Nice Touch Toilet rolls used for personal hygiene come in embossed or non-embossed rolls. All Nice Touch toilet rolls are soft, strong and absorbent. Apart from being ideal for all plumbing systems as it disintegrates when flushed, the productâ??s premium quality makes it the perfect addition to any household or commercial establishment.
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Ras Al Khaimah,
United Arab Emirates
Aluminum Cold Rolling Mill. Aluminum Sheet/Coil/Colour Coated Coils/Aluminum Polysurlyn Laminates/ Aluminum Polycraft Laminates/Aluminum Stucco Embossed Sheet And Coil And Aluminum Five Bar Trade Sheet In Alloys.
Nice Touch Facial Tissues are strong, yet extremely soft and highly absorbent for your personal hygiene needs. Our facial tissues have been developed for safe use for daily comfort and are safe during common colds and allergies. To guarantee the quality, our products are made of 100% virgin pulp that goes through stringent sterilization process; and are designed for one-at-a-time pulls for proper dispensing.
We also provide personalized packaging that can be tailored to your specifications based on your branding and design preferences.
Nice Touch Auto Cut, are tailored to deliver premium quality and absorbency in a jumbo roll to reduce cost and increase capacity.Nice Touch Auto Cut, are commonly used in areas where more absorbency is required. Perfect for cleaning, wiping and soaking.
Nice Touch Paper Napkin are sturdy and elegant, available in different sizes and plies, the napkins can be customized with your own brand label for further personalization. Our napkins are a classy addition to any dining table, ideally used by caterers-banquets or hotels in events of wedding, parties, birthdays and any gatherings or celebrations.
Designed for busy washrooms with heavy visitor traffic and longer maintenance intervals, Nice Touch Hand Towels are ideal for multi-purpose uses where hygiene is paramount and offer a cost-efficient solution for establishments like universities, malls, airports and large offices. As a mark of its quality, the material is strong and highly absorbent, making it ideal for drying hands, objects and surfaces with efficiency and maximum hygiene.
Nice Touch Couch Rolls are made from high quality 100% virgin pulp tissue. Each roll comes with easy to tear perforation and is shrink-wrapped for hygienic benefits. Thick and absorbent, Nice Touch disposable medical paper rolls keep examination, treatment and patient bed surfaces clean to ensure the highest levels of sanitation in sensitive environments such as hospitals, clinics, nurseries and beauty centers where hygiene is essential.
Nice Touch Maxi Rolls, are tailored to deliver premium quality and absorbency in a jumbo roll to reduce cost and increase capacity. Nice Touch maxi rolls, are commonly used in areas where more absorbency is required. Perfect for cleaning, wiping and soaking.
MADAGASCAR BLACK BOURBON GRADE A: GOURMET
Size: 14 cm to 17 cm
Moisture: 32% - 35%
Vanilin content: 1.5% - 2.2%
Type: natural fresh bean
Country of origin: Madagascar
Shelf-life: 2 years
Birth of a Precious Spice
"Discover the allure of Gourmet Madagascar Bourbon Vanilla Beans. Handpicked from the lush fields of Madagascar, our Grade A vanilla pods offer an unparalleled flavor profile. Elevate your culinary creations and unlock a world of flavors with the richness of our gourmet vanilla beans."
Vanilla processing
1. Growing vanilla
Madagascar Bourbon Vanilla is a unique vanilla plantation that thrives in a tropical climate with balanced humidity and fertile soils. The farmers use a hand-pollination technique to ensure precision in pollination, laying the groundwork for the development of high-quality vanilla beans. The vanilla vines are nurtured for several months, protected from harsh weather, and monitored for ripeness, ensuring the beans reach the perfect stage of maturity.
2. Dipping
After harvest, beans are heated to 60-70�?�°C for three days, depending on size, split on the vine, and water temperature. A master curer dips the beans, killing the outer vegetative skin and other pathogens. This stops growth and releases enzymes for the production of vanillin, the bean's primary flavor component. The timing depends on these factors.
3. Sweating
After extracting beans from water, they are wrapped tightly in wool blankets and stored in a dark, airtight container to preserve heat and steam. Enzymes convert cellulose and starches into vanillin, giving vanilla its subtle aroma. Steaming is a process that lasts three to four days, keeping the vanilla heat and leather. After drying in the sun, the pods are successful when they turn chocolate color, or dotted with chocolate and green.
4. Drying
Drying has two stages: Sun drying and drying in the shade
STEP 1 - Sun drying
A large bag is used as a mat, followed by sheets, which are blankets or pieces of bags cut out. Vanilla is spread thinly on the sheets, allowing sun drying for two to three hours each day. The pods absorb the appropriate temperature, and the blankets are rolled up and transported back to the box. This process lasts for four days, with the vanilla returned to the box on the fifth day, deposited with rolled sheets or mats while respecting the steaming system.
STEP 2 - Drying in the shade
Drying in the shade Drying in the shade, as the name suggests, is not done outdoors like previously but inside the store. It consists of placing and spreading in an orderly manner the vanilla pods on drying racks after making by heads.
5. Packaging
The packaging of vanilla is divided into 5 successive stages:
Introducing Grade A Ugandan Vanilla Pods, a culinary treasure originating from the fertile lands of Uganda. These natural fresh beans are carefully nurtured to perfection, capturing the essence of Uganda's unique terroir. With a size ranging from 12 cm to 20 cm and a moisture content between 25% and 30%, these vanilla pods are brimming with flavor potential, boasting a vanilin content of 1.5% to 2.2%.
Our journey into the birth of this precious spice begins with the lush vanilla plantations of Uganda. Nestled under the gentle equatorial breeze, our Grade A Ugandan Vanilla Beans thrive in an ideal environment with rich soil and a balanced climate. Our dedicated farmers employ meticulous hand-pollination techniques to ensure the development of exquisite vanilla beans.
The beans, plump and brimming with flavor, undergo a carefully orchestrated processing method:
Growing Vanilla: In the heart of Madagascar, our vanilla plantations enjoy tropical warmth and fertile soils. Meticulous hand-pollination ensures precise flower pollination, laying the foundation for exquisite vanilla beans.
Dipping: Within three days of harvest, beans are dipped in hot water at temperatures ranging from 60�°C to 70�°C, with timing depending on bean size and other variables. This process kills the vegetative skin and activates vanillin production, the primary flavor component.
Sweating: Immediately after dipping, beans are tightly wrapped in wool blankets and stored in a dark, airtight container. This initiates enzymatic reactions that transform cellulose and starches into vanillin, giving vanilla its subtle aroma.
Drying: The drying process involves two stages: sun drying and drying in the shade. Sun drying begins by spreading the beans on sheets under the sun for several days, with regular rolling and returning to the box. Drying in the shade takes place indoors on drying racks after bean heads are made.
Packaging: The final stage of vanilla processing involves bulk sorting, classification, measurement, packaging, and storage. These meticulous steps ensure that only the finest Grade A Ugandan Vanilla Pods reach your kitchen.
Each step in this journey is a testament to the dedication of our farmers and the unique character of Uganda's soil and climate. Our Grade A beans promise to transform your dishes into culinary masterpieces, paying homage to the birth of this truly precious spice.
With a shelf-life of 2 years, you can savor the magic of Ugandan vanilla in your culinary creations for an extended period. Embark on a flavor-filled journey and experience the essence of Uganda's rich terroir with Grade A Ugandan Vanilla Pods. Whether you're a professional chef or a home cook, these vanilla pods are your key to unlocking a world of delightful flavors. Don't miss out on this opportunity to elevate your cooking to new heights with the finest Ugandan vanilla beans.
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