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Jul-13-23
Supplier From Cairo, , Egypt
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Jul-17-24
Supplier From La Mahalla, Gharbya, Egypt
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Aug-27-24

Lupin Legume

$1
MOQ: 225  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Lupin Legume
Botanical name: Lupinus genus
Family: Fabaceae
HS Code: 120999
Origin: Egypt
Packing: 25 kg pp bags
Cultivation: Common (conventional) cultivation

Lupin is also called lupine beans which is the yellow legume seeds.
Lupin is traditionally consumed as a rare snack. And it taste bitter unless you wash it well with water.

The ancient Egyptians were the first who use Lupins, as it back to the 12th Dynasty, the earliest archaeological report. Lupin seeds are also found in the tombs of many Egyptian pharaohs of the 22nd dynasty.
A quantity of it was found in the Hawara tombs in Fayoum.
There are two kinds of lupins, bitter lupins which have large amounts of toxic alkaloids, and sweet lupins which contain smaller toxic alkaloid amounts.

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Apr-08-24

Lupinus

MOQ: 22  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Lupinus
Keywords (lupini beans, lupine, lupin beans)
Name: lupini beans
Botanical name: Lupinus genus
Family: Fabaceae
Common names: lupin, lupine, lupini beans, lupin beans

Lupin is also called lupine beans which is the yellow legume seeds.
Lupin is traditionally consumed as rare snacks. And it tastes bitter unless you washed it well with water.

The ancient Egyptians were the first who used Lupins, as it backs to the 12th Dynasty, the earliest archaeological reported. Lupins seeds are also found in the tombs of many Egyptian pharos of the 22nd dynasty.
A quantity of it was found in the Hawara tombs in Fayoum.
There are two kinds of luptins, bitter lubtins which has large amounts of toxic alkaloids and sweet luptins which contain smaller toxic alkaloids amounts.
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Jan-11-23

Radish Seed

MOQ: 1  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Radish Seeds
Botanical name: Raphanus raphanistrum subsp. Sativus seeds
Family: Brassicaceae
Hs Code: 1209910000
Origin: Egypt
Packing: 25 kg pp bags
Quality: Sortex 99%
Germination: 80% min
Certificate: ISTA

Do the Ancient Egyptians use the Radish?
1) the Ancient Egyptians used radishes a lot. They used its oil as a treatment for gallstones.
2) Ancient Egyptians used radishes to protect themselves from the disease of Alplagra (Scorpio).
3) Archaeologists have found two plants of radish at a cemetery in Cahun (2000-1790) BC.
4) Herodotus said that the builders of the Great Pyramid in Giza were eating radishes (Radish, Radish seeds, radish plants).
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Nov-25-24

Bean Dry

MOQ: 24  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Bean Dry
Botanical name: Phaseolus vulgaris
Family: Fabaceae
Common names: common bean, white beans, dried beans, kidney bean
Origin: Egypt
Hs Code: 071333
Crop: winter crop & summer crop
Quality: Sortex machine.
size: 180:200 pcs/100 grams OR 200:220 pcs/100 grams
Packing: 25 kg pp bags or 10 kg pp bags


What are the various crops of Egyptian Kidney bean (Phaseolus Vulgaris)?
In Egypt we have two kinds of white kidney beans. Each of them is grown in a certain season. Type I is grown in the winter season on December. The second crop is grown in summer season on May.
The specifications of Egyptian Kidney beans components include the following:
- Its size ranges between180-200 p/100 grams, 200-220 p/100 grams.
- Its humidity rate of up to 14% as maximum.
- It is pure with full shape without any cracks
- After full mature, it has naturalist color and harmonic size.
- It does not contain any seeds, impurities or infections of insect.

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Sep-05-24

Dehydrated Onion Chopped

$1
MOQ: 12  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Dehydrated Onion Chopped
HS Code: 071220
Family: Amaryllidaceae
Botanical name: Allium cepa
Origin: Egypt
Packing: 20 or 25 kg paper bag with inner PE bag or carton box
Form: Dehydrated Onion Chopped

What is Onion?
â?¢ Onion is a widespread plant that is grown and used all over the world. It is used widely in food preparation due to its unique taste. We can eat it raw and cooked as a vegetable, add it to sauces and delicious dishes, or make it pickle.
â?¢ Onion powder is one of the most distinctive spices made of dried onions and used in food seasoning with salt and other spices.
â?¢ Roasted onion is also a form of onion used to prepare some food varieties.
â?¢ Onion powder can be made of white, yellow, or red onions. It is one of the commercial goods that can be made at home.
â?¢ Onion plant has been cultivated for about 7,000 years ago. It is implanted once every two years and is commonly cultivated on an annual basis. The height of modern types of onion reaches about 15- 45 cm.

