Description
Feed grade Active dry yeast Feed Live dry yeastFeed Instant dry yeast is a highactivity Saccharomyces Cerevisiae refined from highquality molasses using advanced fermentation production technologycharacterized by high puritystrong activity acid tolerance antibiotic resistance and ecological safetymakingit an ideal choice forimproving feed efficiency and ntestinal health in livestock
Product Features
Main Component Saccharomyces Cerevisiae 20 billion CFUgram
Mechanism of Action Highactivity dry yeast rapidly multiplies in the gastrointestinal tract inhibiting pathogenic bacteria promoting the proliferation of beneficial bacteriaenhancing pH stability and improving the breakdown synthesis digestion and absorption of nutrients
Ecological SafetyNo side effects with longterm use
NutrientRich Contains proteins amino acids B vitaminsand oligosaccharides
ProductAdvantagesQuickrevivalwide pH toleranceand high viable cell content
Chitosan is a naturally occurring polysaccharide derived from chitin, a substance found in the exoskeletons of crustaceans such as shrimp and crabs. It is obtained through the deacetylation of chitin, resulting in a positively charged polymer with biocompatible and biodegradable properties.
Function
Chitosan possesses various functional properties, including antimicrobial, wound healing, and drug delivery capabilities. It forms a gel-like substance in acidic conditions, making it suitable for encapsulating drugs and promoting controlled release. Additionally, its positively charged nature enables interactions with negatively charged molecules, such as bacteria and toxins, leading to antimicrobial effects.
Application
1. Pharmaceutical Industry: Chitosan is widely used in pharmaceutical formulations for drug delivery systems, wound dressings, and tissue engineering scaffolds due to its biocompatibility and controlled release properties.
2. Food Industry: Chitosan is utilized as a natural preservative, food additive, and clarifying agent in food and beverage products. It can inhibit microbial growth, improve shelf life, and clarify liquids by binding with impurities.
3. Cosmetics Industry: Chitosan is incorporated into cosmetic formulations for its moisturizing, film-forming, and antimicrobial properties. It is used in skincare products, hair care products, and oral care products to enhance product efficacy and safety.
What is it about Xylitol that makes it a great alternative to traditional sugars?
Xylitol is a naturally occurring carbohydrate, that looks and tastes just like regular table sugar.
It is a natural sweetener that can be extracted from any woody fibrous plant material.
Commercially it is extracted from renewable resources such as corn cobs, and also from less environmentally
sustainable sources such as hardwood.
Xylitol also occurs naturally in our bodies - in fact, an average size adult manufactures up to 15 grams of xylitol daily
during normal metabolism.
Pure xylitol is a white crystalline substance that looks and tastes like sugar.
Functional Speciality of xylitol :
1. Xylitol is the best substitute of sweetener for the diabetic, can be widely used in the drinking juice,
coffee, milk, bread, candy and other sugarless food.
2. Xylitol has intensive cool taste, so it can be used in tasty cakes, biscuits. Sweets. Leechdom
and other commodities with new-style taste.
3. The metabolism of xylitol in the human body relies not on trypsin and dose not increase the blood sugar numerical value.
Thus it can be used in injection and transfusion when the sugar of the diabetic decompensate.
It is also suitable for the sufferer to take medicine.
4. Xylitol can be used as wetting agent in the cosmetics and is not irritative to skin.
5. Xylitol has no Aldehyde, no Maillard Browning reaction when get heating, is good to produce different bakery foods.
6. Xylitol can promote multiplication of bacterium and beneficial bacteria in the intestines,
to improve gastrointestinal function, is a widely used functional additive by its high activity.
7. Xylitol is not fermented by yeast, can be the inert substrate for microbe.
8. Xylitol's cooling sensation can add the taste of food with mint and spearmint.
Benefits Overview :
Xylitol serves as an effective sugar substitute for diabetics and non-diabetics.
Xylitol use also provides excellent dental benefits.
