Yuri Sol-Pine Original 630 ml Pouch x 12
Yuri Sol-Pine Original 1000 ml Btl x 12
Yuri Sol-Pine Original 18 Lt Kaleng x 1
Yuri Sol-Pine Original 200 Lt Drum x 1
KRIS Shampoo
Shampoo with urang-aring extract effectively makes hair black and shiny, equipped with Pro Vitamin B5 which makes hair feel softer and smoother.
Size: 200 ml x 39 Qty/ctn
2902 Aroma Tropical Juice 200 Ml Suppliers
Short on time? Let Aroma Tropical Juice 200 Ml sellers contact you.
Made from the highest standard Brazilian coffee beans (GOLD), combined with soft Belgian milk, GOLDA Coffee offers four luxurious sensations, namely soft texture, just the right sweet taste, not losing the strength of the strong aroma of Brazilian coffee beans and low acidity levels.
Available in 2 variant :
- Dolce Late
- Cappuccino
size:
- 200 ml x 12 pcs
- 200 ml x 24 pcs
AMO CSD is a fizzy drink with various very refreshing flavors and contains high levels of vitamin C.
- Cola
- Lemon C
- Strawberry C
size : 200 ml x 1 ctn / 24 pcs
All Candy is a fresh drink or fruit juice with dew drops. The benefits of dew itself are: - to clean toxins from the body. - moisturizes the skin to maintain skin texture and prevent wrinkles. ready size and varants there are :
AllCandy Premium Orange 250 Ml
AllCandy Premium Pink Guava250 Ml
AllCandy Premium Sunset Beach 250 Ml
AllCandy Premium Orange 1000 Ml
AllCandy Premium Pink Guava 1000 Ml
AllCandy Premium Sunset Beach 1000 Ml
AllCandy Orange Juice 500 Ml
AllCandy Juice Guava 500Ml
AllCandy Juice Sunset Beach 500Ml
AMO CSD is a fizzy drink with various very refreshing flavors and contains high levels of vitamin C.
Variants:
- Grape
- Orange
- Strawberry C
size : 200 ml x 1 ctn/ 24 pcs
Botanical Name: Piper nigrum
Plant Family: Piperaceae
Country of Origin: India
Plant Part: White Peppercorns
Growth Method: Wild Harvest
Extraction Method: Steam Distillation
Color: Clear
Consistency: Thin
Strength of Aroma: Medium
Pepper is a perennial vine of the Piperaceae family indigenous to the Malbar coast of India. It is now cultivated in most tropical parts of the world. Pepper bears clusters of small flowers and small spherical fruits that turn red when they ripen. The berry-like fruits eventually become the peppercorns, and each one bears a single seed. The hot spice of White Pepper is made from its berries. It is the fully mature fruits from which the soft, fleshy outer layers had been ground off before drying.
The berries of the pepper plant are called peppercorns and these plants are native to southern Asia. This plant was the main spice the European explorers were looking for when they discovered the New World. It still accounts for one fourth of the spice trade in the world.
Did you know that white and black pepper come from the same plant? The white variety is allowed to fully ripen on the vine, as opposed to the black peppercorns, which is why it costs a bit more. The skins are peeled off and the inside of the peppercorn is white. White peppercorns have an earthy flavor whereas black peppercorns simply give heat to a dish.
The white ones are popular in Mexican, Indian, and Asian dishes, perhaps because a lot of these recipes are spicy and earthy already and the white pepper complements the overall flavor of the dish. If you want to use white pepper, it is best to buy whole peppercorns because the flavor is longer lasting. Peppercorns start to lose their potency when you grind them, which is why freshly ground pepper is usually recommended.
Mace
Botanical: Myristica fragrans
Family: N.O. Myristicaceae
Hindi Name: Mace - Javitri
General Description: Nutmeg, spice consisting of the seed of the Myristica fragrans, a tropical, dioecious evergreen tree native to the Moluccas or Spice Islands of Indonesia.
