Product name: Water Conditioner Salt
HS Code: 250100
Origin: Egypt
Source: sea salt
Form: tablets
Purity: 99.5% min
Increases Softener Efficiency Dissolved Evenly/Leaves No Residue Eliminate Bridging and Mushing Guaranteed
Product name: Salt Water Softener
HS Code: 250100
Packing: 25,50 kg bags
When we talk about â??hard water,â?? weâ??re not talking about ice. Weâ??re talking about water that contains high amounts of minerals like calcium and magnesium. Hard water isnâ??t harmful, but it has plenty of bothersome side effects, including:
Impact water taste
Dry out skin
Leave residue in hair
Clog up your pipes
Affect your water's ability to lather in the shower, sink, washing machine and other devices
A water softener is the only way to remove minerals from your water and prevent problems like these. After the water softener has been used over and over again, the filter needs to be recharged with more salt to continue working effectively.
When you need to put your water softener through a regeneration cycle, youâ??ll need water softener salt, or sodium chloride. You can only use salt that is designed for water softeners, not table salt or deicing salt. Water softener salt is specially designed to work for your water softener and make it efficient.
Water softener salt comes in forms like crystals, blocks or pellets, which enable more effective regeneration. You already know you need salt for your system, but did you know not all salt is created equal? The right type of salt can help your water softener perform better and prevent damage to your appliances and water softening system. Hereâ??s a look at various types of water softener salt and what to consider with each one.
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Product name: Softener Water Salt
HS Code: 250100
Packing: 25,50 kg bags
High-quality tablet salt produced according to the latest international specifications
It is used in the process of activating the resin used to remove water hardness in industrial companies, steam and electricity generation plants, major hotels, and domestic uses (dishwashers).
Why are salt tablets important in removing water hardness?
- Because it does not cause problems for the resin during the recharging process and does not form any deposits with ammonia and magnesium.
- It has an ideal shape and size for the reaction
- has the characteristics of flowing easily,
- the ease of water flow through the formation of a homogeneous solution,
- Free from insoluble impurities
- Easy to transport and store
- prolonging the dissolution time to increase the ion exchange of the resin.
PRODUCT NAME: Water Softeners Salt
ORIGIN: EGYPT
HS Code: 250100
Water softener salt tablets are ideal for regeneration in domestic and small commercial water softeners, enabling them to efficiently and effectively soften and treat hard water.
Appearance: white
Assay: 99.50% Min.
Moisture: 0.20%
Insoluble matter: 0.03%
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Amazing health benefits of Guava leaves tea:
1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea.
2) Guava leaves tea can be used to lower blood cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism.
3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes.
4) Guava-leaf tea helps to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars.
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Amazing health benefits of Guava leaves tea:
1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea.
2) Guava leaves tea can be used to lower blood cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism.
3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes.
4) Guava-leaf tea helps to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars.
Contact us now for more info & order
Amazing health benefits of Guava leaves tea:
1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea.
2) Guava leaves tea can be used to lower blood cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism.
3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes.
4) Guava-leaf tea helps to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars.
Contact us now for more info & order
Amazing health benefits of Guava leaves tea:
1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea.
2) Guava leaves tea can be used to lower blood cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism.
3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes.
4) Guava-leaf tea helps to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars.
Contact us now for more info & order
Amazing health benefits of Guava leaves tea:
1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea.
2) Guava leaves tea can be used to lower blood cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism.
3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes.
4) Guava-leaf tea helps to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars.
Contact us now for more info & order.
Amazing health benefits of Guava leaves tea:
1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea.
2) Guava leaves tea can be used to low down blood Cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism.
3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes.
4) Guava-leaf tea help to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars.
Contact us now for more info & order
Amazing health benefits of Guava leaves tea:
1) Guava leaves help to treat diarrhea. Putting guava leaf in a cup of boiling water and drinking it on an empty stomach prevents the growth of Staphylococcus aureus bacteria which is a very common cause of diarrhea.
2) Guava leaves tea can be used to low down blood Cholesterol levels. This fact has been proven in a study published in an article in Nutrition and Metabolism.
3) A Japanese study has confirmed that guava-leaf tea has a superior ability to regulate the sugar levels of the blood after meals. So it is commonly used in the treatment and prevention of diabetes.
4) Guava-leaf tea help to lose weight. Drinking them regularly prevents complex carbohydrates from turning into sugars.
Contact us now for more info & order
Broad Beans (Fava Beans)
Botanical name: Vicia Faba L.
Family name: Fabaceae
Origin: Egypt
Packing: 25 kg bags
HS Code: 071350000000
Description:
Broad Beans or fava beans or Vicia faba have many nutritious seeds and pods. millions of people around the world are eating it.
