Origin: VietNam
Capacity: Weekly 100-140 MTS
Natural Bright Green color
Exporting Standard And Quality
- Washed and polished
- Intact firm, Green color and good uniformity
- No cracks, no black part or rotten part
Specification: Dried
Shelf Life: 12 months
Manufacturer: 99 Gold Data
Ingredients: Mango
Place of Origin: Vietnam
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
Origin: Vietnam/Type: Whole meat, paste /Color: Natural yellow /Preserving in -150C air conditioned. /Shelf life: 12 months. /MOQ: 1x20RF /Packing: 2kg NW PE bag, 10 or 20 kg per carton.
- Dried Noni Fruit is useful for joint pains, immune problems, pain relief, cellular regeneration and more. It contains a number of enzymes, proteins and alkaloids to play a pivotal role in good health.
- It have a lot of potential in the medical world. Because of the nutrients the noni fruit possess, it's used to treat a variety of health problems including, high blood pressure, arthritis, ulcers, depression, sprains, menstrual cramps, pain relief, inflammation, burns, fever, food poisoning, intestinal worms, and joint problems. Dried Noni Fruit was used by Polynesia traditional healers for the treatment of cuts, bruises and wounds.
- This miracle fruit said to help stimulate the immune system to help fight off the cancer, though it only kills a small percentage (about 36% maximum) of the cancer cells.
Fish maw is the dried form of fish air bladder. It is an internal organ that enables the fish to control its buoyancy in water. Dried fish maw is one of the dried seafood products that many people are looking to buy today because of its positive effects on health. The product contains rich proteins and nutrients such as phosphor and calcium.
HEALTH BENEFITS OF FISH MAW:
1. Fish Maw contains rich proteins and nutrients.2. It nourishes 'yin', replenishes kidney and boosts stamina.
3. It is effective in improving weak lung and kidney, anaemia etc.
4. Fish Maw is a good source of collagen, which is vital in healthy skin beauty in all age group of either gender, for pregnant
women, the skin of their babies. Collagen is capable of preserving fine complexion and invigorating blood circulation.
5. This is significant in maintaining and prolonging your youthful, radiant skin.
Health definitely is wealth, and Fish Maw dishes are believed to be flavor, fortune, healthy.
Dried Shiitake Mushroom.
Product Type: Dried mushrooms.
Part: whole, cut off the stem.
Diameter: 3-4cm up.
Type: shiitake.
Moisture: 12%.
Drying Process: AD.
Shelf Life: 24 months.
Place of Origin: Vietnam.
Non impurity, non additives, non GMO.
Packing: 500/1000g PA bag, then in 50kgs PP bag or carton, customized.
99 GOLD DATA
Type: Soft Dried mango.
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Dry, with 1-5% sugar.
No other preservatives, additives, non SO2.
Quantity capacity: 50 tons/month. Min order quantity: no.
Packaging: in 10kgs carton, 1x20ft = 13.5mts, buyer's brand available.
Payment & delivery: L/C, T/T, negotiable.
Type: Kaew mango.
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Dry
No other preservatives, additives, non SO2.
Quantity capacity: 50 tons/month. Min order quantity: 1MT
Packaging: 0.5-1kg/ zip bag, 1x20ft = 12mts, buyer's brand available.
Type: Kaew mango.
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Dry (with 5% sugar)
No other preservatives, additives
Type: Kaew mango.
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Dry (with 5% sugar)
No other preservatives, additives
Origin: Vietnam
Uses: Hot or Cold tea
Color: Natural Dark Red
Shelf-life: 02 years.
MOQ: 100Kgs
Packing: PP bag or as requirement.
Drying process: air-dried
Admixture: 1.5% max
Moisture: 10% max.
Specifications:
Type: Kaew mango.
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Dry (with 3-5% sugar)
No other preservatives, additives
Quantity capacity: 50 tons/month. Min order quantity: 12MTS
Packaging: 0.5-1kg/ zip bag, with buyer's private label
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