Using xylitol has many benefits:
* Delicious sweet taste with no unpleasant aftertaste
* Helps reduce the development of dental calories
* Reduces plaque formation
* Increases salivary flow to aid in the repair of damaged tooth enamel
* Provides one third fewer calories than sugar
* May be useful as a sugar alternative for people with diabetes (on the advice of their healthcare providers)
General Information:
Type: Food Grade
Origin: China
CAS No.: 585-88-6
Packing: 25kg bag
Maltitol is a disaccharide produced by hydrogenation of maltose obtained from starch.
Maltitol syrup, a hydrogenated starch hydrolysate, is created by hydrogenating corn syrup:
a mixture of carbohydrates produced from the hydrolysis of starch;
this product contains between 50% and 80% maltitol by weight.
The remainder is mostly sorbitol, with a small quantity of other sugar-related substances.
Maltitol's high sweetness allows it to be used without being mixed with other sweeteners.
It exhibits a negligible cooling effect (positive heat of solution) in comparison with other sugar alcohols,
and is very similar to the subtle cooling effect of sucrose.
It is used in candy manufacture, particularly sugar-free hard candy, chewing gum, chocolates, baked goods,
and ice cream. The pharmaceutical industry uses maltitol as an excipient,
where it is used as a low-calorie sweetening agent.
Its similarity to sucrose allows it to be used in syrups with the advantage that crystallization
(which may cause bottle caps to stick) is less likely.
Maltitol may also be used as a plasticizer in gelatin capsules, as an emollient, and as a humectant.
Introduction (Trehalose CAS No. 99-20-7)
Trehalose, also known as mycose or tremalose, is a natural alpha-linked disaccharide formed by an �±,�±-1,1-glucoside bond between two �±-glucose units.In 1832, H.A.L. Wiggers discovered trehalose in an ergot of rye, and in 1859 Marcellin Berthelot isolated it from trehala manna, a substance made by weevils, and named it trehalose. It has high water retention capabilities, and is used in food and cosmetics. Trehalose has the added advantage of being an antioxidant. Extracting trehalose used to be a difficult and costly process,Trehalose is currently being used for a broad spectrum of applications.
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Product name: Aspartame
Chemical formula: C14H18N2O5
CAS: 22839-47-0
Q&A about aspartame:
Q: What types of food are suitable for aspartame?
A: Aspartame is widely used in the following types of food and beverages:
Sugar-free or low-sugar beverages (such as sugar-free carbonated beverages, fruit juice drinks, etc.)
Candy, chewing gum, desserts (such as low-sugar chocolate, candy, biscuits, etc.)
Dairy products (such as low-sugar yogurt, ice cream, etc.)
Diabetic foods and low-calorie foods
Medicines and supplements (such as cough syrups, vitamin supplements, etc.)
Product name: Sucralose
Chemical formula: C12H19Cl3O8
CAS: 56038-13-2
Product performance:
Sucralose is the only functional sweetener using sucrose as a raw material, which can reach about 600 times (400 to 800 times) the sweetness of sucrose. Sucralose has the advantages of no calories, high sweetness, pure sweetness, and high safety. It is also one of the most ideal sweeteners at present.
Sucralose is widely used in beverages, chewing gum, dairy products, candied fruit, syrup, bread, pastries, ice cream, jam, jelly, pudding and other foods.
Collagen is by far the most abundant protein in the body and plays many essential roles in the structure and function of virtually every bone, tissue and organ. In fact, there are 28 distinct types of collagens with unique characteristics and purpose.
Eggshell Membrane Collagen is a combination of collagen types I, V and X extracted from eggshell membrane that supports bone, skin, and connective tissues. Our hydrolyzation technology enables the extraction and purification of these collagens without harsh chemicals while preserving natural mucopolysaccharides, including hyaluronic acid, glucosamine, and chondroitin. This unique formula promotes a wide range of health benefits.
Collagen type I supports supple, smooth skin, organs, cornea, tendons as well as healthy hair and nails.
