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Find Verified Wheat Flour Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : -   Manila   Makati  
GOLD Member
VERIFIED
Nov-11-22

100% All Purpose Whole Wheat Flour

$360
MOQ: 25  Metric Tonnes
Sample Available
Supplier From Taguig, Manila, Philippines
 
Specifications
1.Feature: Low-Fat,Low-Salt,Low-Sodium
2.Shelf Life: 1-2 years
3.Type: Organic wheat flour
4.Style: Dried flour
5.ISO;QS
Item: Wheat flour (Grade 1)
Colour: White
Moisture: â?¤14%
Total Ash: <0.7%
Gluten: > 26
Sand content: <0.02%
Magnetic metals: <0.003g/kg
Fatty acid value: < 80
Hygienism standard: GB1355-86
Taste and smell
GOLD Member
VERIFIED
Nov-11-22

Wholesale Organic Natural Wheat Flour

$360
MOQ: 25  Metric Tonnes
Sample Available
Supplier From Taguig, Manila, Philippines
 
SPECIFICATION

Crop : recent
Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8 Specification
Crop : recent
Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8
GOLD Member
Jul-03-25

Gluten Free Wheat Flour, A

$0.43 - $0.56 / Kilogram (CIF)
MOQ: Not Specified
Supplier From Manila, NCR, Philippines
 
Gluten Free Wheat Flour

Welcome to the future of gluten-free baking with our High high-quality gluten-free Wheat Flour, specially crafted for bulk export to meet the growing global demand for healthy, allergen-free, and versatile baking solutions. Our gluten-free wheat flour is a game-changer for businesses, bakeries, and food manufacturers looking to cater to health-conscious consumers, celiac patients, and those with gluten sensitivities. Packed with essential nutrients, our flour ensures superior taste, texture, and performance in all your culinary creations.
Dec-16-23
 
WHOLE WHEAT FLOUR WHOLESALE
Whole Wheat Flour Wholesale Supplier. The wheat flour is produced from Turkey soft white milling wheat.

Grade Extra wheat flour has bright white color. It is used for bread baking ( croissants, baguettes, brioche, coquettes) and confectionery (pies, cakes, cookies) of high quality, used for a flaky, short pastry and yeast dough, noodles. Approximately corresponds to EU specifications: Type 55 (France), Type 550 (Germany), Type 550 (Poland).

Grade First Whole Wheat Flour Wholesale flour has protein content 11%, making it excellent for bread and cake baking, cookies, noodles, and pancakes. Approximately corresponds to EU specifications: Type 65 (France), Type 812 (Germany), Type 750 (Poland).

The grades are as defined in state standard DSTU 46.004-99. We are also able to produce various wheat flour types and can produce them according to customer specification.
GOLD Member
VERIFIED
Jul-29-22
Supplier From Taguig, Manila, Philippines
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Supplier From Manila, NCR, Philippines
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