These cauliflowers are selected when their color is creamy white or white. At this stage, the tiny floret buds of these cauliflowers are at the right stage of maturity. These cauliflowers are frozen and stored through a highly developed methodology, known as Individual Quick Freezing.
The way that you cook frozen vegetables can also affect their nutrient content, as well as whether they contain any added sugar, salt, or premade sauces and seasonings. However, for the most part, frozen vegetables can be a nutritious and convenient addition to a balanced diet
Business Type : Exporter, Supplier
Country of Origin : India
Form ; Powder
Calories ; 4 Calories
Preferred Buyer From
Location ; All Countries Except India
Product Details
Dietary Fiber : 1.2 g
Carbohydrate ; 0.93 g
Protein ; 0.18g
Packing ; Our Standard packing is 25kg/50kg PP bag with liner
Certifications ; FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME
