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The Tire derived Steel or Tire Wire Scrap is a light melting scrap obtained during the shredding and granulation process of used tires.

Generally 10% - 20% of the weight of an old passenger car tyre usually consists of steel. An average shredding plant produces about 100-200 MT of steel tyre wire and its quality can vary according to technology, storing and management systems adopted by the producing plants.

We can provide tire wire scrap that still contains up to 20% rubber/fiber. This percentage is detected by manual separation test.

The material can be loaded loose in 40 HC container.
For further details, please feel free to contact us.

Light Speckled Kidney Bean (Phaseolus vulgaris) are long grain beans (long shape), beige, pink or red with dark rajas. It has slightly sweet taste and therefore it is also known in some countries as sweet bean (Sugar Bean). It includes large market throughout the world. Its name in Spanish is Frijol Canaval.

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The Bard PerFix Light Plug is a medical device used in hernia repair. Bard is a well-known manufacturer of medical devices, and their hernia repair products include mesh implants designed to reinforce and support weakened or damaged tissue in the abdominal wall.

Key features and considerations for the Bard PerFix Light Plug may include:

Hernia Repair: The PerFix Light Plug is specifically designed for use in hernia repair procedures. Hernias occur when organs or tissues protrude through a weak spot in the surrounding muscle or connective tissue.

Mesh Material: The product is likely made of a mesh material. Meshes used in hernia repair are often constructed from synthetic materials, such as polypropylene.

Plug Design: The term "plug" suggests that the device is designed to fill or cover a defect in the abdominal wall associated with a hernia.

Lightweight Design: The inclusion of "Light" in the product name may indicate that the mesh is designed to be lightweight while still providing effective support.

Surgical Technique: The PerFix Light Plug is used by surgeons during hernia repair procedures to reinforce the tissue and reduce the risk of hernia recurrence.

Specifications:

Origin: Nigeria Nnpc

Specific Gravity: 0.8398.

Api At 60 Deg. F: min 35.0 - Max 37.00 +/- 5% (astm D-1298).

Water Content By Distillation: 0.2% (astm D-4006).

Pour Point Degrees F: below 40 (astm D-97).

Sulfur Weight %: 0.14 (astm D-139).

Salt Content Parts Per Billion: 3.0 (astm D-526).

Reid Vapor Pressure (p.s.i.g.): 6.52 (astm D-529).

Kinematic Viscosity @ 30 Deg. C: 2.2 (astm D-523).

Initial Boiling Pt. (ibp): 35 Deg. C (astm D-86).

Distill To 75 Deg. C Vol.%: 7.0.

Distill To 175 Deg. C Vol.%: 35.5

Distill To 300 Deg. C Vol%: 60.5

Colour brown.

Cocoa beans are the seeds of the cocoa tree (Theobroma cacao) and are the primary ingredient used in the production of chocolate. Here\'s a detailed description of cocoa beans:

Botanical Characteristics:

Species: Theobroma cacao
Appearance: Cocoa beans are roughly oval-shaped and are typically 1 to 2 cm long. They have a smooth, hard shell that varies in color from light brown to dark brown, depending on the variety and level of fermentation.
Structure: Each cocoa pod contains 20-50 cocoa beans surrounded by a sweet pulp.


Cultivation:

Growing Regions: Cocoa beans are primarily cultivated in tropical regions within 20 degrees of the Equator, including West Africa, Latin America, and Southeast Asia.
Climate: Cocoa trees thrive in humid, tropical climates with well-distributed rainfall and temperatures between 20-30�°C (68-86�°F).
Harvesting: Cocoa pods are harvested manually with machetes or by hand, typically twice a year.


Processing:

Fermentation: After harvesting, the cocoa beans are removed from the pods and fermented for several days to develop flavor and reduce bitterness.
Drying: Fermented beans are dried in the sun or using artificial dryers until they reach around 7% moisture content, which helps preserve the beans for storage and shipping.
Roasting: Dried beans are roasted at temperatures between 120-140�°C (248-284�°F) to develop their characteristic chocolate flavor.


Composition:

Shell: The outer shell makes up about 10-15% of the cocoa bean and is used to make cocoa mulch or sometimes as a source of biofuel.
Nib: Inside the shell, the cocoa bean is divided into nibs, which contain approximately 54-58% cocoa butter (fat) and 11-15% cocoa solids (theobromine and caffeine).
Flavor Compounds: Cocoa beans contain a complex mix of flavor compounds that develop during fermentation and roasting, contributing to the unique taste of chocolate.


Uses:

Chocolate Production: Cocoa beans are the fundamental ingredient in chocolate manufacturing. The nibs are ground into a paste called chocolate liquor, which is then processed into various forms of chocolate.
Cocoa Products: Cocoa powder and cocoa butter are derived from cocoa beans and are used in baking, confectionery, beverages, and cosmetics.


Quality Grading:

Cocoa beans are graded based on size, color, fermentation level, and absence of defects to ensure consistent quality for chocolate production.
Fine Flavor: Beans with unique and desirable flavors are often classified as fine flavor cocoa beans and command higher prices in the market.



