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PRODUCT: Cardinal Health Flexal Nitrile Gloves.
Reference: SK-GL-009
Description:
Box 200 Gloves
Fingertip textured
Tested for use with various lab chemicals and chemotherapy drugs1
FLEXAL level protection
Not made with natural rubber latex
Ambidextrous
Powder-free
Color: Cornflower blue
Nominal fingertip thickness: 3.7mil (.10mm)
USP <800> compliant2
PRODUCT: Nitrile Gloves GBF OEM of Topgloves.
Reference: SK-GL-101
Description:
Fingertip textured
Tested for use with various lab chemicals and chemotherapy drugs1
Evolve level protection
Not made with natural rubber latex
Ambidextrous
Powder-free
Color: Cornflower blue
Nominal fingertip thickness : 3.7mil (.10mm)
USP <800> compliant2
PRODUCT: Nitrile Gloves MEDLINE OEM of Topgloves.
Reference: SK-GL-103
Description:
Fingertip textured
Tested for use with various lab chemicals and chemotherapy drugs1
Evolve level protection
Not made with natural rubber latex
Ambidextrous
Powder-free
Color: Cornflower blue
Nominal fingertip thickness: 3.7mil (.10mm)
USP <800> compliant2
Saffron (Crocus sativus) is a plant. The dried thread-like parts of the flower (stigmas) are used to make saffron spice, food coloring, and medicine.
Saffron extract contains chemicals that might alter mood, kill cancer cells, decrease swelling, and act like antioxidants. It can take 75,000 saffron blossoms to produce a single pound of saffron spice. Saffron is largely cultivated in Iran and harvested by hand. It's one of the world's most expensive spices.
Saffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigma and styles, called threads, are collected and dried for use mainly as a seasoning and colouring agent in food. Saffron has long been the world's costliest spice by weight.
Although some doubts remain on its origin, it is believed that saffron originated in Iran. However, Greece and Mesopotamia have also been suggested as the possible region of origin of this plant. Saffron crocus slowly propagated throughout much of Eurasia and was later brought to parts of North Africa, North America, and Oceania.
Saffron's taste and iodoform-like or hay-like fragrance result from the phytochemicals picrocrocin and safranal. It also contains a carotenoid pigment, crocin, which imparts a rich golden-yellow hue to dishes and textiles. Its recorded history is attested in a 7th-century BC Assyrian botanical treatise and has been traded and used for thousands of years. In the 21st century, Iran produces some 90% of the world total for saffron
These are the raw kernals of the pistachio nut. They have not been roasted or salted and therefore makes them ideal for culinary purposes.
Unsalted premium shelled pistachios kernels. Everyday Superfood pistachio kernels are raw, natural and unroasted. Rich pistachio flavour and vibrant green color. Use pistachio kernels as snack, baking or in cereals
Our high quality pistachio kernels are sourced from local farms in Iran, where the special warm and dry climate contribute to the high nutritional value and great taste of this amazing superfood. Sourcing our pistachios from these areas means our pistachios are always nutrient-rich and full of flavour.
ICUMSA 600-1200 Sugar known as brown sugar, Icumsa 600-1200 is 100% raw refined and is produced after the first crystallization of sugar cane. This sugar is thicker than white sugar, known as Icumsa 45, and its color is brownish. Raw brown sugar from sugar cane, when fully refined, contains about 70% white sugar.
ICUMSA 600-1200 Specifications
Icumsa:
600-1200 RBU
Moisture: 0.15% Max.
Ash Content: 0.15% Max.
Polarization: 97,8�° a 99,2�°
Solubility: 95% Free Flow
Radiation: Normal Certified
Color: Brown
Granulation: 6mm regular square (medium size)
ICUMSA 45 sugar known today as white sugar, is one of the most sought-after by sugar importers worldwide, due to its purity and brightness. As the highest quality sugar available on the market today, ICUMSA 45 sugar has a sparkling white color and is highly refined, suitable for human consumption, and used in a wide range of food products. In addition, it has a high demand because it is safer since its refining process removes bacteria and contaminants present in raw sugars.
ICUMSA 45 Specifications
Icumsa: 45 RBU
Moisture: 0.04% Max.
Ash Content: 0.04% Max.
Polarization: 99.80�º Min.
Solubility: 100% Free Flowing
Radiation: Normal Certified
Color: Sparkling White
Granulation: Fine
