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Crocodile leather commonly referred to as skins, hides, or croc, is the tanned and processed skin of one of several species of crocodile from around the world. It is considered an exotic leather due to its relative rarity and the level of craftsmanship required to produce a finished crocodile hide for production uses such as handbags, apparel, furniture, and upholstery.

These skins come as Belly Cut and Back Cut Crocodile Skins, and in Raw, Crust and Finished forms. They also contain no holes, marks or any damages.

Raw hides and skins of swine, fresh, or salted, dried, limed, pickled or otherwise preserved, whether or not dehaired or split (excluding tanned, parchment-dressed or further prepared) (HS code 410330)
Raw hides and skins of goats or kids, fresh or salted, dried, limed, pickled or otherwise preserved, whether or not dehaired or split (excluding parchment-dressed and hides and skins of goats or kids from Yemen, Mongolia or Tibet) (HS code 410310)
Hides and skins of goats or kids, in the wet state "incl. wet-blue", tanned, without wool on, whether or not split (excluding further prepared and pre-tanned only) (HS code 410621)
Tanned or crust hides and skins of reptiles, whether or not split (excluding further prepared) (HS code 410640)
Goat or kidskin leather, dehaired, mineral or synthetic pre-tanned only, whether or not split (HS code 410612)
Tanned or dressed whole furskins and pieces or cuttings thereof, assembled, without the addition of other materials (excluding clothing, clothing accessories and other furskin articles) (HS code 430230)
Whole raw hides and skins of bovine

We are a legitimate and reliable supplier of Wet salted cow hides and others. Find details below.
Wet Salted Cow Hides
Machine-Pulled
Flesh-Trimmed

Selection A:

One burn mark on side, Post salt thickness 2cm, post salt weight 27 kg and up
Size: 36-42 square feet each approximately
Most hides are tick free and free of holes
Selection B:

Up to 3 burn marks on side, post salt thickness 2cm. post salt weight 23 kg and up
Size: 36-42 square feet each approximately
Most hides are tick free and free of holes
For more details, send your inquiry.

Cattle Tail Hair for Brush Making,Sheep Wool,Horse Tail Hair
Colour: black, white, mixed
Length: 25/26", 27", 28", 29", 30", 31", 32", 33", 34",35",36",37",38",39",40"up

Packing : bundle, and wrapped with paper.
The workers pick up 5 times by hand. It has no different color hair and short hair almost.

The horsetail is uniform, not too thick and not too thin, so the music melody is wonderful

Shipping ways:
1.If the order is not big,door to door service by courier is okay,such as TNT,DHL,Fedex,UPS,EMS etc to all countries.

2.By air or sea through your pointed forwarder is the normal way I do.

Alfalfa hay is a nutrient-rich forage option commonly fed to livestock such as horses, cattle, and rabbits. Derived from the alfalfa plant, it is characterized by its vibrant green color, leafy texture, and high protein content. This hay variety is a valuable source of vitamins, minerals, and fiber, promoting healthy digestion and overall well-being in animals. Its balanced nutritional profile makes it especially suitable for growing young animals, lactating mothers, and those with higher energy needs. Alfalfa hay serves as a vital component of many animals' diets, contributing to their optimal health and performance.

Fresh ostrich eggs are remarkable and distinctive due to their large size and unique appearance. One ostrich egg is equivalent to about 24 chicken eggs in volume, making it the largest egg produced by any bird. With a thick and hard shell, these eggs are incredibly durable. They are often sought after for their novelty and used for culinary purposes, as their rich and creamy yolk is often likened to that of a chicken egg but with a milder flavor. Ostrich eggs are also sometimes used for decorative and artistic purposes due to their size and intriguing shell patterns. Given their rarity and size, fresh ostrich eggs are a unique addition to both gastronomy and craftsmanship.

Brown chicken eggs are a common variety of eggs produced by certain breeds of chickens. The color of the eggshell is determined by the breed of the chicken, and it doesn't significantly affect the taste or nutritional content of the egg itself. Here are some key points about brown chicken eggs:

Breed: Chickens with brown feathers and red earlobes typically lay brown eggs. Breeds like Rhode Island Red, Plymouth Rock, and Sussex are known for laying brown eggs.
In summary, brown chicken eggs are a variety of eggs that come from specific breeds of chickens. The eggshell color is determined by genetics and doesn't impact the taste or nutritional content of the egg. Both brown and white eggs are nutritious and versatile for cooking. When choosing eggs, it's more important to consider factors such as the source of the eggs, farming practices, and the welfare of the hens.

Chicken eggs come in a variety of colors, including white, brown, and even shades of blue or green, depending on the breed of the chicken. The color of the eggshell is determined by the genetics of the chicken and does not significantly affect the taste or nutritional content of the egg itself.

