Saffron is a precious spice that has been used for centuries for its culinary, medicinal, and cosmetic properties. It is derived from the dried stigmas of the saffron crocus flower (Crocus sativus), which grows in a limited number of regions in the world. We at Ovisharavia currently focus solely on dried stigma to meet the highest standards of purity, aroma, flavor, and color. We are proud to export our saffron to various countries around the world, where it is appreciated by chefs, consumers, and health enthusiasts alike. We use top-quality packaging materials that protect our product from moisture, light, and contamination. We also provide customized packaging solutions according to our customers' requirements. We deliver our orders promptly and at competitive prices. Our portfolio of existing customers includes customers from over 20 countries including Saudi Arabia, France, India, the UAE, Turkey, and the United States.
The company's saffron is renowned for its rich taste, aroma, and color, which enhance the flavor and appearance of various dishes, such as rice, desserts, tea, and sauces. Ovisharavia's saffron is also used as a natural food coloring and preservative, as well as a health supplement with various benefits. Ovisharavia's saffron products are suitable for customers who value quality, authenticity, and sustainability in their food choices.
Description :
Saffron has a subtly earthy & grassy flavor & aroma, yet sweet, similar to floral & honey. No spice is more special than saffron. With an unmistakable scent and flavor, saffron straddles sweet and savory effortlessly, and it bestows a striking golden hue on every dish it graces. A few strands of saffron will transform a long list of dishes, adding a mysterious allure to everything from risottos and milk puddings to rich curries and fish stews.
Crocus sativus L., otherwise known as saffron, is one of the most expensive spices in the world. As a rule of thumb, the deeper the color of saffron threads, the better the quality. Deep red with orange tips is considered to be the best. Real saffron threads are fine and evenly sized, with a thin yellow tendril on one end and what looks like a flute on the other side. The color of saffron threads is a deep red. The highest quality saffron threads have the most minimal yellow stem and the highest amount of crocin, one of saffron's key essential oils.
The unique characteristics of Kashmir saffron are its longer and thicker stigmas, natural deep-red colour, high aroma, bitter flavour, chemical-free processing, and high quantity of crocin (colouring strength), safranal (flavour) and picrocrocin (bitterness).
Kashmiri Saffron is the only saffron in the world grown at an altitude of 1,600 m to 1,800 m AMSL (above mean sea level), which adds to its uniqueness and differentiates it from other saffron.
Kashmiri saffron add colour and flavour to dishes. Its exotic aroma is an additional delight for food lovers. It rejuvenates health and is used in cosmetics and for medicinal purposes.
A powerful antioxidant. Saffron contains an impressive variety of plant compounds. ...
May improve mood and treat depressive symptoms. Saffron is nicknamed the sunshine spice. ...
May have cancer-fighting properties. ... May reduce PMS symptoms. ...
May act as an aphrodisiac. ...
May reduce appetite and aid weight loss. ... Easy to add to your diet.
With best quality & price
With the imaginative and prescient of sharing Saffron's precious background and genuine fee, India has come up with a massive collection of Saffron and allied products. Trade is the best place for commodity trading in India.
With the imaginative and prescient of sharing Saffron's precious background and genuine fee, India has come up with a massive collection of Saffron and allied products. Trade is the best place for commodity trading in India.
Saffron, golden-coloured, pungent stigmas (pollen-bearing structures) of the autumn crocus (Crocus Sativus), which are dried and used as a spice to flavour foods and as a dye to colour foods and other products. Saffron has a strong, exotic aroma and a bitter taste and is used to colour and flavour many.Saffron is known as a natural . With anti-inflammatory & anti- fungal properties
