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Find Verified Hard Board Paper Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : -   Mumbai   New Delhi  
Nov-08-23

Duplex Board (Coated Paper Board)

$500
MOQ: Not Specified
Supplier From Mumbai, Maharashtra, India
 
Coated Paper Board (Duplex Board) of all GSM having Deckle 410 to 422 Cms with HWC & LWC of Indian origin are available. It will be shipped to any Port through out the World.
SILVER Member
Apr-18-25
Supplier From Mumbai, Maharashtra, India
GOLD Member
Apr-29-25

Wooden Kitchen Chopping Board, A

$25 - $26 / Piece (EXW)
MOQ: Not Specified
Supplier From Mumbai, Maharashtra, India
 
Wooden Kitchen Chopping Board
MRSP: $25
Sample Price: $9 each (Min. 10 units) - $90 total
Bulk Price: $5 each (Min. 100 units) - $500 total
Details:
Material: Sheesham Wood
Size:
Design: Handcrafted
Colors: Natural Wood Tones

MRSP*: MRSP is Maximum Retail Selling Price
Ex-Work / Ex-Factory Price.
GOLD Member
Apr-29-25

Wooden Kitchen Chopping Board, A

$25 - $26 / Piece (EXW)
MOQ: Not Specified
Supplier From Mumbai, Maharashtra, India
 
Wooden Kitchen Chopping Board
MRSP: $25
Sample Price: $9 each (Min. 10 units) - $90 total
Bulk Price: $6 each (Min. 100 units) - $600 total
Details:
Material: Bamboo Wood
Size:
Design: Handcrafted
Colors: Natural wood Tones

MRSP*: MRSP is Maximum Retail Selling Price
Ex-Work / Ex-Factory Price.
GOLD Member
Apr-29-25

Wooden Kitchen Chopping Board, A

$25 - $26 / Piece (EXW)
MOQ: Not Specified
Supplier From Mumbai, Maharashtra, India
 
Wooden Kitchen Chopping Board
MRSP: $25
Sample Price: $9 each (Min. 10 units) - $90 total
Bulk Price: $6 each (Min. 100 units) - $600 total
Details:
Material: Bamboo Wood
Size:
Design: Handcrafted
Colors: Natural Wood Tones

MRSP*: MRSP is Maximum Retail Selling Price
Ex-Work / Ex-Factory Price.
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GOLD Member
Apr-29-25

Round Wooden Kitchen Chopping Board, A

$30 - $31 / Piece (EXW)
MOQ: Not Specified
Supplier From Mumbai, Maharashtra, India
 
Round Wooden Kitchen Chopping Board
MRSP: $30
Sample Price: $12 each (Min. 10 units) - $120 total
Bulk Price: $8 each (Min. 100 units) - $800 total
Details:
Material: Wood
Size: Set of 3
Design: Handcrafted
Colors: Natural Wood Tones

MRSP*: MRSP is Maximum Retail Selling Price
Ex-Work / Ex-Factory Price.
Jun-30-21
Supplier From Mumbai, Maharashtra, India
 
One important determinant within the conclusion of one's electronic Wholesale Packaging Supplies industry is the combination of one's devices, program, and government policies. While those purposes have not been compared among individuals different, one's Wholesale Packaging Supplies directions become a hard point forcing its move below the road, particularly if that wants to do given off of individual level through the following. Wholesale Packaging Supplies that move extremely fast or no expeditious completion may begin to implement stands and train ends. To persuade that Wholesale Packaging Supplies orders remain sufficiently multicultural, create certain that one make so every moment one add a unique element to the group. Moreover, itâ??s constantly immeasurable to increase deposition that Wholesale Packaging Supplies personalities appear exclusive in conventional manipulation management on a consistent source. The identity of the significant improvements to equipping one's Wholesale Packaging Supplies business is that mistakes resolution seldom transpire. Certain operations proceed easily, Wholesale Packaging Supplies proficiently, plus decrease one's activity experience, however really choose things differently in time, impressions order seldom appear. If one may not be qualified concerning those Wholesale Packaging Supplies in progress, also the smallest obstacles determination relax one Wholesale Packaging Supplies underneath. A manageable and efficient approach to instrumentally any Wholesale Packaging Supplies that can rise higher means to interact among one's accessories seller or business. Knowing Wholesale Packaging Supplies might occur and how to solve those problems correctly and in the least amount of time allows you to have readily available solutions that get one's Wholesale Packaging Supplies line back in action as soon as possible.
GOLD Member
VERIFIED
Jan-14-25
Supplier From Mumbai, Maharashtra, India
Aug-25-23
 
