Ingredients:
20 pc California walnut halves
1 cup powdered California walnuts 2 tablespoon oil
100 gm grated paneer (cottage cheese)
2 medium grated carrots
Salt to taste
1/2 teaspoons ginger paste
1/2 teaspoon garlic paste
2 medium potatoes boiled, peeled and mashed
2 tablespoon fresh coriander leaves
1 tablespoon crushed green chilli
1 teaspoon chaat masala
1 teaspoon roasted cumin powder
1 teaspoon garam masala powder
cup gm flour (Besan)
1/2 cup breadcrumbs
Method
* Heat 2 tablespoon oil in a non-stick pan. Add California walnuts, carrots and salt and saute until extra moisture dries up.
* To this add garlic paste, ginger paste and saute for 1/2 min. Turn off the flame and add potatoes and coriander leaves to the California walnuts mixture.
* Transfer it into a grinder and mix till well blended.
* Add green chilli, chaat masala, roasted cumin powder, garam masala powder and grind again.
* Transfer the mixture into a bowl and let the mixture cool completely.
* Now roast gram flour in another non-stick pan for 2-3 mins. Add it to the California walnut mixture in the bowl.
* To the mixture, add California walnut powder and breadcrumbs and mix everything well.
* Keep the bowl in a refrigerator for about 15 mins. Divide the mixture into equal portions.
* Grease your palms and shape each portion into finger-size sausages. Heat a little oil in a non-stick pan and cook the kebabs, turning the sides a few times, till they are evenly cooked all around.
* Serve hot garnished with chopped California walnuts.
Ingredients:
For The Vadas (makes 8)
3/4cup urad dal (split black lentils) 1/4 teaspoon asafoetida (hing) 1 teaspoon ginger-green
chilli paste Salt to taste 2 cups finely chopped California walnuts
To be mixed into a Curds Mixture
1 cup whisked curd (dahi) 2 tbsp sugar A pinch of black salt Salt to taste Oil for deepfrying Chilli powder for sprinkling Roasted cumin seeds (jeera) powder for sprinkling 2
tablespoon finely chopped coriander
Method
For the Vadas
Clean, wash and soak the urad dal in enough water in a deep bowl for 2 hours.
Drain well and blend in a mixer to a coarse paste using 1/4 cup of water.
Transfer the mixture into a deep bowl, add the asafoetida, ginger-green chilli paste, salt,
finely chopped California walnuts and 11/2 tablespoon of water and mix well.
Wet a deep ladle with little water, pour 1 tablespoon of the batter in it and drop it in hot oil.
Deep-fry on a medium flame till it turns golden brown in colour from all the sides. Upto 2
to 3 such stuffed vadas can be deep-fried at a time in a batch.
Soak the deep-fried vadas immediately in a bowlful of water for 20 mins.
Squeeze out and drain all the excess water by pressing the vadas gently between
your palms. Keep aside.
Repeat steps 5 and 7 to make more stuffed vadas.
Just before serving arrange 2 vadas in a serving dish and spread 1 portion of the curds
mixture evenly over it.
Finally sprinkle a little chilli powder and cumin seeds powder evenly over it.
Serve immediately garnished with coriander
Origin: Viet Nam
Appearance: Thin and soft, circle or square
Size: 19 - 22cm
Color: White
Ingredients: Rice flour, tapioca starch, salt, water.
Storage: In a cool and dry place
Package: 200gr/PE bag, 36bags/box, 2400 - 2500 boxes/1x20ft cont.
Banana Roll With Durian
- Ripe bananas are pressed and dehydrated and shredded, caramelized with other ingredients in aluminum pan on fire. All the steps are carried out manually by hard-working employees with traditional experiences. Therefore, the shape of each piece of banana jam cake with durian is not the same like industry products, each cake shape is unique. Ripe bananas are sweet naturally, just a little sugar added to preserve the cakes. The banana jam cake with durian are comfortably sweet from natural banana, added with typical taste and attractive fragrance from durian.
- Origin: Vietnam
- Packing: plastic box or as customer's requirement
- Delivery: 7 - 10 days after signed Sales Contract
- Payment: T/T, L/C
Japanese Processed Sea Food & Beverage:
Snacks like Dry/Grilled Fish (Grilled Shrimp, Grilled Conger EEL, Silver-stripe Round Herring, Brown Grilled Horse Mackerel, Eating Iripi)
Sea Urchin Mekabu
Kabosu Nori Tsukudani
Miso (4 different items)
Ryukyu Tare etc.
(1) Grilled shrimp: Freshly Baked Small Shrimp Carefully.
A Snack with A Rich Aroma of Shrimp.
Capacity/Package Weight: 40gm/pp
(2) Grilled conger eel
The Conger Eel Was Carefully Opened,
Seasoned and Baked.
Capacity/Package Weight: 50gm/pp
(3) Silver-stripe round herring
Fresh Silver-stripe Round Herring from Kagoshima Is Dried to Make It Easy to Eat. It Is an Additive-free Product That Can Be Eaten as It Is. You Can Enjoy WITH A Wide Range of People from Children to The Elderly.
Capacity/Package Weight: 80gm/pp
(4) Brown grilled horse mackerel
The Hydrangea Was Carefully Opened,
Seasoned and Baked.