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Sep-04-24

Granules Onion

$1
MOQ: 12  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Granules ONION
HS Code: 071220
Family: Amaryllidaceae
Botanical name: Allium cepa
Origin: Egypt
Packing: 20 or 25 kg paper bag with inner PE bag or carton box
Form: Onion granules Dehydrated 0.2 - 0.5 mm

What is Onion?
â?¢ Onion is a very common plant that is grown and used all over the world. It is used widely in food preparation due to its unique taste. We can eat it raw and cooked as a vegetable, add it to sauces and delicious dishes, or make it pickle.
â?¢ Onion powder is one of the most distinctive spices which is made of dried onions and used in food seasoning with salt and other spices.
â?¢ Roasted onion is also a form of onion used in the preparation of some food varieties.
â?¢ Onion powder can be made of white, yellow, or red onions. It is one of the commercial goods that can be made at home.
â?¢ The onion plant has been cultivated for about 7,000 years ago. It is implanted once every two years and is commonly cultivated on an annual basis. The height of modern types of onion reaches about 15- 45 cm.


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Aug-15-24

Coriandrum Sativum

MOQ: 8  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Coriandrum Sativum
HS Code: 090921
Family: Apiaceae
Common names: Coriander, Cilantro
Botanical name: Coriandrum sativum

Hints about Coriander:
- The Egyptians used this herb and its seeds frequently, Coriander seeds were found in ancient tombs, the first herbs recollected in ancient Egyptian texts. It was distorted from the Greeks "Koris" to be "Kuzbarah" in Egypt,
- Coriander has many effective properties to relieve pain and is also useful for headaches, muscle pain, arthritis, and rheumatism.
- Coriander oil is important and necessary to expel toxins and stimulate circulation. Coriander oil is rubbed on the body to relieve muscle pain, arthritis, and inflammatory conditions.
- Coriander seeds were utilized to make a paste for mouth ulcers and compresses for other ulcers.

Seeds of coriander and ancient Egyptians:-
A plant with aromatic fruits is used with food.
Its oil is used in perfume and intestines, expelling gases from the abdomen, strengthening the heart, and treating pressure.
Used with a fall of the uterus and bloody urine.
Painkiller.
Description of schistosomiasis.
Treatment for fractures and localized.
Two coriander seeds were found in the tomb of Tutankhamun.
Some are exhibited in the Netherlands Antiques House.

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Apr-18-24

Sage Leaf

MOQ: 6  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name Sage Leaf
Botanical name Salvia officinalis
Hs Code 12119099
Origin Egypt

Popular in both Italian and British cookery sage has long greygreen leaves with a slightly furry surface Its aroma is pungent and it has a strong slightly minty musky taste Traditionally its used to flavour sausages and as a stuffing for fatty meats such as pork and goose

History
Painting from Koehlers Medicinal Plants 1887
Salvia officinalis has been used since ancient times for warding off evil snakebites increasing womens fertility and more The Romans referred to sage as the holy herb and employed it in their religious rituals Theophrastus wrote about two different sages a wild undershrub he called sphakos and a similar cultivated plant he called elelisphakos Pliny the Elder said the latter plant was called salvia by the Romans and used as a diuretic a local anesthetic for the skin a styptic and for other uses Charlemagne recommended the plant for cultivation in the early Middle Ages and during the Carolingian Empire it was cultivated in monastery gardens Walafrid Strabo described it in his poem Hortulus as having a sweet scent and being useful for many human ailmentshe went back to the Greek root for the name and called it lelifagus

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Apr-08-24

Bean Seeds

MOQ: 24  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Bean Seeds
Color: white
Origin: Egypt
Hs Code: 07133300

White kidney bean

Name: white kidney bean
Botanical name: Phaseolus vulgaris
Family: Fabaceae
Common names: common bean, white beans, dried beans, kidney bean

What is kidney bean?
Kidney bean is a yearly grassy plant that cultivated all over the world.
It is also called Phaseolus vulgaris, common bean, and green bean.
It is one of the very common legumes in Egypt. We can eat it unripe as a fruit and use its dried seeds as food.
Dried seeds of kidney beans are widely used as legumes after full maturity.
The leaves of kidney bean can be eaten as vegetable. And we can get fodder from its straw.
Kidney bean belongs to the legume family of Fabaceae. It was cultivated since ancient times.