Cocoa beans are essential to the global chocolate industry, with their flavor profile influenced by factors such as origin, fermentation, and processing methods, making them a critical component in creating a variety of chocolate products enjoyed worldwide

Specification:
Function Binchotan Normal Charcoal
Structure solid, not easy to burn, heavy soft, friable, easy to burn, light
Purification great bad
Function can be used in food,filtering water/ deodorizer normal fuel, use for burning
Burning Time
3-4 hrs
1000-1200�°C High temperature resistance 40-50 mins
600-800C Heat intolerance
Exterior white powder and smooth cut on the surface dark surface

Pine Lumber
Thickness: 26/32/36/45/50+ mm
Width: 100/150/200+ mm
Length: 2200/2500/2800/3000+ mm

Heat treatment: Steaming light 10-12 hours, uniform color.
Drying: KD, KD 8-12%
Markings: timber is packed with one length in the bundle and can have markings at customer request

A grade: 4 sides clear without knots and / or hearts
AB grade: 4 sides clear - on one side of the piece of timber found traces of hearts healthy and / or a healthy node.
BC grade: 3 sides clear - allowed red heart, knots, bends and small cracks.

Appearance: pure, refined, without sediments and with a light yellow color

Taste and odor: Deodorized with good taste

Saponification index 188,0 195,0 IRAM 5516 / ISO 3657
Unsaponificable matters Max. 0,7 % ISO3596
Acidity (80% oleic) Max. 0,07 % IRAM 5512 / ISO 660
Soap (ppm oleate of sodium) Max. 7ppm IRAM 5599
Index of peroxides (meq O2/Kg) Max. 4meg/kg IRAM 5551 / ISO 3960
Color: IRAM 550
Yellow Lovibond (5) Max. 12 ISO 15305

Premium Ash Wood Logs and Lumber for Sale
Logs:

Species: White Ash (Fraxinus americana), European Ash (Fraxinus excelsior)
Grade: Prime, Standard, Industrial
Diameter: 10 inches to 40 inches
Length: 8 feet to 16 feet
Lumber:

Grade: FAS, Select & Better, #1 Common, #2 Common
Thickness: 4/4, 5/4, 6/4, 8/4, 10/4, 12/4, 16/4
Width: 4 inches to 12 inches (random width)
Length: 6 feet to 16 feet
Characteristics:

Beautiful light to medium brown heartwood with pale sapwood
Straight grain with a coarse, uniform texture
High flexibility and shock resistance
Applications:

Perfect for high-quality furniture, durable flooring, sports equipment, and millwork.

High-Quality Birch Wood Logs and Lumber for Sale
Birch Wood Logs
Species: Silver Birch (Betula pendula), Yellow Birch (Betula alleghaniensis)
Grade: Prime, Standard, Industrial
Diameter: 250 mm to 800 mm
Length: 2.4 meters to 5.0 meters
Birch Wood Lumber
Type: Edged and Unedged
Grade: FAS, Select & Better, #1 Common, #2 Common
Thickness:
Rough Sawn: 25 mm, 32 mm, 38 mm, 50 mm, 63 mm, 75 mm, 100 mm
Finished: 20 mm, 25 mm, 30 mm, 40 mm, 50 mm, 60 mm, 80 mm
Width:
Edged: 100 mm to 300 mm
Unedged: Random widths
Length: 2.0 meters to 5.0 meters
Characteristics
Color: Light yellow to pale white, sometimes with a reddish hue
Grain: Straight with a fine, even texture
Density: Approximately 0.65 g/cm�³
Hardness: Janka hardness of about 1,260 lbf (5,600 N)
Moisture Content: Typically dried to 8-12% for indoor use, 12-15% for outdoor use
Applications
Furniture: Chairs, tables, cabinets
Flooring: Durable and attractive hardwood flooring
Plywood: Commonly used in the manufacture of high-quality plywood
Turnery: Handles, toys, and other turned objects

Verathon is a medical device company that produces various products, including devices used in airway management and visualization.

Here are some general considerations based on the components mentioned:

Gliderite Rigid Stylet: A stylet is a rigid or flexible rod-like device that is often used to assist in the placement of various medical instruments, such as endotracheal tubes or other airway devices.

Verathon: Verathon's products are often related to airway management and medical imaging, so the Gliderite Rigid Stylet might be used in procedures involving airway management.

Applications: Rigid stylets are commonly used in the field of anesthesiology and emergency medicine to aid in the insertion of airway devices, ensuring proper placement and reducing the risk of complications.

Optical brighteners, also known as fluorescent whitening agents (FWAs) or optical brightening agents (OBAs), are chemical compounds used in various industries, primarily in textiles, paper, and detergents. These substances absorb ultraviolet (UV) light and re-emit it as visible blue light, making colors and whites appear brighter and more vivid. Optical brighteners are often added to laundry detergents to give the illusion of cleaner and whiter clothing by enhancing their visual brightness. They are also used in the paper industry to improve the brightness and whiteness of paper products. Optical brighteners' ability to improve the appearance of materials under certain lighting conditions makes them valuable in enhancing the visual quality of a wide range of consumer and industrial products.

Lima beans are large, flat, kidney-shaped edible seeds in the bean family. The seeds are generally cream or light green in color, although certain varieties feature colors such as white, purple, brown and black.

Here are some general features that you might find in KARL STORZ laparoscopes:

Diameter: Laparoscopes come in different diameters, and the choice depends on the specific surgical procedure and patient anatomy. Common diameters include 5mm and 10mm.

Angle of View: The angle of view is an important parameter. For instance, a laparoscope with a 30-degree angle provides a wide field of view, while a 0-degree laparoscope offers a straight-ahead view.

Autoclavable: Many laparoscopes are designed to be autoclaved, allowing for sterilization and reuse.

Optics: High-quality optics are crucial for clear visualization during surgery. KARL STORZ laparoscopes typically feature advanced optics for improved image quality.

Light Transmission: Efficient light transmission is essential for illuminating the surgical field. LED or xenon light sources are often used for this purpose.