1 kg, Coconut Water Powder is made by dehydrating the liquid found inside coconuts and the remaining powder is called coconut water powder and can be reconstituted or used in baking
Product Description :
Organic coconut water 1000 ml
- Pack in PET bottle, can and pak
100% coconut
Natural taste and sweet
No additive
Direct from organic farmer
Frozen Coconut Water 100% Pure
- No sugar, no processed and no preservative added.
- Fresh frozen form
- Brix: 6.5-8.5
- pH 4.5-5.5
- Packing: 230 mt/ bottle (PE Bottle with YUNE Brand), 40 bottle/ box, bulk pack in plastic bag 1 kg, 5 kg and 10 kg (20 kg/ box)
- Loading: 57,600 bottle in 40 ft reefer container and 23,040 bottle in 20 ft reefer container
- Price: 1.20 USD/ bottle, FOB Bangkok
- Payment term: 50% deposit and balance settle before shipment delivered.
- Document support: Invoice, packing list, phyto certificate, health certificate, nutrition report and laboratory test report (microbiological and pesticide). And any special documents requested must be informed before sign contract and extra cost of documents with be charges to customer account.
- Customer could send inspector to check quality of product to make sure meet as standard before delivery.
- Delivery condition at -18C to preserve good quality.
- Our frozen organic coconut water is produced from factory where certified GMP, HACCP and ISO certificate so you can trust in our product quality.
Category Frozen Foods
Type Frozen Aromatic Coconut Water
Season Available All Year Round
Storage Temperature 18C
Shelf Life 24 Months
Appearance
Clear or Pinkclear as natural coconut water
Brix Level
68Brix indicating natural sweetness
Packaging Sizes
1000 mlbag x 10 bagscarton
5000 mlbag x 2 bagscarton
Features
100 natural aromatic coconut water flashfrozen to preserve flavor and nutrients
Ideal for refreshing beverages smoothies and cooking
Long shelf life of 24 months when stored at the recommended temperature
Storage Instructions
Keep frozen at or below 18C to maintain the quality and natural taste of the product
PRODUCT INFO
Water Mimosa is a wetland plant which has a taproot that attaches to edges of water bodies, such as rivers and banks. The plant produces long, woody, brown-purple stems which can grow to 1.5 meters in length. They have a spongy, fibrous white covering at the nodes. This covering, called an aerenchyma, is an air-conducting tissue. It allows the stems, which grow in a dense, interwoven manner, to be bouyant and float on the top of the water. From the stems grow branches, which bear small, olive green leaves that grow separately, in opposite pairs. The leaves are oblong in shape, and measure arond 4 to 14 millimeters in length, to 1 to 3 millimeters in breadth. Stems have of 8 to 40 pairs of leaves, which grow to create an attractive feathery effect. They are slightly toothsome, and have a texture akin to kangkong. They have a strong mushroom-like umami taste with a hint of cabbage flavor. Water Mimosa is considered to be a nutritious vegetable which is high in calcium and iron. It also contains vitamin A, vitamin C, protein and riboflavin.
USES
The young stems, shoots and leaves of Water Mimosa can be cooked and eaten in stir fries. Water Mimosa is most often cooked like kangkong, along with soy sauce, oyster sauce, fish sauce, chiles and garlic. It can also be found in recipes with noodles, minced chicken or fried fish. Store Water Mimosa in a loose bag in the refrigerator, where it will last for up to a week.
PRODUCT INFO
Water chestnuts is "Heaw" in Thai. Water chestnuts is high in fibre and help decreasing the absorption of fat and cholesterol. It can help maintaining blood sugar level, increasing dietary fibre and lower risk of cancer, as well as improving digestive system and relieving constipation. They have a crisp, white flesh that can be enjoyed raw or cooked and are a common addition to Asian dishes such as stir-fries, chop suey, curries and salads.
SEASON
Water Chestnut are available all season January-December.
PRODUCT INFO
Watermelon (Tangmo) is a sweet and refreshing low calorie summer snack. It provides hydration and also essential nutrients, including vitamins, minerals, and antioxidants. Watermelon is around 90% water, which makes it useful for staying hydrated in the summer. It can also satisfy a sweet tooth with its natural sugars. Watermelon also contains antioxidants. These substances can help remove Trusted Source molecules known as free radicals, or reactive species, from the body. The body produces free radicals during natural processes, such as metabolism. They can also develop through smoking, air pollution, stress, and other environmental pressures.
