Sangre de Grado, known as Dragon?s Blood for its dark red sap, is a plant that grows between 1200 and 3000 meters in the Amazon of Peru. The sap contains a chemical called SP-303, which has anti-inflammatory, antiviral and digestive properties and also aids the body?s natural healing and scarring process. Sangre de Grado is frequently used as an antidiarrheal for cholera, traveler?s diarrhea and AIDS. It has also been used to treat insect bites, open wounds, broken bones, infections, fever and ulcers, though its medicinal properties are still being studied.
The sap can be applied directly to the skin or the extract of SP-303 can be ingested as a pill.
Sangre is used for douching for general purposes, and before and after childbirth. It makes the vaginal lining impervious to bacteria and yeast.
Sangre is effective for dealing with inflamed or infected gums, and for removing tartar
Sangre de drago is used for intestinal and stomach ulcers and as an antidiarrheal
It is also being studied for action against HIV. It is reported to be helpful for upper respiratory infections as well.
It helps heal wounds by forming a protective barrier, and it also reduces stinging, itching and pain.
Dragon's blood is a bright red resin which is obtained from different species of a number of distinct plant genera: Croton, Dracaena, Daemonorops, Calamus rotang and Pterocarpus. The red resin has been in continuous use since ancient times as varnish, medicine, incense, and dye.
Other names: Red rock, Xue Jie
Esoteric Uses: Strength, virility, victory, victorious celebrations, prosperity, potency booster
Esoteric Associations: Mars, Fire
Incense Aroma: Smooth, very resinous aroma with a hint of fruit, but more muted than the raw resin pieces - lots of smoke
We are supplier from Peru, we offer Green Coffe Powder, this product has lot of benefits like regulate Blood Sugar, controls blood pressure and prevents cancer. For more details contact us.
We are suppliers from Peru, we offer Artichoke Powder, this product help to Regulate blood pressure and improve Liver Health. for more details contact us.
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We are suppliers from Peru, we offer Noni Fruit Powder, has traditionally been used for colds, flu, diabetes, anxiety, and high blood pressure. for more details contact us.
Noni improves joint health, increase physical endurance, increase immune activity, inhibit glycation of proteins, aid weight management, help maintain bone health in women, help maintain normal blood pressure, and improve gum health.We are suppliers of best Noni quality from Peru, for more details please contact us.
Among the characteristics of the purple corn that is most known and obvious is the purple color, and this color is given by the amount of anthocyanins, this type of pigment is what makes this fruit have antioxidant properties of great value in human health.
100% organic
Rich in antioxidants
Protect against atherosclerosis
Lowers blood pressure
Elevates antioxidant capacity of the blood
Obesity and diabetes preventative and cure
GMO free
NUTRITION DATA (Per 100g)
Energy (kJ/kcal) 1910 / 452
Fats (g) 4
â?? of which Saturated (g)0
Total Carbohydrates (g)6
â?? of which Sugars (g) 0
Protein (g)12
Fibre (g) 12
Sodium (mg) 0,028
Cocoa is thought to have first been used by the Maya civilization of Central America.
It was introduced to Europe by Spanish conquerors in the 16th century and quickly became popular as a health-promoting medicine.
Cocoa powder is made by crushing cocoa beans and removing the fat or cocoa butter.
Today, cocoa is most famous for its role in chocolate production. However, modern research has revealed that it does indeed contain important compounds that can benefit your health.
Benefits
1) Rich in Polyphenols That Provide Several Health Benefits
2) May Reduce High Blood Pressure by Improving Nitric Oxide Levels
3) Cocoa has other properties that may reduce your risk of heart attack and stroke
4) Polyphenols Improve Blood Flow to Your Brain and Brain Function
5) May Improve Mood and Symptoms of Depression by Various Means
6) Flavanols May Improve Symptoms of Type 2 Diabetes
7) May Aid Weight Control in Many Surprising Ways
8) May Have Cancer-Protective Properties
9) Theobromine and Theophylline Contents May Help People With Asthma
10) Antibacterial and Immune-Stimulating Properties May Benefit Your Teeth and Skin
Cocoa is thought to have first been used by the Maya civilization of Central America.
It was introduced to Europe by Spanish conquerors in the 16th century and quickly became popular as a health-promoting medicine.
Cocoa powder is made by crushing cocoa beans and removing the fat or cocoa butter.
Today, cocoa is most famous for its role in chocolate production. However, modern research has revealed that it does indeed contain important compounds that can benefit your health.
