Seasonal fresh fruits, dried nuts, spices such as: cinnamon/cassia (sticks, powder, crushed), ginger and turmeric (dried and fresh whole/sliced), star anise, dried chilli, black and white pepper and wooden products and handicrafts.Producing and exporting
Product Description - 100% Vietnam High Oil Volume, High Quality
Price Of Product ( Usd Price Or Fob Price) - Negotiable Price
Product Origin - Vietnam
Key Specifications/special Features - Moisture: 12 % Max
Admixture: 0.5 % Max
Color Nature, No Fungus
Packing: Carton ( Net:20-30kg) Or Your Require
Container Capacity: 8.5mt/ 20ft , 18mt/40hq
Minimum Order Size And Packaging Details - 1000 Kg
Pepper export from Vietnam is considered as the biggest supply all over the world, contributing 1/3 of global production and over 50% of trade volume (about 150,000 tons per year). CET GROUP JSC is one of the leading exporters in VIETNAM
Understanding that quality is the key to ensure long-term and repeated orders, our experienced team is working hard with supported by many big Manufacturers in Vietnam with the most modern technology imported from Europe and two dedicated cleaning lines, a steam sterilization machine. We can commit a high standard of pepper to specific requirements.
- Capacity: 20,000 MT per annum.
CET GROUP JSC can supply all grades of pepper whole including:
For Black Pepper:
Grades available: Fair Average Quality (FAQ), Machine Cleaned (MC), ASTA 560/570 g/l, 5mm bold, Steam sterilized (HTST), Rainforest Alliance pepper (RA).
500 G/L, 550 G/L, 570 G/L, 580 G/L, 570 G/L BOLD
Moisture: 12.5% max
Foreign matter: 0.2 - 1%
For White Pepper:
Grades available: White pepper 630 G/L DW FAQ, White pepper 630 G/L DW machine cleaned, White pepper 630 G/L DW steam sterilized (HTST).
Moisture: 12.5% max
Foreign matter: 0.2 -1%
Black bean: 3% max
PACKING:
With the automatic packaging line controlling metal, our facility can supply all size of packaging from slack bags of 25 kg, 50 kg, 60 kg or 50 lbs to bulk bags of 500 kg, 625 kg, and 725 kg.
Packaging materials are PP bag, jute bag or paper bag.
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"Premium Black Pepper and White Pepper Grade 1 Made in Viet Nam, Clean
Pepper - A small spice that explodes with warm flavor
Each pepper only has a size of 5 - 8mm, despite such a small size, the pepper still brings an unforgettable flavor. Pepper offers a warm taste, along with a very characteristic scent that can easily enhance the flavor of dishes. The spicy taste of pepper is also extremely special even if no other spice can replace it. They are neither spicy numbing like chili peppers, nor are they strong in the nose like mustard. The spicy taste of pepper is warm and gentle but has a strong pervasive power. Therefore, it has become an indispensable spice in every home's kitchen
With great demand in the world, pepper is one of the most imported spices today. During the current period of pepper shortage, Vietnam still maintains a steady supply of pepper to meet the import needs of many countries.
Mixing Cassia Obovata for golden tones:
-Mix powder with warm or hot water and let sit for 3-4 hours. Make sure your mixture is like pancake batter or as desired. -Apply the cassia paste onto clean hair that is either damp or dry. Apply mixture in layers starting from the back and moving forward. -Wrap your hair and leave on for at least 3-4 hours. -Rinse or wash paste out.
Mixing Cassia Obovata and Henna for marigold blond to strawberry blond tones:
-Mix powders together at a proportion of 25% henna and 75% cassia of total powder needed for your hair. -Add warm to hot water and let sit for 3-4 hours. Make sure your mixture is like pancake batter or as desired. -Apply the paste onto clean hair that is either damp or dry. Apply mixture in layers starting from the back and moving forward. -Wrap your hair and leave on for at least 3-4 hours. -Rinse or wash paste out.
Vietnam cinnamon with high oil content gives a robust, distinctly sweet flavor. 100% pure. Hagimexâ??s efficient and modern cleaning and grinding system ensures safe, clean and fine cinnamon powder.
Volatile oil content: from 1% to 5%
Moisture: 12%
Packing: 50lb kraft bag, 20kg kraft bag, or PE bag and carton, depending on customersâ?? requirement, 15 tons/20ft
25 tons/40 HQ
Cinnamon powder is an aromatherapy powder, made from cinnamon bark, dried, and finely ground.
Cinnamon Powder is completely extracted from nature, using pure natural materials used to enhance the flavor of dishes, as ingredient materials for some drinks.
Star Anise is considered a dry spice with high applicability in various Vietnamese dishes, especially pho. It is also a familiar spice in the
meals of Indians, Singaporeans, Bangladeshis and Middle Eastern countries.
Anise is commonly grown in the Northeastern provinces of Vietnam. This is a spice plant with a height of about 6-10m. Its stems
are generally straight, smooth and gray-brown. The part used to make spices for export is dried star anise.
Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2.5 - > 3cm (accounting for) 80% of
the petals have no flat seeds.
High essential oil ratio.
Impurities 1 % no so2.
Harvest season June-> October
Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2-> 2.5 (accounting for) 80% of the petals are irregular with flat seeds.
The impurity rate is 1% without so2.
Harvest season November-> April
Viet Linh Agrimex Co., Ltd is one of the leading enterprises in the field of producing and exporting seasonal fresh fruits, spices and products made from wood and handicrafts. With many years of experience in the agricultural industry, our company has achieved a modern and sustainable farming & production system, helping to ensure high quality and safe products.
Star Anise is considered a dry spice with high applicability in various Vietnamese dishes, especially pho. It is also a familiar spice in the
meals of Indians, Singaporeans, Bangladeshis and Middle Eastern countries.
Anise is commonly grown in the Northeastern provinces of Vietnam. This is a spice plant with a height of about 6-10m. Its stems
are generally straight, smooth and gray-brown. The part used to make spices for export is dried star anise.
Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2.5 - > 3cm (accounting for) 80% of
the petals have no flat seeds.
High essential oil ratio.
Impurities 1 % no so2.
Harvest season June-> October
Fresh star anise is naturally dried (maximum moisture 13.5%) with sticky petals sized from 2-> 2.5 (accounting for) 80% of the petals are irregular with flat seeds.
The impurity rate is 1% without so2.
Harvest season November-> April
Viet Linh Agrimex Co., Ltd is one of the leading enterprises in the field of producing and exporting seasonal fresh fruits, spices and products made from wood and handicrafts. With many years of experience in the agricultural industry, our company has achieved a modern and sustainable farming & production system, helping to ensure high quality and safe products.
We are supplying Nitrile powder free gloves
We have enough FDA, CE, SGS Test Report EN455, ASTM D 6319-10, 510K
Payment term L/C is acceptable
You can do your own test
We are supplying Nitrile powder free gloves
We have enough FDA, CE, SGS Test Report EN455, ASTM D 6319-10, 510K
Payment term L/C is acceptable
You can do your own test
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