High quality dried black pepper wholesale / retail distribution in the country and export in large quantities
Vietnamese Pepper, Dried black pepper and white pepper, High quality dried black pepper and white pepper from Vietnam
Our company supplies dried agricultural products for domestic units and exports in large quantities such as: Dried black pepper, dried white pepper, cashew nuts, dried cardamom, dried anise, coffee beans and all kinds of dried food used as raw materials for food production, spices and herbal extract.
With a modern drying production line, our company brings to domestic and foreign consumers clean, quality, safe and hygienic products. Goods meeting export standards ensure no residues of pesticide SO2.
At present, our company supplies dried black pepper and white pepper for domestic market and export in large quantity, customers need, please contact us for full information enough about the product and get the best price.
Our export markets: Korea, China, Middle East and Europe.
Production process of dried black pepper:
Pepper freshly prepared seeds and select large seeds uniformly, free from pests and diseases
â?? Natural drying and re-drying with a modern industrial dryer system
Standard humidity 10-13% max
No impurities
+ No So2
+ Shelf life: 24 months from the date of manufacture
+ Preserving in a cool, dry place
Packing specifications of dried pepper:
Packed with PP / PE packaging 20kg-25kg-50kg / bag and packed according to customer requirements.
Black pepper information:
Black pepper: Dry granular form
Certificate of food safety and hygiene, products meet export standards
Delivery and payment:
Delivery nationwide and CIF & FOB Ho Chi Minh City port, VIETNAM.
Minimum order quantity: 50 KG
Supply capacity: 300 tons / month
Domestic payment: By cash or bank transfer
Specification: High quality dried black pepper and white pepper from Vietnam
1/ Quick Details Black pepper made in Vietnam
Product Type: Menu Herbs & Spices
Drying process: AD
Style: Dried
Handle type: Fried
Certifications: GMP, ISO, QS
Shape: Ring
Color: Black
Place of Origin: Vietnam
Weight (kg) : 1000
Lifetime: 2 years
Brand: Vinahugo
Model Number: PC
Type : Chilli & Pepper
Origin: Vietnam
Black pepper made in Vietnam
2/ Supply Ability Black pepper made in Vietnam
Supply Ability: 50000 Metric Ton / ton Metric per Month
3/ Packaging & Delivery Black pepper made in Vietnam
Packing information: 25kg/bag or 50kg/bag of customers request
Port: Vietnam
Delivery waiting time::
Quantity ( Metric Tons ) 1 15 16 27 >27
Estimated time (days) 7 10 Will be negotiated
4/ Specification Black pepper made in Vietnam
Black Pepper 500g/l
Black Pepper 500 g/l Machine Clean/Cleaned/ASTA
Black Pepper 550g/l
Light Black Pepper 300 g/l
Density: 500 g/l min
Moisture: 13.5% max
Foreign matter: 1% max
Density: 500 g/l min
Moisture: 13% max
Foreign matter: 0.5% max
Density: 550 g/l min
Moisture: 13% max
Foreign matter: 0.5% max
Density: 300 g/l min
Moisture: 13.5% max
Foreign matter: 6% max
BOLD Quality 580 g/l
5mm Berry Size
Black Pepper 550 g/l Machine Clean/Cleaned/ASTA
Black Pepper 570/ 580 g/l Machine Clean/Cleaned/ASTA
Pin Head Black Pepper 1.0 1.5 2.0 mm
Quality: BOLD Density: 580 g/l
5mm on Screen: 80 % min
Moisture: 12.5 %
Admixture: 0.2 % max
Stones & Stick: No
Density: 550 g/l min
Moisture: 12.5% max
Foreign matter: 0.2% max
Density: 570 g/l 580 g/l min
Moisture: 12% max
-Foreign matter: 0.2% max
Light berries: 2 3%
Moisture :13.5% max
Admixture : 2% max Above mesh 1.5 mm: 90% min
No mouldy berries, no fungus
People use Da Lat red horn chili for many dishes, especially grilled dishes, Da Lat red chili has a light, sweet taste, not spicy, fragrant and crispy, not as intense as regular chilis, so when used for dishes Grilling is very stimulating to the taste buds.
