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Jul-25-17
 
Enhance leather material using fat liquor by zsiviraindia and increase its texture, softness, and durability which would effectively help in making several leather products.
Jul-02-03
Supplier From Chennai, Tamil Nadu, India
Sep-10-20
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Mar-10-19
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Dec-29-19
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Nov-13-03
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Oct-10-07
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Aug-24-20
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GOLD Member
Apr-25-25

Anhydrous Milk Fat, Milk Fat

$7.65 - $9.54 / Kilogram (FOB)
MOQ: 25  Metric Tonnes
Sample Available
Supplier From Chennai, Tamil Nadu, India
 
Anhydrous Milk Fat (AMF) is a concentrated dairy product consisting of nearly pure milk fat, with a minimum fat content of 99.8%. It is produced by removing almost all water and non-fat solids from milk, cream, or butter through physical separation processes. AMF is free from additives and has a smooth texture, a golden "butter" color, and a clean, characteristic flavor.
Characteristics
- Composition: Contains at least 99.8% milk fat, with minimal moisture (0.1% maximum) and other constituents like free fatty acids and salt (0.1% maximum).
- Physical Properties: AMF is liquid at temperatures above 36�°C and solid below 16â??17�°C. It is transparent in liquid form and has a smooth appearance.
- Microbiological Standards: AMF is free from harmful microorganisms like Salmonella and Listeria, ensuring its safety for consumption.

Applications
AMF is widely used in the food industry due to its versatility:
- Recombined Dairy Products: Used to create products like milk and cream by blending with water and other ingredients.
- Chocolate and Ice Cream: Enhances texture and flavor in confectionery and frozen desserts.
- Custom Fat Blends: Fractionation of AMF allows for the creation of tailored fat products with specific functional properties.

Production Methods
AMF can be produced using two main methods:
- Direct from Cream: Continuous flow processing of fresh cream or milk.
- Reworked Butter: Processing butter to extract milk fat.

Storage and Handling
AMF is typically packed in nitrogen-filled drums to prevent oxidation and can be stored for several months at +4C. It requires less storage space compared to butter and has a longer shelf life.
Let me know if you'd like to explore its production process or applications further!
Mar-04-06
Supplier From Chennai, Tamil Nadu, India
Mar-22-11
Supplier From Chennai, Tamil Nadu, India
May-06-19
Supplier From Chennai, Tamil Nadu, India
Dec-10-21
 
Best Quality Excavator Cylinder Seal Kit Supplier for Jcb, Komatsu, Hitachi, Caterpillar, Hyundai excavator and other Excavators Seals Available Hydraulic Cylinder Seal Kits ARM BOOM BUCKET, Repair seal kit, Center Joint seal kit, Track Adjuster Cylinders seal kit, control valve seal kit, hydraulic main pump seal kit, travel pump seal kit, swing pump seal kit Available
Oct-24-21
Supplier From Chennai, Tamil Nadu, India
Jan-25-18
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Jul-13-17
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Mar-17-21
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Aug-04-18
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VERIFIED
Mar-02-22

Turmeric Finger Dried

$2.00K
MOQ: Not Specified
Supplier From Chennai, Tamil Nadu, India
 
Turmeric is a flowering plant, Curcuma longa, of the ginger family, Zingiberaceae, the rhizomes of which are used in cooking. The rhizomes are used fresh or boiled in water and dried, after which they are ground into a deep orange-yellow powder commonly used as a coloring and flavoring agent in many Asian cuisines, especially for curries. The coloring nature of Turmeric is imparted by the principal turmeric constituent, Curcumin. Turmeric is one of the key ingredients in many Asian dishes, imparting a mustard-like, earthy aroma and pungent, slightly bitter flavor to foods. Most turmeric is used in the form of rhizome powder to impart the golden yellow color. It is used in many products such as canned beverages, baked products, dairy products, ice cream, yogurt, yellow cakes, orange juice, biscuits, popcorn color, cereals, sauces, and gelatin. It is a principal ingredient in curry powders.
If the Curcumin percent in Turmeric finger dried is higher than 2%, then it will be considered as food grade. Curcumin is approved as food additive by WHO, EU Parliament and FDA - USA.
Jan-01-22
Supplier From Chennai, Tamil Nadu, India
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