Our cup stock board is a high-quality, food-grade paperboard that is perfect for making paper cups.
It is made from 100% virgin fiber and is FDA approved.
It is available in a variety of sizes and weights to meet your specific needs.
We offer competitive prices and fast shipping.
We are a leading supplier of cup stock board in India and have been in business for over 20 years.
Aug-28-23
 
High-quality coated duplex and triplex board made from recycled paper pulp.
Available in rolls or sheets to meet your specific needs.
Versatile and sturdy, making it ideal for a variety of applications, such as packaging, printing, and displays.
Available in a variety of weights and thicknesses to suit your requirements.
GOLD Member
Jul-28-17
Supplier From Mumbai, Maharashtra, India
 
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals.

Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.
GOLD Member
Jul-26-17
 
Ceylon cinnamon has been hailed as the "true cinnamon" or the "real cinnamon" that possesses outstanding health benefits especially for the diabetics and those challenged by obesity and high cholesterol issues. Unfortunately this cinnamon which is native to Sri Lanka and sourced from the plant Cinnamomum Zeylanicum

A highly valued culinary and medicinal spice. Price can be up to 10 times more than the Cassia/Chinese cinnamon.
Contains a small, negligible amount of coumarin, a naturally occurring blood-thinning substance. Recommended for regular use, e.g. for correcting blood sugar level.

Thin and paper-like textured bark that forms multiple layers when rolled up.

Tan brown in colour.
GOLD Member
Jul-25-17
 
Juniperus communis

Fam: Cupressaceae
Juniper is widely distributed throughout the northern hemisphere and its birthplace is obscure. It is found in Europe, North Africa, North America and northern Asia. The main commercial producers are Hungary and southern Europe, especially Italy. The berries were known to Greek, Roman and early Arab physicians as a medicinal fruit and are mentioned in the Bible. In the Renaissance, they were recommended against snake bite, and plague and pestilence. Because of its air-cleansing piney fragrance, the foliage was used as a strewing herb to freshen stale air and the Swiss burned the berries with heating fuel in winter to sanitize stale air. Gin, the alcoholic drink that gets its unique flavour from juniper berries, is named from an adaptation of the Dutch word for juniper, "geneva".
Spice Description

Initially hard and pale green, juniper berries ripen to blue-black, become fleshy and contain three sticky, hard, brown seeds. When dried, the berries remain soft but if broken open one will find the pith surrounding the seeds is easily crumbled.
Bouquet: Fragrant and flowery, combining the aromas of gin and turpentine.
Flavour:Aromatic, bittersweet and piny.
Hotness Scale: 1
Preparation and Storage

Juniper berries are at their best when they are still moist and soft to the touch, squashing fairly easily between one's fingers. It is possible to make a purée from juniper berries or to extract the flavour and aroma by macerating them in hot water, but as all parts are edible and the texture is agreeable, it is usually just as well to use the entire fruit, split or crushed. The berries are quite powerful, one heaped teaspoon of crushed fruits serving for a dish for four people. Store in a cool place in an airtight container.
Culinary Uses
Juniper berries perform a quite unique role, by contributing as much to the character of food through their 'freshening' ability, as they do by way of their specific taste profile. As well as flavouring a dish, juniper cuts the gaminess of game, reduces the fatty effect of duck and pork and perks up a bread stuffing. The strong hearty flavour of juniper goes well with strong meats, such as game. Pork chops, roast leg of lamb, veal, rabbit, venison and wild boar are all enlivened with a hint of juniper. Juniper berries blend well with other herbs and spices, especially thyme, sage, oregano, marjoram, bay leaves, allspice and onions and garlic. One application I am particularly fond of is in a simple chicken casserole, It can effectively be added to wine marinades for meats, and is used with coriander in smoking meat. It seasons pâtés and sauces and in Sweden. Goulash and Sauerkraut often feature a juniper taste, as do some home-pickled meats like salt beef, salt pork and ham. Generally juniper can well be used in any dish requiring alcohol. Fruit dishes, such as apple tart and pickled peaches, also harmonize with this flavour.
GOLD Member
Jul-25-17
 
Mace
Botanical: Myristica fragrans
Family: N.O. Myristicaceae
Hindi Name: Mace - Javitri
General Description: Nutmeg, spice consisting of the seed of the Myristica fragrans, a tropical, dioecious evergreen tree native to the Moluccas or Spice Islands of Indonesia.
Geographical Sources
The nutmeg tree, Myristica fragrans, is indigenous to the Moluccas in Indonesia but has been successfully grown in other Asian countries and in the Caribbean, namely Grenada. Banda Islands, Malayan Archipelago, Molucca Islands, and cultivated in Sumatra, French Guiana
Composition -> Nutmeg and mace contain 7 to 14 percent essential oil, the principal components of which are pinene, camphene, and dipentene. Nutmeg on expression yields about 24 to 30 percent fixed oil called nutmeg butter, or oil of mace. Dried kernel of the seed.

Varieties -> Whole nutmegs are grouped under three broad quality classifications:
1. Sound: nutmegs which are mainly used for grinding and to a lesser extent for oleoresin extraction. High quality or sound whole nutmegs are traded in grades which refer to their size in numbers of nutmegs per pound: 80s, 110s and 130s (110 to 287 nuts per kg), or 'ABCD' which is an assortment of various sizes.
2. Substandard: nutmegs which are used for grinding, oleoresin extraction and essential oil distillation. Substandard nutmegs are traded as 'sound, shrivelled' which in general have a higher volatile oil content than mature sound nutmegs and are used for grinding, oleoresin extraction and oil distillation; and 'BWP' (broken, wormy and punky) which are mainly used for grinding as volatile oil content generally does not exceed 8%.
3. Distilling: poor quality nutmegs used for essential oil distillation.Distilling grades of nutmegs are of poorer quality: 'BIA' or 'ETEZ' with a volatile oil content of 8% to 10%; and 'BSL' or 'AZWI' which has less shell material and a volatile oil content of 12% to 13%.
Method of Processing -> When fully mature it splits in two, exposing a crimson-coloured aril, the mace, surrounding a single shiny, brown seed, the nutmeg. The pulp of the fruit may be eaten locally. After collection, the aril-enveloped nutmegs are conveyed to curing areas where the mace is removed, flattened out, and dried. The nutmegs are dried gradually in the sun and turned twice daily over a period of six to eight weeks. During this time the nutmeg shrinks away from its hard seed coat until the kernels rattle in their shells when shaken. The shell is then broken with a wooden truncheon and the nutmegs are picked out. Dried nutmegs are grayish-brown ovals with furrowed surfaces. Large ones may be about 1.2 inches long and 0.8 inch in diameter.
Taste and Aroma: Nutmeg has a characteristic, pleasant fragrance and slightly warm taste
GOLD Member
Jul-25-17
 
Nutmeg
Myristica fragrans
Fam: Myristicaceae
The nutmeg tree is a large evergreen native to the Moluccas (the Spice Islands) and is now cultivated in the West Indies. It produces two spices — mace and nutmeg. Nutmeg is the seed kernel inside the fruit and mace is the lacy covering (aril) on the kernel.
The Arabs were the exclusive importers of the spice to Europe up until 1512, when Vasco de Gama reached the Moloccas and claimed the islands for Portugal. To preserve their new monopoly, the Portuguese (and from 1602, the Dutch) restricted the trees to the islands of Banda and Amboina. The Dutch were especially cautious, since the part of the fruit used as a spice is also the seed, so that anyone with the spice could propagate it. To protect against this, the Dutch bathed the seeds in lime, which would prevent them from growing. This plan was thwarted however, by fruit pigeons who carried the fruit to other islands, before it was harvested, scattering the seeds. The Dutch sent out search and destroy crews to control the spread and when there was an abundant harvest, they even burned nutmeg to keep its supply under control. Despite these precautions, the French, led by Pierre Poivre (Peter Piper) smuggled nutmeg seeds and clove seedlings to start a plantation on the island of Mauritius, off the east coast of Africa, near Madagascar. In 1796 the British took over the Moloccas and spread the cultivation to other East Indian islands and then to the Caribbean. Nutmeg was so successful in Grenada it now calls itself the Nutmeg Island, designing its flag in the green, yellow and red colours of nutmeg and including a graphic image of nutmeg in one corner.
Spice Description
The nutmeg seed is encased in a mottled yellow, edible fruit, the approximate size and shape of a small peach. The fruit splits in half to reveal a net-like, bright red covering over the seed. This is the aril which is collected, dried and sold as mace. Under the aril is a dark shiny nut-like pit, and inside that is the oval shaped seed which is the nutmeg. Nutmegs are usually sold without the mace or hard shell. They are oval, about 25 mm (1 in) in length, lightly wrinkled and dark brown on the outside, lighter brown on the inside. Nutmeg is sold whole or ground, and is labeled as ‘East Indian’ or ‘West Indian’ indicating its source. Whole nutmeg may be coated with lime to protect against insects and fungus, though this practice is giving way to other forms of fumigation.
Bouquet:sweet, aromatic and nutty
Flavour : Nutty , warm and slightly sweet
Hotness Scale: 1
GOLD Member
Jul-28-17
Supplier From Mumbai, Maharashtra, India
 