People often eat red chili raw with Korean grilled dishes. Just looking at the chili, people also want to enjoy it, when eating chili is often cut into diagonal pieces, enjoyed with raw vegetables, grilled meat, garlic, and sauce will be delicious.� Baked dishes are delicious now thanks to that.
itemvalue
StyleFresh
Product TypeOther
Colored, green
Part fresh chili
Cultivation TypeCOMMON
Maturity80% - 90%
Size (cm) 7
Certification VIETGAP , GLOBAL GAP
Place of Origin Vietnam
Brand Name NHP FOODS
Model NumberNo
Typechili
Product NameGreen - Red Chilli
ColourNatural TasteSpicy
Origin Vietnamese
Packing10Kg/Carton
Spices Name
Broken Cassia Cinnamon Stick
1
Moisture
13.5% max
2
Acid-Insolubla Ash
10% max
3
Volatile Oil
2.5ml/100g min
4
Extraneous
0.5% max
5
Impurity
0.5% max
6
Length
2-10cm
7
Thickness
0.7-2.5mm
8
Features
No speckle, No mould, No heavy metal, No pesticide, Hand selected
COLOR: Natural reddish brown
APPERANCE: Well dried, clean, no mould or fungus and no bark of other trees.
LENGTH : 20cm to 45cm
MOISTURE: 13.5% max
ADMIXTURE: 1% max
ORIGIN: VIETNAM
PACKING: In carton (net: 10kgs)
CONTAINER CAPACITY: 1�?20â?²: 6.5 MTS
1�?40â?² HC: 15 MTS
PORT OF LOADING: CAT LAI port, Ho Chi Minh City or any port in Vietnam
Product Detail: Cinnamon Powder
Product Type: Single Herbs and Spices
Color: Dark Yellow
Moisture:: 13.5% max
Admixture: 1% max
Taste: Spicy
Origin: Vietnam
Packing: In PP/PE (net: 20/30kgs) Or According to Customerâ??s Requirements
Container Capacity
1�?20â?²: 15 MTS
1�?40â?² HC: 25 MTS
Port Of Loading: CAT LAI port, Ho Chi Minh City or any port in Vietnam
Shelf Life: 1 year
Label: OEM
Product type :Single Herbs & Spices
Colour/appearance: Red to Bright Red color
Drying Process: Sun Dry
Damaged & Discolored Pods: 4% Max
Moisture: 13% Max.
Extraneous Matter: 1% Max
Broken: 4% Max
Loose Seeds : 4% Max
Taste : spicy, crunchy
Certification: VietGap, Global Gap,Hala,Non-GMO,ISO.
BRC, FDA, HACCP, ISO, KOSHER, QS
Packing: 25kg/bag or according to client request
Shelflife: 24 months
Crop: Fresh crop-2021
Origin: Vietnam.
PORT OF LOADING: Cat Lai port, Ho Chi Minh City, Vietnam
Supply Ability: As the demands of customer
Price of product: $1350 per ton under FOB price
Product origin: Vietnam
Key Specification:
Red Color, no rotten part, cleaned chillies
Size: 5-7 cm without stem
Storage at: minus 18 degree Celsius
HS code: 07119020
Minimum Order Quantity: 10 tons
Packing details: 20 kgs PP bag
Supplier From
Ho Chi Minh City,
Southern Vietnam,
Viet Nam
Dry chilly, peanut, buffalo meat, vietnamese rice, indian rice, indian onion, ginger, animal feed raw material..Free on the port, cost insurance and freight (cif), cost net freight (cnf)
Supplier From
Ho Chi Minh City,
Viet Nam,
Viet Nam
Rice like jasmine rice, perfumed rice, hom mali rice, japonica round rice, medium rice, healthy rice like red rice, brown rice, black rice, and rice products like rice paper, rice noodles, rice vermicelli, spices .Manufacturers and exporters
Cigar Cassia: Admixture: 0.2%max; Moisture: 13.5%max; Oil content: 4.5% min; Lenght: 6/8/10/12cm; Roll 100%; Packing: Carton (10kg, 20kg) or mesh bag+carton or PP bags (25, 50kg); Certification: ISO, Phyto; Lead time: FOB: 25 - 35 / CFR: 35 - 60 days after pre-payment (depends on carrier's transit time).
We also have other kinds of Cigar Cassia with different % roll. Contact me for more infomation.