White/Brown chicken eggs
Best Quality
Affordable Price
Deliver on time
Healthy & Hygienic eggs
Colour : White and Brown Eggs
Sizes : 50 55 gms
55-60 grams
60-65 grams
65-70 grams
70-75 grams all available

PACKING
* 30 eggs laid on paper pulp moulded trays.
* 12 trays packed in 5 ply strong export cartons.
* 360 eggs per carton.

Product Name: Fresh Table Eggs
Shelf Life: 6 months
Length: 45 cm
Color: White & Brown
Size: Small, Medium, large.extra large
Weight: Ranging from 45gms to 63gms
Packing: 30 eggs are packed in each chemically treated paper pulp tra
Shipment: 20' & 40' High Cube Reefer Containers
All fresh chicken eggs, Brown, white table chicken eggs of different sizes.

We have Fresh Brown and white table eggs ready for supply.
Farm Fresh Chicken Table Eggs Brown Fresh Brown White.
Brazil Origin And We ship to USA, Europe, China, Hong Kong, Saudi Arabia, Japan, Mexico, Malaysia, Phillipines, United Arab Emirates, Israel, Iran, Singapore, Canada, SouthAfrica, Uzbekistan, Romania, Argentina, Poland, Morroco, Libya, Netherlands, South Korea, Thailand, Haiphong and other countries.

We have the following egg sizes:
Small (43 - 53 g)
Medium (53 - 63 g)
Large (63 - 75 g)

Expiry date: 6 months

Packing: A wide range of best quality and strong seaworthy export cartons is available.
All cartons contain 360 eggs packed on trays. Each carton contains 12 trays,
containing 30 eggs each.

Type of cartons available:
- Brown neutral cartons
- White neutral cartons

Chicken Table Eggs, Fertile Eggs For Sale

Fresh Brown/White Table Eggs Chicken Eggs

Name: : Fresh Table Eggs

Shelf Life : 6 months

Length : 45 cm

Color : White & Brown

Size : Small, Medium, large.extra large

Weight : Ranging from 45gms to 63gms

Packing : 30 eggs are packed in each chemically treated paper pulp tra

Shipment : 20' & 40' High Cube Reefer Containers

All fresh chicken eggs, Brown, white table chicken eggs of different sizes.

Healthy White and Brown Chicken Eggs offers our organization has created its niche in the market owing to our high quality and freshness these white eggs are procured from the leading farmers with high nutritious value these eggs are used for preparation of many dishes there is huge demanded for fresh eggs and these are freshness for long time we are providing these products are highly sophisticated and healthy environmental packaging station we are providing best quality of these products to our client our offered white eggs are rich in taste and are affordable prices to our consumers.

We offer Fresh Chicken Eggs (Table Eggs) in Brown and White color. We supply at very goods prices and we look forward to long term contract.

Color : White & Brown
Size : Small, Medium, large.extra large
Weight : Ranging from 45gms to 70gms.
Egg sizes:
small (43g - 53g)
medium (53g - 63g)
large (63g - 73g)

Packing :
30 eggs are packed in each chemically treated paper pulp tray.
12 Such trays are packed in each 5 ply export worthy printed cartons

Specifications:

Brown colours
Weight: 65gms to 70gm
In the Interior of the egg a thick albumin and medium dark yellow yolk colour
Thick and smooth shell for the brown shell eggs

Free From:

New castle diseases
Avian influenza
Contagious diseases
Salmoneliza free
Mycoplasma free

Stuffing:

Empty, pre cooled 40 ft freezer containers are loaded with each having a holding capacity of 1312 cartons. Each empty containers is pre cooled to temperatures between 2 degrees Celsius to 5 degree Celsius. The cooling once started is not stopped until the container reaches its final destination.

Our farm fresh eggs and customer service have won us the patronage of customers from as far as the Middle East, Africa and Asia. The eggs are preserved in the cleanest environments and packed in the safest materials and international standards.
Fresh White and brown eggs

Color : White & Brown

Size : Small, Medium, Large and Extra large

Weight: Ranging from 45gms to 63gms.

Available Grade: A

Egg Size required 80 % Large ( 60 to 64 gms ) 20 % Medium ( 55 to 59 gms) 80% (White shell eggs ) & 20% ( Brown Shell Eggs)

Shipment Details.

1. Number of Eggs per Tray = 30

2. Number of Trays in Carton = 12

3. Number of Eggs in Carton Box = 360

4. Number of Carton Box in 40 Feet Container = 1312 cartons

5. Shipment Mode = By Refer Container

6. Total Number of Eggs per 40 feet container = 472360

Our eggs are always fresh and always delicious. Our eggs are laid by happy chickens. Taste what a difference fresh and natural can make.

Our eggs are better than organic, they are farm fresh eggs. Our eggs can either be white or brown (shell color has no bearing on the egg contents and nutrients).