What are the various crops of Egyptian Kidney bean (Phaseolus Vulgaris)?
In Egypt we have two kinds of white kidney beans. Each of them is grown in a certain season. Type I is grown in the winter season on December. The second crop is grown in summer season on May.

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Nov-13-23

Termes

MOQ: 20  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Termes / Lupin / Lupin Beans
Botanical name: Lupinus genus
Family: Fabaceae
Common names: Lupin, Lupine, Lupine beans, Lupini beans, Lupin beans, terms beans, and yellow legume seeds.
Cultivation: Common
Origin: Egypt
Color: creamy color.
Packing: 25 kg bags
Species: bitter/sweet
Hs Code: 12099900

Lupin in brief:
- Lupin is traditionally consumed as a rare snack. And it tastes bitter unless you wash it well with water.
- The ancient Egyptians were the first who use Lupins, as back to the 12th Dynasty, the earliest archaeological report. Lupin seeds are also found in the tombs of many Egyptian pharos of the 22nd dynasty as well a quantity of it was found in the Hawara tombs in Fayoum.
- There are two kinds of Lupins, bitter Lubin's which has large amounts of toxic alkaloids, and sweet Lupins which contain smaller toxic alkaloids amounts.
- Lupini beans packed in jars with brine such as pickles and olives. They are eaten with or without their skin.
- A Termis is the name used in Egypt to call for Lupin. It is consumed as a snack and can cock at home or sold by street vendors.
- Many European countries grind Lupin beans to become flour and use them as an alternative to wheat flour. But in Australia Lupin flour is added to wheat flour in order to promote it and get food with a creamy color.

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Nov-13-23

Lupin

MOQ: 20  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Lupin / Lupin Beans
Botanical name: Lupinus genus
Family: Fabaceae
Common names: Lupin, Lupine, Lupine beans, Lupini beans, Lupin beans, terms beans, and yellow legume seeds.
Cultivation: Common
Origin: Egypt
Color: creamy color.
Packing: 25 kg bags
Species: bitter/sweet
Hs Code: 1209990030

Lupin in brief:
- Lupin is traditionally consumed as a rare snack. And it tastes bitter unless you wash it well with water.
- The ancient Egyptians were the first who use Lupins, as back to the 12th Dynasty, the earliest archaeological report. Lupin seeds are also found in the tombs of many Egyptian pharos of the 22nd dynasty as well a quantity of it was found in the Hawara tombs in Fayoum.
- There are two kinds of Lupins, bitter Lubin's which has large amounts of toxic alkaloids, and sweet Lupins which contain smaller toxic alkaloids amounts.
- Lupini beans packed in jars with brine such as pickles and olives. They are eaten with or without their skin.
- A Termis is the name used in Egypt to call for Lupin. It is consumed as a snack and can cock at home or sold by street vendors.
- Many European countries grind Lupin beans to become flour and use them as an alternative to wheat flour. But in Australia Lupin flour is added to wheat flour in order to promote it and get food with a creamy color.

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Jan-11-23

Lupin Beans

MOQ: 1  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Lupin beans
Botanical name: Lupinus genus
Family: Fabaceae
Common names: Lupin, Lupine, Lupine beans, Lupini beans, Lupin beans, terms beans, and yellow legume seeds.
Cultivation: Common
Origin: Egypt
Color: creamy color.
Packing: 25 kg bags
Species: bitter/sweet
Hs Code: 1209990030

Lupin in brief:
- Lupin is traditionally consumed as a rare snack. And it tastes bitter unless you washed it well with water.
- The ancient Egyptians were the first who use Lupins, as back to the 12th Dynasty, the earliest archaeological report. Lupins seeds are also found in the tombs of many Egyptian pharos of the 22nd dynasty as well a quantity of it was found in the Hawara tombs in Fayoum.
- There are two kinds of Lupins, bitter Lubin's which has large amounts of toxic alkaloids, and sweet Lupins which contain smaller toxic alkaloids amounts.
- Lupini beans packed in jars with brine such as pickles and olives. They are eaten with or without their skin.
- A Termis is the name used in Egypt to call for Lupin. It is consumed as a snack and can cock at home or sold by street vendors.
- Many European countries grind Lupin beans to become flour and used them as an alternative to wheat flour. But in Australia Lupin flour is added to wheat flour in order to promote it and get food with a creamy color.
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Apr-01-24

Peanuts Shell

MOQ: 15  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Peanuts Shell
HS Code: 1202420000
Peanut Shells are the outermost shell of the peanut and can be obtained as a low-cost by-product from the food processing industry.

