Our AAA Super Premium Food Grade Moringa Powder is made from carefully selected Moringa oleifera leaves, organically grown in the fertile highlands of North Sumatra, Indonesia.
We prioritize hygiene and quality at every step:
Washed using ozonated water to ensure cleanliness and eliminate bacteria.
Mandailing Arabica Grade 1 is green coffee bean from the highlands of Mandailing, North Sumatra. Grown at 1,200â??1,500 masl, this coffee is known for its earthy, herbal notes with hints of cocoa and a full, syrupy body.
Specifications:
Origin: Mandailing, North Sumatra
Altitude: 1,200â??1,500 masl
Process: Wet Hulled (as requested)
Screen Size: 16â??18
Moisture: 11â??12%
Defect: Max 11 (Grade 1 standard)
Cupping Notes:
Earthy, spicy, cocoa
Low acidity
Heavy body, clean finish
Packaging:
60 kg jute bags with GrainPro
Perfect for specialty roasters who value classic Indonesian flavors and consistent quality.
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Parameters Value
Free Fatty Acid (as % palmitic) 0.1% max
Moisture and Impurities 0.1% max
Iodine Value (Wijs method) 58 min
Slip Melting Point 24 max
Color (5 Lovibond cell) 3 Red max
Cloud Point 6.0 C max
Parameters Value
Free Fatty Acid (as % palmitic) 0.1% max
Moisture and Impurities 0.1% max
Iodine Value (Wijs method) 57 min
Slip Melting Point 24 max
Color (5 Lovibond cell) 3 Red max
Cloud Point 8.0C max
Wilfarin fatty acids are derived from both Palm Oil and Palm Kernel Oil and are produced from the splitting of fats at high temperature and pressure. Depending on customer requirements, they are available as broad cuts or purer fatty acids by simple or fractional distillation. Common applications for fatty acids include rubber processing, candles and cosmetic products or use as feedstock to produce derivatives such as MCTs, soap, and metallic soap. Intermediate chemicals such as fatty alcohols, fatty amines and fatty esters can also be manufactured from fatty acids. Depending on the grade / type of fatty acids, they are available in paper bags, bulker bags, drums, IBCs, flexibags and bulk shipments.
Specification Typical Values
Acid Value (mg KOH/g) 203-209
Saponification Value (mg KOH/g) 204-210
Iodine Value (% I2absorbed) 45-56
Titre (oC) 45-48.5
Color (Lov, R/Y) 2.0/20 Max
Moisture (%) 0.2 Max
Sultan Pink Himalayan Salt is a unique and premium variety of salt known for its distinct pink color and rich mineral content. It is sourced from the pristine Himalayan mountain range, specifically the Khewra Salt Mine in Pakistan, which is one of the largest and oldest salt mines in the world.
What sets Sultan Pink Himalayan Salt apart is its mineral composition, which includes a high concentration of essential minerals such as calcium, magnesium, potassium, and iron. These minerals are responsible for the salt's pink hue and also contribute to its potential health benefits.
The salt is formed over millions of years through the evaporation of ancient seas and the subsequent deposition of minerals. It is extracted manually and undergoes minimal processing to retain its natural properties and purity. Sultan Pink Himalayan Salt is often considered a healthier alternative to regular table salt due to its lower sodium content and higher mineral profile.
In terms of culinary uses, Sultan Pink Himalayan Salt can be used as a flavor enhancer and seasoning in various dishes, ranging from savory to sweet. It has a mild and subtle flavor that doesn't overpower the other ingredients, allowing for a more balanced taste. The salt can be used in cooking, baking, or as a finishing touch to dishes.
Overall, Sultan Pink Himalayan Salt is a sought-after salt variety that offers a unique taste, visual appeal, and potential health benefits. Its distinctive color and mineral-rich composition make it a popular choice among culinary enthusiasts, health-conscious individuals, and those seeking natural alternatives in their daily lives.
Sultan Sunflower Oil is a high-quality cooking oil that is derived from the seeds of sunflowers. It is known for its light and mild flavor, making it a versatile choice for various culinary applications. Here is a detailed description of Sultan Sunflower Oil:
1. Source and Production: Sultan Sunflower Oil is carefully extracted from premium sunflower seeds through a meticulous process that ensures the retention of the oil's natural properties. The oil is obtained through mechanical pressing or solvent extraction methods, followed by refining and filtering to achieve the desired quality.
2. Nutritional Profile: Sultan Sunflower Oil is rich in essential fatty acids, particularly polyunsaturated fats, such as omega-6 fatty acids. It is also a good source of vitamin E, which acts as an antioxidant and helps protect the body against free radicals.
4. Heart-Healthy Choice: With its high content of unsaturated fats, Sultan Sunflower Oil can be a part of a heart-healthy diet when used in moderation. Consuming unsaturated fats instead of saturated or trans fats may help maintain healthy cholesterol levels and reduce the risk of heart disease when combined with a balanced diet and active lifestyle.
5. Quality Assurance: Sultan Sunflower Oil is produced under stringent quality control measures to ensure consistency and purity. The brand prioritizes using premium sunflower seeds and employs advanced manufacturing processes to deliver a product that meets the highest standards of quality and food safety.
In summary, Sultan Sunflower Oil is a premium cooking oil that offers a light and mild flavor, high smoke point, and versatile cooking capabilities. It is a heart-healthy choice and a reliable option for all your culinary needs.
Hello Sir / Madam,
We are from Indonesia. We would you like to introduce our company, which is providing Coffee Beans. Our Coffee Beans have been selected with Premium and Best Quality with affordable price, and ready to ship worldwide with an international standart and regulation.
If you interest you can contact us about specification, sample, price, payment and shipping term. Thank you
We supply Arabica Green Coffee Beans from north sumatra, Java, Sulawesi, Papua and from many part of eastern Indonesia islands. Arabica Coffee Beans Grade 1. Our arabica coffee bean are mainly from Sidikalang & Dolok Sanggul of north Sumatra. Our coffee beans are managed by the original indonesian coffee farmers who are all Indonesian.
we supply pure arabica coffee powder with specific minimum quantity order.
Gayo Arabica Coffee is already well-known among world coffee lovers. With more than 95.000 hectares of agricultural land, Gayo Coffee production is very abundant every year. Gayo Coffee plantation is located between 1200 - 1500 MASL. The height of this agricultural area is very influential with the distinctive taste of Gayo Coffee. Gayo Arabica Coffee is very famous for its chocolaty and lemony aromas
Origin : Central Aceh
Altitude 1200-1500 MASL
Method of harvest : Hand Picked
Variety : Ateng, Bourbon
Growing up on the Indonesian island of Sumatra, Mandheling is known as a coffee that is very consistent when drunk, full of thickness, and complexity of taste. Notes Sumatran Mandheling Coffee Cupping often describes it as spicy (Earthy) and intense with a herbal aroma, has a unique taste of an area in Mandheling that cannot be found in other areas in Indonesia or other coffee growing countries. With enough acidity to energize while drinking it, Mandhelling coffee often exhibits a sweet chocolate and licorice taste. The taste of coffee is well developed due to the rich volcanic soil and tropical climate, although it is not very high.
Lintong coffee, planted in the areas of Lake Toba, Lintong Nihuta, and Siborong-borong, North Sumatra. which has cool air and soil with high mineral content. This type of coffee is known to have a strong and complex taste. Besides that, it is also equipped with a fragrant aroma. This coffee is also known to have a distinctive sour taste. Lintong coffee is suitable for those of you who have never tasted / got unlimited coffee enjoyment.