We have the following Egg sizes:

Small (43g - 53g)

Medium (53g - 63g)

Large (63g - 73g)

Packing: A wide range of best quality and strong seaworthy export cartons is available. All cartons contain 360 eggs packed on trays. Each carton contains 12 trays, containing 30 eggs each.

Type of cartons available:

- Brown neutral cartons

- White neutral cartons.

Below please find an overview of the number of cartons per container:

- Small (43g - 53g) = 1248 cartons per 40ft high cube reefer container.

- Medium (53g - 63g) = 1248 cartons per 40ft high cube reefer container.

- Large (63g - 73g) = 931 cartons per 40ft high cube reefer container.



Packing

* 30 eggs laid on paper pulp molded tray Packing

* 12 trays packed in 5 ply strong export cartons.

* 360 eggs per carton.

SHIPPING

* 1312 cartons in 40 feet high cube reefer container.

* 472,320 eggs per 40 feet high cube reefer container.



Brown and white table eggs Fresh Farm eggs

Fresh Brown Table Eggs Chicken Eggs / Fresh Chicken Table Eggs Brown and White

EGGS
Fresh Eggs (cage And Free Range)

WHITE CHICKEN EGGS

FRESH DUCK EGGS

QUAIL EGGS

Balut (duck Egg With Baby Inside)

Penoy (incubated Unfertilised Duck Egg)

Beef tallow is a rendered form of beef fat that has been used for cooking and various other purposes for centuries. It is produced by melting and clarifying the fat from beef, resulting in a solid and creamy-textured substance. Beef tallow was traditionally utilized as a cooking fat due to its high smoke point and ability to withstand high temperatures without breaking down. It imparts a rich, savory flavor to foods and is often used in frying, roasting, and baking.

In addition to cooking, beef tallow has found applications in skincare and soap-making due to its moisturizing properties and potential benefits for the skin. However, its consumption and use have decreased in some regions due to health concerns related to saturated fats. Nonetheless, in recent years, there has been a resurgence of interest in traditional cooking fats, and some people appreciate beef tallow for its historical significance and culinary versatility.

Frozen chicken wings are a convenient and popular food product made from chicken wing segments that have been frozen for preservation. These wings are often pre-seasoned or coated with various sauces to offer a range of flavors, from classic buffalo to honey barbecue. They can be easily prepared by baking, frying, or grilling straight from the freezer, making them a convenient option for quick and flavorful meals, appetizers, or party snacks. Frozen chicken wings are beloved for their crispy exterior and tender meat, offering a balance between convenience and deliciousness for both casual and special occasions.

Frozen pork front feet, also known as trotters or pig's feet, are a food product made from the front feet of pigs that have been cleaned, cooked, and frozen for preservation. Pork front feet are commonly used in various cuisines around the world, often prized for their tender meat and gelatinous texture when cooked. They are versatile ingredients that can be used in soups, stews, terrines, and other dishes where their collagen-rich texture helps thicken and enrich the dishes. Frozen pork front feet are a convenient option for those who want to incorporate this unique ingredient into their culinary creations, as they are pre-cooked and ready to use after thawing, making them a valuable addition to traditional and contemporary recipes.

Frozen pork ears are a food product made from pig ears that have been cleaned, cooked, and frozen for preservation. Pork ears are a common ingredient in various cuisines around the world, often used in dishes that require a chewy and gelatinous texture. They are typically cooked by boiling or simmering until tender and then frozen to maintain their flavor and quality. Frozen pork ears can be used in a variety of recipes, such as soups, stews, and traditional dishes like crispy pig ear salad. Their unique texture and flavor add an interesting dimension to culinary creations, making them a sought-after ingredient for those who enjoy exploring different types of meat cuts and flavors.

Frozen pork tails are a food product made from the tails of pigs that have been cleaned, cooked, and frozen for preservation. Pork tails are known for their rich and flavorful meat, often used in dishes that benefit from their gelatinous texture and unique taste. They can be used in a variety of recipes, such as soups, stews, and braised dishes, where their collagen content helps create a rich and hearty broth. Frozen pork tails offer convenience, as they are pre-cooked and ready to use after thawing, making them a convenient option for adding depth and flavor to your culinary creations. They are especially popular in cuisines that value utilizing various parts of the animal to minimize waste and maximize taste.

Chicken leg quarters are a versatile and economical cut of poultry comprising the drumstick and thigh of the chicken. Known for their juicy and flavorful dark meat, leg quarters are a popular choice in a wide array of culinary applications. They are well-suited for grilling, roasting, baking, or braising, offering a delectable combination of tender meat and crispy skin when prepared properly. Chicken leg quarters are slightly higher in fat compared to leaner cuts like chicken breast, which contributes to their succulent taste and moist texture. With their affordability and robust flavor, leg quarters are a beloved choice for those seeking hearty and satisfying chicken dishes.