Peanut hulls are cheap.
Applications:
Horse feed / Camel feed / Cattle feed

We could supply in Jumbo bags in Bulk Containers at very cheap $
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Aug-19-24

Beans Egyptian

$1
MOQ: 24  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: Beans Egyptian
Botanical name: Phaseolus vulgaris
Family: Fabaceae
Common names: common bean, white beans, dried beans, kidney bean
Origin: Egypt
Hs Code: 071333
Crop: winter crop & summer crop
Quality: Sortex machine.
size: 180:200 pcs/100 grams OR 200:220 pcs/100 grams
Packing: 25 kg pp bags or 10 kg pp bags

What is the difference between Egyptian white kidney beans and other origins:
1- In taste: Egyptian Beans are delicious tasty, and is very soft but the other origins not tasty and the different origins are solid.
2- the Egyptian beans are cooked quickly other origins take a big It cooks time.

What are the nutritional values of Kidney beans?
Kidney beans contain many nutritional components: 220 Calories, 1g of fat, 10mg of Sodium, 500mg of Potassium, 36g of Carbohydrates, 25g of Net carbs, 11g of fiber, and 16g of Protein. Also, it contains many vitamins and minerals such as Vitamin A, Vitamin C, 100mg Calcium, 1,6mg Iron, Fatty acids, and Amino acids.

What are the benefits of Kidney beans?
1. White kidney beans help to fight cancer due to its antioxidants Properties. It works to eliminate free radicals which lead to cancer infection.
2. White kidney beans help to cure digestion disorders due to their fiber content. It includes two kinds of fiber which are soluble fiber and insoluble fiber. Soluble fiber can prevent the synthesis of harmful cholesterol. And, Insoluble fiber helps to cure constipation and irritable bowel syndrome.
3. White kidney beans help to protect the health of the heart due to their rich content of folic acid. This acid can prevent heart attack and stroke by decreasing levels of amino acid homocysteine in the blood.

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Aug-19-24

Dry Beans

$1
MOQ: 24  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: DRY BEANS

White Kidney Beans
Product name: White Kidney Beans
Botanical name: Phaseolus vulgaris
Family: Fabaceae
Common names: common bean, white beans, dried beans, kidney bean
Origin: Egypt
Hs Code: 071333
Crop: winter crop & summer crop
Quality: Sortex machine.
size: 180:200 pcs/100 grams OR 200:220 pcs/100 grams
Packing: 25 kg pp bags or 10 kg pp bags

What are the various crops of Egyptian Kidney beans (Phaseolus Vulgaris)?
In Egypt, we have two kinds of white kidney beans. Each of them is grown in a certain season. Type I is grown in the winter season on December. The second crop is grown in the summer season in May.

The specifications of Egyptian Kidney bean components include the following:
- Its size ranges between180-200 p/100 grams, 200-220 p/100 grams.
- Its humidity rate of up to 14% is the maximum.
- It is pure with full shape without any cracks
- After full maturity, it has a natural color and harmonic size.
- It does not contain any seeds, impurities, or infections of insects.

What are the nutritional values of Kidney beans?
Kidney beans contain many nutritional components: 220 Calories, 1g of fat, 10mg of Sodium, 500mg of Potassium, 36g of Carbohydrates, 25g of Net carbs, 11g of fiber, and 16g of Protein. Also, it contains many vitamins and minerals such as Vitamin A, Vitamin C, 100mg Calcium, 1,6mg Iron, Fatty acids, and Amino acids.