Capacity/Package Weight: 70gm/pp
(5) Eating Iripi
Seasoned with iris and almonds.
Capacity/Package Weight: 90gm/pp
Preservation / Expiry: Room temperature 120 Days
Retail Price: Ask the Price.
Crackers are a complementary food that is suitable for all types of food. Crackers are available in various flavors, some are savory, salty, sweet, spicy, etc. we have a wide range of cracker products.
For more details and orders contact us on WA : +62816525328 (Budi Harto, Bsc, MBA.)
Product Description & Ingredients -
A traditional snack loaded with high quality certified organic cashews and a high
quality herb Shatavari and Wheatgrass with a flavor of Peri Peri.
A traditional snack loaded with high quality certified organic cashews and a highquality herb Shatavari and Wheatgrass with a flavor of Peri Peri.
Shatavari contains antioxidant properties which helps in boosting the immune
system, maintaining blood and sugar level in the body. These all benefits makes it a
healthy herb.
Wheatgrass is a superfood as it contains fiber, iron, calcium, magnesium, vitamins
etc. It helps in digestion, boosting metabolism.
So in order to have a quick energy in your body Crunchy Cashew Peri Peri can be
your first choice
Product Description & Ingredients -
A healthy snack containing certified organic cashews along with Kaffir lime leaves and Lemongrass.
A healthy snack containing certified organic cashews along with Kaffir lime leaves and Lemongrass.
Lemongrass is beneficial in controlling sugar and cholesterol level in human body. It contains antioxidant properties which is required by our body in order to live a healthy lifestyle. Lemongrass also helps in detoxing our body.
The above properties of lemongrass makes this snack as one of the great choice for the buyers.
Natural Delights Granola Bars Are A Delicious, Healthy And Satisfying Snack. Available In Four Appetizing Flavours: Peanut, Almond & Dates, Ginger And Cinnamon. With The Surprisingly Rich Flavour Of Peanuts, Luscious Dates And Chopped Almonds, Ginger And Cinnamon In Each Bite You Might Not Be Able To Stop Yourself.
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Units Per Case: 24
Natural Delights Granola Bars:
4 Delicious Flavours: Peanut, Almond & Dates, Ginger And Cinnamon
Made With 100% Whole Grains
Delicious And Satisfying To The Palate
2 (25.5 Grams) Bars Packaged Together
Nutrition Facts:
Natural Delights Granola Is A Delicious, Healthy And Satisfying Cereal. Available In Two Mouth-Watering Flavours: Regular And Tropical. With The Surprisingly Rich Flavour In Each Bite Of Peanuts & Luscious Raisins In The Regular And Chopped Paw Paw, Pineapple, And Dried Banana In The Tropical You Might Not Be Able To Stop Yourself. Known For There No Hydrogenated Oils And 0g Trans Fat, No Artificial Flavours, Greater Than 20% Daily Value Of Fiber And 100% Wholegrain, These Clusters Are Sure To Help You Get Your Day Off To An Energetic Start While Satisfying Your Taste Buds Or Even Act As An â??Energy Pick Me Upâ?? During The Day.
Units Per Case: 24
Natural Delights Granola Regular & Tropical:
2 Delicious Flavours
Made With 100% Whole Grains
Delicious And Satisfying To The Palate
Available In 16ozs & 8 Ozs Packets
Nutrition Facts:
Granola Regular, 16 Ozs
Serving Size: Half Cup (60g Aprox.)
Serving Per Container: 8
Amount Per Serving
Calories: 200
Calories From Fat: 50
Granola Regular, 8 Ozs
Serving Size: 2 Ozs (60g Aprox.)
Serving Per Container: 4
Amount Per Serving
Calories: 200
Calories From Fat: 50
Granola Tropical, 16 Ozs
Serving Size: 2 Ozs (60g Aprox.)
Serving Per Container: 8
Amount Per Serving
Calories: 220
Calories From Fat: 60
Granola Tropical, 8 Ozs
Serving Size: 2 Ozs (60g Aprox.)
Serving Per Container: 8
Amount Per Serving
Calories: 220
Calories From Fat: 60
KABISA is completely free from artificial sweeteners, it does not contain aspartame and sucralose. We make sure that only natural sugar is added to our beverage. There are very few healthy drinks on the market, but we can proudly say that KABISA is one of them. Thanks to its carefully selected ingredients, KABISA remains on the top place of the list of healthy energy drinks brands in South Africa.
KABISA is not just another typical energy drink, we aim to create something that really stands out on the market shelves among other beverages. Our colourful and eye-catching can design attracts customers every day and will surely get stuck in your head for long. KABISA is an energy drink Africa had a great influence on, its deeply rooted in the continents culture which is reflected in the design of our can. We also keep our beverage in a durable, innovative packaging to ensure its safety.
Jack fruit chips is made from fresh Jack fruits. The un riped fruit is fried in Oil as small slices added with salt and masala.Jack fruit chips is one of the most loved seasonal fried items from our store
Kerala pakoda is a crispy ribbon shaped snack. It is an easily home-made item using dough which is squeezed out in a ribbon fashion into hot oil using a press.
Sesame seeds are often mixed in the dough to confer pakoda a better taste.