Benefits
1) Rich in Polyphenols That Provide Several Health Benefits
2) May Reduce High Blood Pressure by Improving Nitric Oxide Levels
3) Cocoa has other properties that may reduce your risk of heart attack and stroke
4) Polyphenols Improve Blood Flow to Your Brain and Brain Function
5) May Improve Mood and Symptoms of Depression by Various Means
6) Flavanols May Improve Symptoms of Type 2 Diabetes
7) May Aid Weight Control in Many Surprising Ways
8) May Have Cancer-Protective Properties
9) Theobromine and Theophylline Contents May Help People With Asthma
10) Antibacterial and Immune-Stimulating Properties May Benefit Your Teeth and Skin
Acai has been recognised as one of the worldâ??s highest ORAC (Oxygen Radical Absorption Capacity) foods. ORAC is a measurement of how well antioxidants can neutralise free radicals. The higher the value, the better the body utilises it to fight free radicals. Acai has more than double the antioxidants of blueberries and nearly ten times that of grapes.
The antioxidants found in Acai berry, anthocyanins, are excellent for heart health. Heart disease is increasingly becoming a problem in the world and finding natural ways of keeping your cardiovascular system healthy is an excellent option. Additionally, anthocyanins are also good at preventing the oxidation of cholesterol. When circulating cholesterol, no matter whether you have high or low levels, gets oxidised, it sticks to the walls of arteries causing their narrowing. This build-up of plaque eventually leads to high blood pressure which is of course dangerous.
Acai Berry:
Helps to increase your antioxidant levels to aid in neutralising damaging free radicals.
Boosts your energy levels
.
Supports your immune system.
Sacha Inchi, which in Quechua means mountain peanut, is a tree that grows in the Amazon of Peru. The seed of the plant is eaten raw like a nut or in the form of extra virgin oil. It is known for its incredibly high levels of Omega 3, 6 and 9 fatty acids even more than fish oil. It also contains vitamins A and E and amino acids. The health benefits of Sachi Inchi are numerous, including blood pressure regulation, prevention of certain types of cancer, hormonal balance, alleviation of cardiovascular problems and the reduction of bad cholesterol.
Lowers LDL and raises HDL cholesterol, helps us deal with stress and feel calm and happy due to presence of tryptophan., thanks to the tryptophan, also regulate appetite so we don’t get cravings, overeat, presence of high amount of Omega 3 helps control glucose levels., anti-inflammatory nature of sacha inchi may make it a good supplement to ease joint pain and rheumatoid arthritis.
PRODUCT DESCRIPTION
Scientific name : Salvia Hispanica
Ingredient : Chia Oil
Description : Extra virgin chia oil is made using a careful cold pressing process, ensuring all the seed properties conservation.
NUTRITIONAL CHARACTERISTICS : Chia oil contains 62% Omega 3 and is an inexhaustible source of minerals and antioxidants.
-Can be consume directly (1 o 2 tablespoons daily).
-Can be used with salads, breads or to prepare other food.
PRODUCT BENEFITS
-Helps lower cholesterol levels and regulate blood pressure.
-It is an daily diet excellent complement which helps to reduce fats and carbohydrates absorption.
-Increases intestinal transit speed and provides satiety fast feeling.
STANDARD PRODUCT PRESENTATION
Description Measurements Net weight
Container Dark glass bottle (green or amber) 4,67 cm (diameter) 513,35 gr contaning 250 ml (8.5 oz) 22,04 cm (height)
Packing Cardboard boxes with 24 bottles 32,8 x 22,5 x 23,5 cm 13 kg
Shipping packing Pallet wih 60 boxes 1.20 x 1.00 x 1.33 mt 800 kg
SHELF LIFE : 18 months.
STORAGE CONDITIONS : Keep it in dry and cool place.
We are suppliers from Peru, we offer Black Maca Powder, the benefit of this product is help to reduce blood presure, Increase fertility, Increases energy and endurance. For more details contact us.
100% Vegan
Plant source of omega 3-6-9
Supports healthy heart and brain functions
No more fishy smell or taste
Chia seed is the worldâ??s richest plant source of omega-3 fatty acids, much higher than other natural sources like flax seed oil or fish oil which often causes unpleasant aftertaste or fishy burps. Chia seed is also rich in antioxidants, high in protein and contains 8 essential amino acids.
Other than rich in omega-3 fatty acids, chia seed also provides omega-6 linoleic acids (LA) and omega-9 oleic acids. These three types of unsaturated fats play a critical role in multiple bodily functions. A balanced proportions of omega fatty acids are required by the body for optimal health.
CHIA SEED OIL PACKS MORE OMEGA-3 INTO EACH DOSE THAN SEEDS ALONE
PRODUCT DESCRIPTION
Scientific name : Salvia Hispanica
Ingredient : Chia
Description : Extra virgin chia oil is made using a careful cold pressing process, ensuring all the seed properties conservation.