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VERIFIED
Aug-19-24

White Kidney Beans

MOQ: 24  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: White Kidney Beans
Botanical name: Phaseolus vulgaris
Family: Fabaceae
Common names: common bean, white beans, dried beans, kidney bean
Origin: Egypt
Hs Code: 071333
Crop: winter crop & summer crop
Quality: Sortex machine.
size: 180:200 pcs/100 grams OR 200:220 pcs/100 grams
Packing: 25 kg pp bags or 10 kg pp bags

Common names: common bean, white beans, dried beans, kidney bean

What is a kidney bean?
The kidney bean is a yearly grassy plant that is cultivated in Egypt.
It is also called Phaseolus vulgaris, common bean, and green bean.
It is one of the very common legumes in Egypt.
We can eat it unripe as a fruit and use its dried seeds as food.
Dried seeds of kidney beans are widely used as legumes after full maturity.
The leaves of kidney beans can be eaten as vegetables. And we can get fodder from its straw.
Kidney bean belongs to the legume family of Fabaceae. It has been cultivated since ancient times.

What are the various crops of Egyptian Kidney beans (Phaseolus Vulgaris)?
In Egypt, we have two crops of white kidney beans. Each of them is grown in a certain season.
Type I is grown in the winter season in December.
The second crop is grown in May during the summer season.

The specifications of Egyptian Kidney bean components include the following:
- Its size ranges between180-200 p/100 grams, 200-220 p/100 grams.
- It matures quickly unlike any other origins.
- It has a very delicious taste and anyone who has tried it will not change to any other country of origin.
- Its humidity rate of up to 14% is maximum.
- It is pure with full shape without any cracks
- After full maturity, it has a natural color and harmonic size.
- It does not contain any seeds, impurities, or infections of insects.

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Jul-29-24

Basil

MOQ: 6  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Product name: BASIL
Botanical name: Ocimum Basilicum
Family: Lamiaceae
HS Code: 12119000
Origin: Egypt
Packing: 20 kg bags
Cultivation: Common
Dried Method: Air Dried

Description:
Basil has a large number of varieties.
Ocimum Basilicum is a reliable culinary herb, no soup or tomato sauce is complete without it.

What Are the Proven Benefits of Basil?
1) Contains Disease-Fighting Antioxidants
One of the key benefits of basil essential oil is the ability to help fight free radical damage while protecting DNA structure and cells. Basil contains two important water-soluble flavonoid antioxidants, orientin and vicenary, which help protect white blood cells responsible for immune function and cellular structures where DNA is stored.
2) Acts as an Anti-Inflammatory
Basil contains powerful essential oils, including eugenol, citronellol, and linalool. These enzyme-inhibiting oils help lower inflammation, which is at the root of most diseases like heart disease, rheumatoid arthritis, and inflammatory bowel conditions.
3) Fights Cancer
Clinical studies published in Nutrition and Cancer also show that basil contains phytochemicals, which can help naturally prevent cancer, including chemical-induced skin, liver, oral, and lung cancers. Basil can increase antioxidant activity, positively alter gene expressions, induce cancerous-cell apoptosis (death of harmful cells), and stop cancerous tumors from spreading.

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Jun-15-24

Minced Onion

MOQ: 12  Metric Tonnes
Sample Available
Supplier From Pyramids, Giza, Egypt
 
Name: Minced Onion
Family: Amaryllidaceae
Botanical name: Allium cepa
Description:
Onions are cultivated and used around the world. As a food item, they are usually served cooked, as a vegetable, or as part of a prepared savory dish, but they can also be eaten raw or used to make pickles or chutneys. They are pungent when chopped and contain certain chemical substances which irritate the eyes.
Origin: Egypt
Packing: paper bag with inner PE bag.
HS Code: 0712200000
Onion powder is dehydrated, ground onion that is commonly used as a seasoning.
It is a common ingredient in seasoned salt and spice mixes, such as beau monde seasoning. Some varieties are prepared using toasted onion.
White, yellow, and red onions may be used. Onion powder is a commercially prepared food product that has several culinary uses. Onion powder can also be homemade.

The onion plant has been grown and selectively bred in cultivation for at least 7,000 years. It is a biennial plant but is usually grown as an annual. Modern varieties typically grow to a height of 15 to 45 cm.

Onion origin & History:
The geographic origin of the onion is uncertain because the wild onion is extinct and ancient records of using onions span western and eastern Asia. The first cultivated, farmed onions are the subject of much debate, but the two regions that many archaeologists, botanists, and food historians will point to are central Asia and Persia. They were probably simultaneously domesticated by peoples all over the world, as there are species of the onion found the world over. Food uses of onions date back thousands of years in China, Egypt, and Persia.

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