Coffee Bean Dispenser manufactured by Kuban Machine Industry.
The product consists of support leg and 4 stand-alone cylindrical coffee bean dispensers. The support leg can be mounted to counter top. Thus, the product ensures that both convenience for you and adding elegancy to your coffee shop.
Under favour of its structure, coffee beans are preserved against external factors which can affect freshness of coffee beans such as damp, air and etc.
COLOUR CHROME - COPPER - BRASS
SÄ°LO DIAMETER 15 CM
HEIGHT 90 CM
CAPACITY 4 KG
TOTAL CAPACITY 16 KG
KBN1012
Light roasting capacity (kg/h): Fast 720 - Slow 360
Dark roasting capacity (kg/h): Fast 552 - Slow 328
Light roasting time (minutes): Fast 10 - Slow 20
Dark roasting time (minutes): Fast 13 - Slow 22
Batch capacity (kg): 120
Dimensions (W-H-D) cm: 412 x 340 x 443
Weight (kg): 2,500
Voltage: 100 - 110 - 220 - 230 - 380V
Frequency: 50 - 60 Hz
Heat source:LPG - Natural Gas - LNG
Heating system: Thermal transfer or hot air flow
Number of motors: 4
Power consumption (kW/h):14.8
Power requirement (A): 1PH 50 - 3PH 29
Automation:Optional PLC System
Standards: ISO-9001:2008 - CE
Potato Dregs Processing Plant , Potato Dregs dryer is the newest Potato Dregs treatment / Potato Dregs processing equipment / Potato Dregs dryer which made by ZJN drying equipment development Co.,LTD,with the best drying techniques of "Rotary Harrow Rolling 3 Level Multi-loop".
The whole procedure features with a complicated and reasonable design which our company R&D invented, since 2011, totally initiated a whole new stage of for Sawdust processing, high efficient and energy saving, completely different from the traditional single rotary drum dyer.have already serving many kinds of industries,like: Chemical &
Pharmaceutical Machinery, Energy & Mineral Equipment,Water Treatment, Metal & Metallurgy Machinery,Waste Management,Building Material Machinery.
The Introduction of cassava starch machine
1.It is a physical separation process which makes the starch separated from the cellulose, protein, inorganic
salt and other material in fresh cassava tubers.
2.After crushing fresh cassava into mash materials, we add water in the mash and use a filter to remove the residue, and then we get starch milk with protein, a little tiny cellulose, and other impurities in it.
3.Because of starch is not soluble in cold water and has different specific gravity with water, specially designed machinery equipments can be used for separating starch from starch milk, and finally achieving the purpose of collecting starch.
The Capacity of cassava starch machine
For the whole standard production line,the hot sales capacity include:
1. Output: 5 Tons per hour tapioca starch machine
2. Output: 10 Tons per hour tapioca starch machine
3. Output: 20 Tons per hour tapioca starch machine
4. Output: 30 Tons per hour tapioca starch machine
5. Output: 50 Tons per hour tapioca starch machine
6. Output: 100 Tons per hour tapioca starch machine
Note:
1.The capacity refers to ourput tapioca starch capacity
2.The machine will work continute for 24hours per day
3.We will also design the production line according to the customer's requirement.
Garri originated from the hausa language in northern nigeria, it is used to describe any powdery material especially foodstuff. It can also be used for substances flour food stuff mixed with water used to be the major diet in the hausa lands and almost all parts of nigeria for many centuries. This was especially used by traveler who cannot always carry cooked meals. Below let's talk check the procedure of garri processing and the garri processing machine.
Garri processing machine includes several machines as fellows:
1. Cassava peeling machine: freshly harvested cassava roots are covered with soil and dirt the machine is used to peele brown skin and inner thick cream layer of the cassave and wash to remove stains and dirt. The water source should be checked regularly to ensure it is not dirty or contaminated.
2. Casava milling machine: this machine grinds the peeled and washed cassava tubers into a pulp or mash and can often process up to 4 tons of raw cassava in one day.
3. Hydraulic press: this machine comes with a 30-ton hydraulic jack and does an easy job of squeezing all the water out of the mashed cassava.
4. Sieving machine: this is the machine that separates the fibre/lumps from the grated, mashed and pressed cassava before frying.
5. Garri fryer: automatic gas heating garri fryer, and eletricity heating garri fryer for customer choose
ice cream cone machine,cone machine,ice cream cone making machine
Introduction:
Model A:There are two pieces of wafers on each baking plate.It can make the cones within145mm long,not include the angle,weight,thickness,figure and depth of the crisp bowl.
And we can design and make other models and specifications according to the different requirements from the client.
the same machine can make different products within round biscuit,sugar rolled cone, egg roll with changing the different forming devices.
Feathers:
Full automatic filling paste,baking,rolling and conveying-cooling-counting.
The same machine can make different products within round biscuit,sugar rolled cone, egg roll with changing the different forming devices.
Cone size within 145mm long can be customized according customerâ??s requirements, such as angle,width,depth,figure and thickness.
Electric heating and gas heating can be choose.
machine price contact freely.
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