Geographical Sources
The nutmeg tree, Myristica fragrans, is indigenous to the Moluccas in Indonesia but has been successfully grown in other Asian countries and in the Caribbean, namely Grenada. Banda Islands, Malayan Archipelago, Molucca Islands, and cultivated in Sumatra, French Guiana
Composition -> Nutmeg and mace contain 7 to 14 percent essential oil, the principal components of which are pinene, camphene, and dipentene. Nutmeg on expression yields about 24 to 30 percent fixed oil called nutmeg butter, or oil of mace. Dried kernel of the seed.
Varieties -> Whole nutmegs are grouped under three broad quality classifications:
1. Sound: nutmegs which are mainly used for grinding and to a lesser extent for oleoresin extraction. High quality or sound whole nutmegs are traded in grades which refer to their size in numbers of nutmegs per pound: 80s, 110s and 130s (110 to 287 nuts per kg), or 'ABCD' which is an assortment of various sizes.
2. Substandard: nutmegs which are used for grinding, oleoresin extraction and essential oil distillation. Substandard nutmegs are traded as 'sound, shrivelled' which in general have a higher volatile oil content than mature sound nutmegs and are used for grinding, oleoresin extraction and oil distillation; and 'BWP' (broken, wormy and punky) which are mainly used for grinding as volatile oil content generally does not exceed 8%.
3. Distilling: poor quality nutmegs used for essential oil distillation.Distilling grades of nutmegs are of poorer quality: 'BIA' or 'ETEZ' with a volatile oil content of 8% to 10%; and 'BSL' or 'AZWI' which has less shell material and a volatile oil content of 12% to 13%.
Method of Processing -> When fully mature it splits in two, exposing a crimson-coloured aril, the mace, surrounding a single shiny, brown seed, the nutmeg. The pulp of the fruit may be eaten locally. After collection, the aril-enveloped nutmegs are conveyed to curing areas where the mace is removed, flattened out, and dried. The nutmegs are dried gradually in the sun and turned twice daily over a period of six to eight weeks. During this time the nutmeg shrinks away from its hard seed coat until the kernels rattle in their shells when shaken. The shell is then broken with a wooden truncheon and the nutmegs are picked out. Dried nutmegs are grayish-brown ovals with furrowed surfaces. Large ones may be about 1.2 inches long and 0.8 inch in diameter.
Taste and Aroma: Nutmeg has a characteristic, pleasant fragrance and slightly warm taste
Available Variants:
1. Tehbotol Sosro Glass Bottle (1 Box = 24 x 220 ml)
2. Tehbotol Sosro PET 450 ml (1 Box = 24 x 450 ml)
3. Tehbotol Sosro PET 350 ml (1 Box = 12 x 350 ml)
4. Tehbotol Sosro Pouch 230 ml (1 Box = 24 x 230 ml)
5. Tehbotol Sosro Tetra Pak 200 ml (1 Box = 24 x 200 ml)
6. Tehbotol Sosro Tetra Pak 250 ml (1 Box = 24 x 250 ml)
7. Tehbotol Sosro Tetra Pak 330 ml (1 Box = 24 x 330 ml)
8. Tehbotol Sosro Tetra Pak 1000 ml (1 Box = 12 x 1000 ml)
Shelf Life = 9 Months
Port of Loading = Semarang, Indonesia
Sosro Fruit Tea
Available Variants:
1. Fruit Tea PET 235 ml (1 Box = 24 x 235 ml)
2. Fruit Tea PET 500 ml (1 Box = 24 x 500 ml)
3. Fruit Tea PET 350 ml (1 Box = 12 x 350 ml)
4. Fruit Tea PET 200 ml (1 Box = 24 x 200 ml)
5. Fruit Tea Can 330 ml (1 Box = 24 x 330 ml)
6. Fruit Tea Pouch 230 ml (1 Box = 24 x 230 ml)
Port of Loading = Semarang, Indonesia
Shelf Life = 9-12 months