NUTRITIONAL : Chia oil contains 62% Omega 3 and is an inexhaustible source of minerals and antioxidants
Persimmon as the fruit that it is, is a good source of vitamins A and C as well as manganese, which helps the blood to clot. They also have other antioxidants which help reduce the risk of many serious health conditions including cancer and stroke. We are suppliers of best persimmon quality from Peru, for more details please contact us.
Sacha Inchi, which in Quechua means mountain peanut, is a tree that grows in the Amazon of Peru. The seed of the plant is eaten raw like a nut or in the form of extra virgin oil. It is known for its incredibly high levels of Omega 3, 6 and 9 fatty acids even more than fish oil. It also contains vitamins A and E and amino acids. The health benefits of Sachi Inchi are numerous, including blood pressure regulation, prevention of certain types of cancer, hormonal balance, alleviation of cardiovascular problems and the reduction of bad cholesterol.
Lowers LDL and raises HDL cholesterol, helps us deal with stress and feel calm and happy due to presence of tryptophan., thanks to the tryptophan, also regulate appetite so we don�??t get cravings, overeat, presence of high amount of Omega 3 helps control glucose levels., anti-inflammatory nature of sacha inchi may make it a good supplement to ease joint pain and rheumatoid arthritis.
PRODUCT DESCRIPTION
Scientific name : Plukenetia Volubilis Linneo
Ingredient : Sacha inchi Without Salt
Description : It is a native plant of tropical South America. Produces oilseeds with the highest content of unsaturated fatty acids and the lowest percentage of saturated fats.
NUTRITIONAL : Contains 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food.
CHARACTERISTICS : 50%). Rich in vitamins A and E.
SENSORY CHARACTERISTICS
Color : Light brown
Smell :Characteristic
Taste :Characteristic
Appearance : Seed bulging in the center and crushed to the edges, rough and oval
MICROBIOLOGICAL CHARACTERISTICS
Characteristics Limit
Mesophilic A. (CFU/g) <1,000
Moid (CFU/g) <10
Yeast (CFU/g) <10
E. Coli (MPN/g) Absence
Salmonella Absence
PRODUCT USAGE
-It can be consumed directly as a snack.
-Can be used broken in the preparation of desserts, cookies, breads and other baked goods.
PRODUCT BENEFITS
-In children under 5 years old contributes to brain development.
-Improves the central nervous system performance.
-Powerful antioxidant and anti-inflammatory.
STANDARD PRODUCT PRESENTATION
Description Measurements Net weight
Container PET bags 28 x 38 x 15 cm 10 kg
Packing Cardboard boxes with 2 bags 58,5 x 40 x 17 cm 20.3 kg
Shipping packing Pallet wih 50 boxes 1.20 x 1.00 x 1.85 mt 1,035 kg
STANDARD PRODUCT PRESENTATION
Description Measurements Net weight
Container PET bags 28 x 38 x 15 cm 10 kg
Packing Cardboard boxes with 2 bags 58,5 x 40 x 17 cm 20.3 kg
Shipping packing Pallet wih 50 boxes 1.20 x 1.00 x 1.85 mt 1,035 kg
Sacha Inchi, which in Quechua means mountain peanut, is a tree that grows in the Amazon of Peru. The seed of the plant is eaten raw like a nut or in the form of extra virgin oil. It is known for its incredibly high levels of Omega 3, 6 and 9 fatty acids even more than fish oil. It also contains vitamins A and E and amino acids. The health benefits of Sachi Inchi are numerous, including blood pressure regulation, prevention of certain types of cancer, hormonal balance, alleviation of cardiovascular problems and the reduction of bad cholesterol.
Lowers LDL and raises HDL cholesterol, helps us deal with stress and feel calm and happy due to presence of tryptophan., thanks to the tryptophan, also regulate appetite so we dont get cravings, overeat, presence of high amount of Omega 3 helps control glucose levels., anti-inflammatory nature of sacha inchi may make it a good supplement to ease joint pain and rheumatoid arthritis.
PRODUCT DESCRIPTION
Scientific name : Plukenetia Volubilis Linneo
Ingredient : Toasted Sacha inchi Without Salt
Description : It is a native plant of tropical South America. Produces oilseeds with the highest content of unsaturated fatty acids and the lowest percentage of saturated fats.
NUTRITIONAL : Contains 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food.
CHARACTERISTICS : 50%). Rich in vitamins A and E.
SENSORY CHARACTERISTICS
Color : Light brown
Smell :Characteristic
Taste :Characteristic
Appearance : Seed bulging in the center and crushed to the edges, rough and oval
MICROBIOLOGICAL CHARACTERISTICS
Characteristics Limit
Mesophilic A. (CFU/g) <1,000
Moid (CFU/g) <10
Yeast (CFU/g) <10
E. Coli (MPN/g) Absence
Salmonella Absence
PRODUCT USAGE
-It can be consumed directly as a snack.
