Vegetables and fruits, meat, passion fruit, chilli, pineapples, dry beans, onions, groundnuts, sunflower seeds, soya, honey.
Avocado, coffee, tea, cotton, coffee, pyrethrum, sugar, sisal, horticultural crops, oil crops, cloves, coconut and cashew nuts.
livestock: cattle, sheep, goats, and camels, mainly for meat and milk production; pigs and poultry for white meat and eggs respectively; hides and skins for export and industrial processing..
