweet almond the same.
5, almond oil content of about 49%, ground into powder after the powder is relatively wet.
6, due to bitter taste, not many people eat, so bitter almond raw material prices are relatively low.
Application : Milk, Sweets
Cultivation Type ; Natural
Shelf Life : 1 year
Feature : Air Tight Packaging, Good Taste
Packaging Type : Packet
Country of Origin : India
Preferred Buyer From
Almond, Tree (Prunus dulcis) in the rose family, native to South Asia; also its edible seed, or nut. The tree, growing somewhat larger and living longer than the peach, is strikingly beautiful when in flower. The nuts are either sweet or bitter. Sweet almonds are the edible type consumed as nuts and used in cooking.
Product descriptions from the supplier
Newest Crop Almond Nuts / Roasted Salted Almond 100%
Almond nuts are a nutrient-dense healthy snack, with a delicious nutty flavor, roasted almonds are the ultimate nuts, and they are favored by all ages, almond kernels are a high-quality baking material in kitchen and widely used in many recipes. Our roasted almonds are selected from high quality raw natural almond nuts in the shell, organically grown in Thailand pick after they naturally matured and then roasted with no additives. The almond nuts with shell need unshelled by hands, enjoy the fun with your friends while you crack them.
Specification:
Product name
Almond
Color
Brown
Purity
Around 99.00 %
Drying Process
Sun Dried
Shelf Life
12 Months
Moisture
Max 6%
Broken Almond
Max 5%
Dietary Fiber
10.5g
Calories
645 kcal
Packing
25kgs or 50kgs Plastic-lined cardboard cartons. or as customer's requirement
Processing Type
Raw and Roasted
Grade
Premium
Place of origin
China
Bad almond of obscure
Max 1%
Size: length
1.2-1.5 cm
Character
Superior quality, equal size, light brown color, without shell, smells natural fragrant.
Functions
Boost the immune system, balance nutrition; lower the risk of heart disease & cardiovascular disease; anti-aging; Improve intestinal condition; Weight control, Maintain blood sugar levels.
Uses
Salted almonds can be used as a snack, in a salad, bakery, yogurt, ice cream, and etc.
If you're interested in our product, please feel free to contact us.
Sun-kissed and rich in flavor, Indian almonds offer a unique taste experience for discerning buyers. Cultivated in the fertile lands of Punjab, Gujarat, and Himachal Pradesh, these almonds boast a distinct sweetness and a light, creamy texture. Available in a variety of grades, from the jumbo and premium whole natural almonds to the uniform and blemish-free machine-sorted selections, Indian almonds cater to diverse culinary needs.
Hailing from the sun-drenched orchards of Punjab, Gujarat, and Himachal Pradesh in India, the Indian almond, also known as badam, is a nut revered for its rich flavor, versatility, and impressive nutritional profile. Unlike its Californian counterpart, the Indian almond boasts a slightly different character, offering a subtler sweetness with a hint of earthiness. This unique taste profile makes it a favorite amongst chefs and discerning consumers worldwide.
The Indian almond journey begins with its distinct almond trees. Unlike the towering Californian varieties, Indian almond trees are smaller, reaching heights of around 6-8 meters. However, their resilience is undeniable, thriving in the hot and dry climate of the Indian subcontinent. During spring, these trees erupt in a breathtaking display of pale pink blossoms, signaling the promise of a bountiful harvest.
Once mature, the Indian almond is encased in a fuzzy outer hull that splits open to reveal the prized nut. These almonds are typically smaller than their Californian cousins, averaging 1.5-2 cm in length. However, what they lack in size, they make up for in quality. Indian almonds are known for their exceptionally creamy texture and a light brown, slightly wrinkled skin.
The meticulous harvesting process further ensures the premium quality of Indian almonds. Traditionally, farmers hand-pick the fallen nuts to prevent damage, a practice that continues in many regions today. After harvesting, the almonds undergo a meticulous sun-drying process, allowing them to retain their natural oils and flavors. This sun-drying method, unlike mechanical drying, contributes to the distinctive taste and aroma of the Indian almond.
The Indian almond's nutritional profile is another reason for its global appeal. Packed with essential vitamins, minerals, and healthy fats, these almonds are a powerhouse of health benefits. They are a rich source of protein, fiber, vitamin E, magnesium, and manganese, making them a valuable addition to any diet. Whether enjoyed whole, sliced, or ground into a fine flour, Indian almonds add a delightful crunch and a burst of flavor to a variety of dishes.
1820 count means 18 to 20 whole almond kernels weigh exactly 1 ounce 2835 grams
This is one of the largest available sizes in almond grading
Exporters and buyers consider it premium due to size appearance and low defect rate
Size 1820 kernels per ounce 2835g
Kernel Weight Approx 14 16 grams per almond
Color Light brown natural or offwhite blanched
Taste Mild sweet rich almond flavor
Moisture Content 6
BrokenSplit Kernels 2
Foreign Matter Nil
Aflatoxin 5 ppb meets EU FDA norms
Shelf Life Up to 12 months in cool dry storage
Bitter Melon Extract -2.5% to 10% Bitters by Gravimetry
bitter melon extracts are effective against cancer and were found to be effective for the treatment of ulcer, malaria, pain and inflammation, psoriasis, dyslipidemia, and hypertension.
The almond nut export from South Africa includes a variety of high-quality almonds, each catering to specific market preferences in both domestic and international trade. Here's a closer look at the major almond varieties from South Africa:
1. Nonpareil This is one of the most popular and premium almond varieties, known for its thin outer shell and smooth, blemish-free nuts. Its attractive appearance and light color make it ideal for both direct consumption and processing, especially in products requiring a smooth, high-quality nut.
2. Carmel A soft-shell variety, the Carmel almonds are often used for blanching and roasting. Though it's technically a California type, it's popular enough to be distinguished on its own. It's often substituted for Nonpareil due to its similar characteristics, but with a slightly different texture and flavor profile.
3. Butte This variety has a semi-hard shell and is known for its small, plump nuts with a wrinkled surface. Butte almonds are commonly used in various products and are popular for their distinct appearance and medium to small size. They have a slightly different texture than other varieties, making them suitable for export to diverse markets.
4. Peerless Peerless is another California type almond with a hard shell and a smooth surface. These almonds are medium-sized with a wide shape and have a fairly wrinkled surface. While similar to other California types, Peerless stands out for its sturdy shell and reliable consistency, making it a solid export option.
5. Sonora Known for its paper-thin shell and dark brown color, the Sonora variety is large in size and narrow. It has a rough surface, which makes it distinctive from other varieties. This variety is particularly popular for its larger nut size, making it suitable for snacks, baking, and other food products.
We offer good quality almond nuts and Almonds Roasted from our company.
We are a dynamically developing wholesale company. We expertise on wholesale food products and beverages.
We support the Association and will connect you to producers who suit your requirements.
Natural Almonds
25 lbs (11.3 kg)/50 lbs (22.7 kg) Cartons, (1 mt) Fiber bulk bin , 40'FCL 44,000lbs (20MT)
In-shell Almonds
50 lbs (22.7 kg) Sacks, 40'FCL-45,000lbs ( 20.4MT)
Standard Packing or as per Customer Requirements.
Below is a list of the different Almond Products we have available.
Almonds Blanched
Almonds Caramel
Almonds Butter
Almonds Brown Flaked
Almonds Ground
Almonds Honey
Almonds Nibbed
Almonds Pink and White
Almonds Roasted
Almonds Slivered