Broad Beans or fava beans or Vicia faba which is also known as fava bean or broad bean back to the legume family, Leguminosae (also known as Fabaceae) that is rich in protein because it is able to fix nitrogen from the air through a symbiotic relationship with bacteria in housed in root nodules.
Vava Beans or Vicia Faba is a rigidly upstanding plant its tall is 0.5-1.8m, with a strong rod of a square cross-section. the leaves color is distinct glaucous grey-green and varies between 10-25 cm long
Do You Like to deal with a factory that uses a Sortex machine in Broad Beans producing process?
Are You Are interested to deal with an Egyptian source of Broad Beans Manufacturer?
If Yes, Contact Us Now to start & build a strong relationship, letting us know all your accurate requirements (Product name, mesh or size, purity, specification, analysis, etc).
Keywords: Broad Beans, Fava Beans, Vicia Faba, Faba Beans.
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Product name: Tablets Salt
HS Code: 250100
Origin: Egypt
APPLICATION: Water-softening salt tablets
High-quality tablet salt produced according to the latest international specifications
The product is designed for water treatment process: regeneration of ion exchangers, water softeners and multifunctional filters. It guarantees trouble-free operation and long working life of your devices.
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Parsley Seeds
Botanical name: Petroselinum crispum
Family: Apiaceae
Origin: Egypt
Cultivation: Common
Packing: 25 kg pp bags
HS Code: 1209910000
Quality: 98% min.
Germination: 80% min
Certificate: ISTA
Growing parsley seeds:
We can plant parsley seeds indoors and outdoors.
Seeding Parsley ( Parsley plant / Parsley seeds / Parsley leaves ) indoors takes about three weeks or more to grow.
To plant parsley outdoors, we sow the seeds of parsley
(Parsley plant / Parsley seeds / Parsley leaves ) on the surface of the soil and then irrigate the soil.
How to grow parsley?
The growth of parsley ( Parsley plant / Parsley seeds / Parsley leaves) needs organic, rich, and well-drained soil.
It's recommended to plant parsley ( Parsley plant / Parsley seeds / Parsley leaves ) in areas of full sun with partial shade.
Parsley plant ( Parsley seeds / Parsley leaves ) needs only watering or weeding.
How to harvest parsley?
As soon as the parsley leaves / parsley seeds appear you can harvest them.
In the case of planting parsley in cold areas, we can harvest it throughout the year.
It's preferable to harvest parsley in the morning to get the optimal flavor.
Amazin values and uses of Parsley for Ancient Egyptians:
1) Ancient Egyptians used parsley in the treatment of many diseases including kidney disease and urinary tract.
2) They used wreaths of parsley to crown their victorious heroes and soldiers.
3) They used parsley tea to reduce fever, ease menstruation, expel gases and excrete urine.
Name: Moringa Oleifera seeds
Family: Moringaceae
Botanical name: Moringa Oleifera
Packing: 25 kg bags
Origin: Egypt
Application: for planting (sowing) or edible oil extract Or Water Purification
How to use Moringa Oleifera seed for water purification!
Moringa Oleifera seed cake, obtained as a by-product of compressing the Moringa seeds to get Moringa Oleifera oil, based on the above, it's utilized to refining the water by using the flocculation to get potable water for human consumption as well for the animal.
Moringa Oleifera seeds have proteins of dimeric cationic, which absorbs and neutralizes the colloidal charges in the turbid water, that causes the colloidal particles to matter to be collecting together, which makes the hanging particles simple and easy to eliminate as sludge by either filtration or settling, Moringa Oleifera seed cake removes the most water impurities.
Magnesium Sulfate Heptahydrate is a kind of white crystalline powder with a chemical formula of MgSO4 �· 7H2O. It is odorless, salty, and bitter. It is easily soluble in water (119.8%, 20�°C), slowly soluble in glycerin, and slightly soluble in ethanol, and the aqueous solution is neutral. It is used as a nutrition fortifier (magnesium fortifier), curing agent, flavor enhancer, and processing aid. It improves the fermentation capacity, improves the flavor of synthetic sake (0.003%), and adjusts the hardness of the water.
Magnesium Sulfate Heptahydrate Application
Magnesium sulfate contains two elements (magnesium and sulfur) -
The First) The importance of magnesium in plants is due to its entry into the formation of the chlorophyll molecule.
It is also similar to calcium in the formation of the plasma membrane and is a bridge between the enzyme molecule and the phosphate group and plays an activating role for some enzymes responsible for the transformation of carbohydrate and nitrogenous substances in plants.
Magnesium helps seed growth, Plant afforestation, flower production, increases chlorophyll (Chlorophyll is responsible for the process of plant
photosynthesis), and improves the absorption of phosphorus and nitrogen.
The Second) The importance of sulfur for plants:
It is a sterilizing substance for the soil, as it kills microbes and bacteria present in the soil around the roots of the plant. Likewise, sulfur combines with the nitrogen present in the soil to form amino acids, which act as a chelating substance, binding to the divalent elements.