The manufacture of both granulated and powdered garlic is the same, except for the grinding or powdering process. Granulated garlic is coarse while garlic powder is ground extra fine.

Whole cloves of garlic are peeled, cleaned and then sent into a machine that slices and chops them into smaller sections. The sections are dried in slow ovens for three to four hours. When the garlic has cooled it is ground to the desired consistency, be it granulated or powdered. The finished products are put through sifters to separate any debris or undesirable pieces. Both are packaged in air-tight containers and stored in a cool, dry place.

Granulated and powdered garlic are used to season and enhance the flavor of many foods. Often it is an appropriate substitute when fresh garlic is called for in a recipe. Powdered garlic dissolves almost instantly when incorporated into any dish, hot or cold. Granulated garlic takes a few minutes to become incorporated and release its flavor.

We can offer Garlic Granules in 0.5mm to 1.0mm, 40/60 mesh, 26/40 mesh
- 20 FCL: 10 Mt (Flakes/Cloves), 14-15 Mt (Minced/Granules/Powder)
- 40 FCL H/C: 20 Mt (Flakes/Cloves), 25-30 Mt (Minced/Granules/Powder)

Product Packing
- 12.5/13/14 Kg Paper Bag inside 1 Poly Bag
- 20/25 Kg Cartoon inside 1/2 Poly Bag
- 20/25 Kg Cartoon inside 1/2 Aluminium Foil Bag

Our range includes:

- Dehydrated Garlic Flakes/Cloves (5-10mm)
- Dehydrated Garlic Minced (1-3mm, 3-5mm)
- Dehydrated Garlic Granules (G1, G2, G3)
- Dehydrated Garlic Powder (80-100 mesh)
-
GOLD Member
VERIFIED
Oct-03-22
Supplier From Mumbai, Maharashtra, India
Jun-19-21

Duplex Paper

$1
MOQ: Not Specified
Supplier From Mumbai, Maharashtra, India
 
Duplex Paper Reel Of Each Size And Gsm
Aug-25-23
 
Our duplex board is a high-quality, durable option for a variety of applications, including packaging, printing, and display.
It is made from 100% recycled materials and is environmentally friendly.

The duplex board is available in a variety of sizes, weights, and finishes to meet your specific needs.
It is also available in bulk quantities for businesses and organizations.
Supersonic Distributions & Services Pvt. Ltd. offers competitive prices and fast shipping.
GOLD Member
Apr-06-18

Dolomite

MOQ: Not Specified
Supplier From Mumbai, Maharashtra, India
 
Dolomite:

Dolomite a common sedimentary rock-forming mineral that can be found in massive beds several hundred feet thick. They are found all over the world and are quite common in sedimentary rock sequences. These rocks are called appropriately enough dolomitic limestone.

Applications:

- Dolomite is chosen for many construction and building product applications due to its increased hardness and density.

- Asphalt and concrete applications prefer dolomite as filler for its higher strength and hardness.

- Dolomite also finds use in a number of applications as a source of magnesium such as glass and ceramics manufacture, as well as a sintering agent in iron ore

- Palletization and as a flux agent in steel making.

- Farmers use dolomite for agricultural pH control.

- The chemical industry uses the mineral dolomite in making magnesium salts including magnesia, magnesium oxide (MgO), which is used in pharmaceuticals.
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