Latin Name:Ginkgo Biloba L. Active Ingredient: Straight Powder Plant Part :Leaves Appearance:Light Brown Yellow Fine Powder
Test Method:TLC
Shelf Life:36 months
Grade: Food Grade/Medical Grade
Certificate: ISO, KOSHER,HALAL
Product Introduction
Ginkgo biloba leaf powder is processed from ginkgo biloba leaves, which contains a large number of extracts such as ginkgo flavone and ginkgolide, etc., and has high medicinal value. Ginkgo biloba leaves have slight odor and bitter taste, and have the functions of calming nerves and clearing away heat, which can delay brain aging of the elderly, enhance memory ability, treat senile dementia and cerebral blood supply insufficiency, etc. Ginkgo biloba leaves contain not only active ingredients, but also many nutrients, including protein, sugar, vitamins, carotene, anthocyanins and so on.
Product Features
Our ginkgo leaf powder has been specially processed and has the following characteristics:
1. Products are screened for raw materials to obtain high-quality processing raw materials, dried and pulverized, and then processed by technology to obtain the final products. Quality and quality are controlled layer by layer, and quality service is our goal.
2. The product retains the original characteristics of Ginkgo biloba leaves as much as possible, and ensures the maximum retention of nutrients.
3. The product output is sufficient and the delivery speed is absolutely rapid.
Product Application
1. medicinal direction: Ginkgo biloba leaf powder can be used to process a series of medicinal tablet products, and can also be used as a key ingredient in specific medicine.
2. Edible: Ginkgo biloba powder can be directly used for eating after the dosage and effect are recommended by professionals, which can supplement vitamins and trace elements needed by human body, and has a certain beneficial effect on human body.
3. Direction of cosmetics: ginkgo biloba powder can also be used as an additive of cosmetics, and its efficacy can be used to achieve the effect of beauty.
Inulin is a reserve plant polysaccharide, mainly from plants, has been found in more than 36,000 kinds. Chinese inulin is mainly extracted from the Jerusalem artichoke. In Europe, inulin is mainly produced from the tuber of chicory.The inulin content of Jerusalem artichoke is the highest.
Phsycal Proproties of HDPharma Chicory Extract Inulin
Product name: Chicory extract
English name: Chicory extract
Product specification: Inulin 90% 95%
Properties: White Crystal powder
Detection method: FCC
Packing: inner double plastic bag 1kg aluminum foil, outer cardboard barrel (25kg/barrel)
Storage: Store in a cool, dry place away from light and high temperature.
Warranty period: Two years
FCC Detection Pure Plant Extract CAS 9005-80-5 90% 95% Inulin Chicory Root Extract
What is the difference of Chicory Extract From China And EU
China Inulin is more good for liquid bevearge with short solubility. EU inulin is more good for ice cream and backing products.
FCC Detection Pure Plant Extract CAS 9005-80-5 90% 95% Inulin Chicory Root Extract 1
What is the Application of Chicory Extract Inulin
1. It can mainly process four types of food and beverages:
Dairy products:
Used in formula milk powder, yogurt, milk beverages, milk tablets, liquid milk
Low-fat and low-calorie foods:
Low-fat cream, low-fat spreads, low-energy mayonnaise, frozen desserts, ice cream, chocolate, candy and other foods. Inulin can replace 20-50% of fat and is an excellent fat substitute.
Baked products:
Cakes, biscuits, breads are used to develop new concept products, such as probiotic raw bread, high-fiber bread, etc.
Health food:
As a variety of health foods such as constipation, diabetes, obesity, etc.
2.Only inulin and oligofructose, two multifunctional sugars, have been certified as effective additives by US FDA and other authorities and can be used in the feed industry.
As a feed additive, inulin has a variety of effects, which is beneficial to the rapid growth of animals; it improves the immunity of the body and reduces the disease rate of animals; and promotes the growth of animals.
Research shows:
Dietary inulin alters the gut microbiome, enhances systemic metabolism and reduces neuro inflammation in an APOE4 mouse model.
FCC Detection Pure Plant Extract CAS 9005-80-5 90% 95% Inulin Chicory Root Extract 2