-Can be used broken in the preparation of desserts, cookies, breads and other baked goods.
PRODUCT BENEFITS
-In children under 5 years old contributes to brain development.
-Improves the central nervous system performance.
-Powerful antioxidant and anti-inflammatory.
STANDARD PRODUCT PRESENTATION
Description Measurements Net weight
Container PET bags 28 x 38 x 15 cm 10 kg
Packing Cardboard boxes with 2 bags 58,5 x 40 x 17 cm 20.3 kg
Shipping packing Pallet wih 50 boxes 1.20 x 1.00 x 1.85 mt 1,035 kg
STANDARD PRODUCT PRESENTATION
Description Measurements Net weight
Container PET bags 28 x 38 x 15 cm 10 kg
Packing Cardboard boxes with 2 bags 58,5 x 40 x 17 cm 20.3 kg
Shipping packing Pallet wih 50 boxes 1.20 x 1.00 x 1.85 mt 1,035 kg
Sacha Inchi, which in Quechua means mountain peanut, is a tree that grows in the Amazon of Peru. The seed of the plant is eaten raw like a nut or in the form of extra virgin oil. It is known for its incredibly high levels of Omega 3, 6 and 9 fatty acids even more than fish oil. It also contains vitamins A and E and amino acids. The health benefits of Sachi Inchi are numerous, including blood pressure regulation, prevention of certain types of cancer, hormonal balance, alleviation of cardiovascular problems and the reduction of bad cholesterol.
Lowers LDL and raises HDL cholesterol, helps us deal with stress and feel calm and happy due to presence of tryptophan., thanks to the tryptophan, also regulate appetite so we don�??t get cravings, overeat, presence of high amount of Omega 3 helps control glucose levels., anti-inflammatory nature of sacha inchi may make it a good supplement to ease joint pain and rheumatoid arthritis.
PRODUCT DESCRIPTION
Scientific name : Plukenetia Volubilis Linneo
Ingredient : Sacha inchi Without Salt
Description : It is a native plant of tropical South America. Produces oilseeds with the highest content of unsaturated fatty acids and the lowest percentage of saturated fats.
NUTRITIONAL : Contains 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food.
CHARACTERISTICS : 50%). Rich in vitamins A and E.
SENSORY CHARACTERISTICS
Color : Light brown
Smell :Characteristic
Taste :Characteristic
Appearance : Seed bulging in the center and crushed to the edges, rough and oval
MICROBIOLOGICAL CHARACTERISTICS
Characteristics Limit
Mesophilic A. (CFU/g) <1,000
Moid (CFU/g) <10
Yeast (CFU/g) <10
E. Coli (MPN/g) Absence
Salmonella Absence
PRODUCT USAGE
-It can be consumed directly as a snack.
-Can be used broken in the preparation of desserts, cookies, breads and other baked goods.
PRODUCT BENEFITS
-In children under 5 years old contributes to brain development.
-Improves the central nervous system performance.
-Powerful antioxidant and anti-inflammatory.
STANDARD PRODUCT PRESENTATION
Description Measurements Net weight
Container PET bags 28 x 38 x 15 cm 10 kg
Packing Cardboard boxes with 2 bags 58,5 x 40 x 17 cm 20.3 kg
Shipping packing Pallet wih 50 boxes 1.20 x 1.00 x 1.85 mt 1,035 kg
STANDARD PRODUCT PRESENTATION
Description Measurements Net weight
Container PET bags 28 x 38 x 15 cm 10 kg
Packing Cardboard boxes with 2 bags 58,5 x 40 x 17 cm 20.3 kg
Shipping packing Pallet wih 50 boxes 1.20 x 1.00 x 1.85 mt 1,035 kg
One cup (151 grams) of red or green grapes contains the following nutrients (1):
Calories: 104
Carbs: 27.3 grams
Protein: 1.1 grams
Fat: 0.2 grams
Fiber: 1.4 grams
Vitamin C: 27% of the Reference Daily Intake (RDI)
Vitamin K: 28% of the RDI
Thiamine: 7% of the RDI
Riboflavin: 6% of the RDI
Vitamin B6: 6% of the RDI
Potassium: 8% of the RDI
Copper: 10% of the RDI
Manganese: 5% of the RDI
One cup (151 grams) of grapes provides more than a quarter of the RDI for vitamin K, a fat-soluble vitamin vital for blood clotting and healthy bones
Theyre also a good source of vitamin C, an essential nutrient and powerful antioxidant necessary for connective tissue health
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