Price : USD 650
Product Description :
"Product Description:
Our Wheat Starch is a high-purity, food-grade product extracted from premium quality wheat using advanced processing technology. It is ideal for use in food manufacturing, bakery, noodle production, and industrial applications. The product features excellent whiteness, low protein content, and stable viscosity, making it a reliable ingredient for both food and non-food industries.
Product Specification:
Origin: Germany
Native
Water Content in: 10.0 - 13.0 %
Protein (N x 6.25): 0.5 %
Ash: 0.2 %
PH : 6.0 - 7.0
Key Features:
High Purity & Whiteness Low ash and protein levels for versatile application
Food & Industrial Grade Suitable for bakery, confectionery, noodles, adhesives, and paper
Consistent Quality Manufactured under strict quality control with HACCP and ISF certification
Stable Supply Chain Direct from Germany with reliable year-round export availability
OEM & Custom Packaging Tailored solutions for international buyers and distributors
Packaging & Delivery:
Pricing Terms: FOB Germany, $650 per metric ton
Minimum Order Quantity (MOQ): 25 Metric Tons/20 feet container
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Certification & Compliance:
HACCP Certified Food Safety Management Standard
ISF Certified International Food Standard Compliant
Contact US
Contact us now for competitive FOB Germany pricing, product samples, and technical specifications. Ensure a consistent supply of premium quality wheat starch tailored for your manufacturing or food production needs."
Product Description :
Frozen Semi-trimmed Pangasius Fillet offers the perfect balance between value and quality. Responsibly farmed in the nutrient-rich waters of the Mekong Delta, these fillets are semi-trimmed to retain natural fat layers for better flavor while ensuring excellent yield for processors, retailers, and HORECA buyers.
Key Features:
Semi-trimmed Fillet - Higher yield & better value
Mild Flavor & Tender Texture
Farm-raised in Vietnam - ASC & BAP Certified Farms
Quick Frozen to Lock Freshness & Quality
Compliant with Global Export Standards
Ideal for Reprocessing, Retail & Food Service
Customizable Size, Packaging, and Branding
Packaging & Delivery:
Price: FOB Vietnam $1.5 - $2.5 per MT
Minimum Order: 25 MT (1 x 20FT Container)
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available
Certification & Compliance:
FDA - Approved for global food safety
HACCP - Strict hygiene & hazard control
IFS & BRC - Trusted by top retailers worldwide
ASC & BAP - Responsibly farmed, sustainable seafood
HALAL - Certified for Muslim markets
Contact US
Trusted by importers worldwide, Khumsub Company guarantees hygienic processing, international certifications, and flexible packaging solutions for every market. Inquire now to get a detailed quotation and start your long-term partnership with KHUMSUB - your trusted supplier of Vietnamese frozen fish.
SKU: 217537123517253
Morning glory, is a hollow-stemmed semi-aquatic plant with long lance-like leaves. It's used throughout Asia but is perhaps best known by visitors to SE Asia who've seen theatrical street vendors cook it, then throw it across the street to be served up to goggled eyed and gasping tourists!
PRODUCT INFO
Chinese Morning Glory, botanically classified as Ipomoea aquatica, grow on an herbaceous, trailing vine that is found in humid, tropical lowlands and belongs to the Convolvulaceae, or morning glory family. Also known as Kangkung, Kankun, Chinese spinach, Water spinach, River spinach, and Swamp cabbage, Chinese Morning Glory are a popular leaf vegetable prized for its crunchy stems and tender leaves and can be found in most Southeast Asian cuisines.
USES
Chinese Morning Glory can be consumed raw or in cooked applications such as steaming, boiling, or stir-frying. Young shoots can be made into a salad and served with green papaya, but the fragile leaves need to be washed thoroughly before use. Chinese Morning Glory are commonly stir-fried in oil and served as a side dish or combined with other vegetables and meats to make a complete meal. They can also be used in curries, soups, and coated in a batter and fried to make a crispy appetizer. Chinese Morning Glory pair well with aromatics such as ginger, garlic, and onions, chili peppers, bay leaves, nam phrik, vinegar, soy sauce, fish sauce, sesame oil, peanut sauces, cuttlefish, and meats such as chicken, pork, and beef. They are highly perishable when fresh and will keep up to 1-2 days in the refrigerator.
SEASONS
Chinese Morning Glory is available year-round.
