Type:
Coffee Bean
Processing Type:
Roasted
Grade:
Prime (17,16,15)
Packaging:
Coffee bag
Shelf Life:
Up to 12 Months
Weight (kg):
1
Place of Origin:
Hawaii
Brand Name:
Lil-Jean Farm
Model Number:
Product_10-1
Supply Ability
Supply Ability
454 Kilogram/Kilograms per Year *All year round
Packaging & Delivery
Packaging Details
Safety and securely packed in 34.9x26.0x33.2 (cm) / 14x10x13 (inch) cardboard box with plastic bag.
Port
Kansai Airport
Lead Time:
Quantity(kilograms) 1 - 1 >1
Est. Time(days) 5 To be negotiated
Washed Arabuca green coffee Kenyan AA Grade 1 screen 18 premium coffee with fruity light bright cup. 18 moisture 12.5 max foreign matter 0.5% broken beans and black beans 2.0. Jute bag net 60kgs origin Kenya port loading Mombasa
Green Bean Coffee:
We offer a wide range of premium Kenyan green bean coffee, including Kenya AA, AB, PB, C, FAQs, and Kenya Grinders. Available in certified Organic, Fairtrade, UTZ/Rainforest, and private label options. Minimum order quantity: 19,200 kg (1x 20ft container).
Roasted Coffee â?? Safari Blend:
Our Safari Blend, crafted for the American market, is available in 375g and 5lb bags. Perfect for those seeking the rich flavors of Kenyan coffee in a roasted form.
Experience the exquisite flavors of our Green Coffee Arabica AA AB PB, tailor-made for wholesale buyers . Sourced from the finest coffee estates, our beans boast exceptional quality and taste. With an average price range of $5 to $10 per kg, it offers affordability without compromising on excellence. Each bean is meticulously selected, ensuring a rich aroma and complex flavor profile. Whether you're a coffee roaster, retailer, or distributor, our Green Coffee Arabica AA AB PB will captivate coffee enthusiasts and elevate your offerings. Embrace the art of fine coffee with our premium wholesale selection.
We supply and export all grade coffee beans orginated from Kenya and Uganda at competitive prices and services.
Our services include supply of 50kg bags of unroasted coffee beans and we provide custom packaging as per request, which also includes
Processing ( Roasted / Ground ).
Kenya Arabica coffee cultivated at altitudes ranging from 1200 to 2100 meters above sea levels. Globally celebrated for its bright acidity and a wonderful sweetness with a dry winy aftertaste which makes this coffee one of the best in the world.
Kenyans are typically robust, powerful, and intensely flavored coffee with a sharp acidity, winey, dark cocoa, and syrup-rich finish. Kenyan coffee is ideal for many brewing methods, such as plunger, drip, stovetop, etc., where they will work well with higher-flavored lots.