Due to the small size of amino acids, they permeate soil particles through plant roots and are easily absorbed, and the plant absorbs sulfur, magnesium, nitrogen, and other divalent elements.
it is used as a nutrition fortifier (magnesium fortifier), curing agent, flavor enhancer, and processing aid.
Magnesium sulphate â?¥ 98%
Magnesium (as magnesium oxide) â?¥16%
Sulfur â?¥ 12.7%
Water solubility: quickly soluble in water 100%
Colour: white crystals
Particle size: 0.1 - 2.0 mm
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Product name: Magnesium Salt
EPSOM Salt
CAS 10034-99-8
HS Code: 28332100
Molecular Formula: MgSo4.7H2o
Purity: 98%
Epsom Salt (Magensium Sulfate) is an incredible supplement for your indoor or outdoor garden. It is pH neutral and won't affect your soil or hydroponic system's pH levels. It can increase yield and vigor in plants, and prevent several nutrient deficiencies that are common. It is 100% water soluble and dissolves easily in water, making it the ideal supplement for your nutrient solutions and fertilizer mixes.
Product name: Magnesium Magnesium Sulphate / Magnesium Sulfate Salt (Epsom salt)
CAS 10034-99-8
Packing: 25 or 50 kg PP bags
HS Code: 28332100
Molecular Formula: MgSo4.7H2o
Magnesium sulfate contains two elements (magnesium and sulfur) -
The First) The importance of magnesium in plants is due to its entry into the formation of the chlorophyll molecule.
It is also similar to calcium in the formation of the plasma membrane and is a bridge between the enzyme molecule and the phosphate group and plays an activating role for some enzymes responsible for the transformation of carbohydrate and nitrogenous substances in plants.
Magnesium helps seed growth, Plant afforestation, flower production, increases chlorophyll (Chlorophyll is responsible for the process of plant
photosynthesis), and improves the absorption of phosphorus and nitrogen.
The Second) The importance of sulfur for plants:
It is a sterilizing substance for the soil, as it kills microbes and bacteria present in the soil around the roots of the plant. Likewise, sulfur combines with the nitrogen present in the soil to form amino acids, which act as a chelating substance, binding to the divalent elements.
Due to the small size of amino acids, they permeate soil particles through plant roots and are easily absorbed, and the plant absorbs sulfur, magnesium, nitrogen, and other divalent elements.
Magnesium sulphate â?¥ 98%
Magnesium (as magnesium oxide) â?¥16%
Sulfur â?¥ 12.7%
Water solubility: quickly soluble in water 100%
Colour: white crystals
Particle size: 0.1 - 2.0 mm
Product name: Faba Beans
Botanical name: Vicia Faba L.
Family name: Fabaceae
Origin: Egypt
Packing: 25 kg bags
HS Code: 071350
Description:
Vicia faba has many nutritious seeds and pods. Millions of people around the world are eating it.
Vicia faba which is also known as faba bean or broad bean, is back to the legume family, Leguminosae (also known as Fabaceae) that is rich with protein because it can fix nitrogen from the air through a symbiotic relationship with bacteria housed in root nodules.
Vicia faba is a rigidly upstanding plant whereas its tall is 0.5-1.8m, with a strong rod of a square cross-section. The leaf's color is distinct glaucous grey-green and varies between 10-25 cm long
Culinary uses:
Fava bean was the main dish for old Mediterranean civilizations, especially for the Romans and Ancient Greeks.
in China, Malaysia, Colombia, Peru (habas saladas), Guatemala (habas), Mexico (habas con chile), Gilan (North of Iran), and Thailand (where their name means "open-mouth nut") they fry the beans till the skin becomes open ten put salt and/ or spice and it is considered there as a savory, crunchy snack
The fava bean is known in some Arab countries as ful medames and they eat it as breakfast
Fava beans are major in Latin American dishes, also in central Mexico; mashed fava beans are known as filling for many corn flour-based antojito snacks such as tlacoyos. In Colombia, it is used in vegetable soups. Many Latin countries consider dried and salted fava beans a snack
In Egypt, Fava beans (Arabic: �?�?�?â?? â??f�«l pronounced [fu�?l]) are a famous food and traditional dish in the Egyptian diet whether for the rich or poor. They cook them in different ways may be shelled and then dried, they buy it dry and then cook it after adding water to it in very low for several heat hours, etc. After that, it is served with bread as breakfast after adding some spices like salt, cumin, and oil to mashed cooked beans it is called ful medames. Not only do the Egyptians eat Fava Beans but also they use them as an important ingredient of Falafel.
The ancient Egyptian beans
Beans have good smell flowers from which they extract fragrance, they are used drenched as a treatment for
Beans have been found in a tomb in the era of the twelfth Dynasty (2000-1788) BC
They also used it as dressing for the knee to kill the pain, Also, they used it as creme for glands.
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