Type V collagen is a fibrillar collagen found within the dermal/epidermal that helps forms numerous types of tissue, including bone matrix, corneal stroma, muscles, and various organs.
Introduction:
Hydrolyzed wheat protein offers conditioning, moisturizing, and film-forming properties. It is an effective moisturizer in skin care products, where it helps retain moisture in the skin. It is almost always used as a replacement for hydrolyzed animal protein. It is produced by an enzymatic hydrolysis of wheat gluten.
Hydrolyzed wheat protein (AMP isostearoyl) is a skin-conditioning ingredient. This is a neutralized alcohol-soluble wheat protein/ fatty acid condensate. It can be found in skin tonics.
Function:
1. Cosmetic Ingredients
It has the function of moisturizing, antioxidation and refining the skin soft. There are special moisturizing ingredients in it, which can improve wrinkles.
The main amino acids (gliadin) and miguel campos contain rich cystine (cystine) of wheat gliadin protein, it is a kind of sulfur-containing amino acids.
2. Food Ingredients
It can be used in bakery products, dairy products, nondairy creams, nutrition rice flour, chewy candies, and protein source for fermentation, meat products, milk powder replacement,non-egg yolk dressing, emulsified sauces, and beverages. It can also
be used as feed for ablactating.
HWG can be used in the following bakery products: bread, croissants,Danish pastries,pie,plum pudding,butter cake,sponge cake,cream cake,pound cake.
It can also be used to balance protein content for any food that requires protein content level,such as soy sauce,milk powder
Capsaicin: It is an extremely spicy vanillamide alkaloid contained in pepper. It is a flaky or needle-shaped crystal obtained by pulverizing, extracting, separating, concentrating, refining, and purifying high-quality dried red pepper using a modified solvent method. High-purity capsaicin has many physiological activities, which can relieve pain, reduce inflammation, promote blood circulation and remove blood stasis.
1.Capsaicin could increase the brains of production of serotonin.
2. Capsaicin has the function of anti-convulsant and anti-epileptic action and anti-aging.
3. Capsaicin has the function of Altering contractions in the upper and lower digestive tract.
4. Capsaicin has the function of decreasing ulceration of the stomch.
5. Capsaicin has the function of stimulating production of melanin.
6. Capsaicin has the function of improving immunity of body.
Fuel Molasses Alcohol/Ethanol Plant
We professional manufacture of ethanol alcohol equipment ,DDGS ,equipment .The material can be
corn(maize) ,wheat,potato,cassava,molasses,beetroot,or any other material which contains starch or sugar .we sell our products to more than 20 countries all over the world. Now our main products are as follow :
1.Turnkey ethanol /alcohol plant project which can produce 95% -96% food grade alcohol,medical alcohol,reagent grade anhydrous ethanol/alcohol or 99.8% fuel grade anhydrous ethanol .Output can be from 1000LPD to 2million LPD .
2.DDGS protein feed equipment ,feed drying equipment .
3.Waste water environmental process equipment
4.Design and manufacture ethanol/alcohol equipment according to customers inquired or drawing .
Manufacture Ethanol/Alcohol process machine plant ,ethanol/alcohol process line /production line ,turkey project for ethanol/alcohol production line ,ethanol /alcohol equipment,ethanol /alcohol distillation machine ,dehydration ethanol/alcohol process machine .
1. It is a turn key whole set equipment, simple equipment, less worker, less area, less cost.
2. Can produce 1000L-1000000L 96%-99.9% alcohol(ethanol) per day.
3. Can use Corn, wheat, cassava, molasses, rice, potato, date, beetroot, sugar cane ect which contains starch or sugar material.
4. We can do the turn key system or section part.
5. Can improve and rebuild old alcohol(ethanol) production line.
You can choose single distill tower to save money, also can choose 5 distill column to get good quality alcohol(ethanol).
DDGS; Distillers Dried Grains with Solubles.
We make many kinds alcohol equipments. Medical ethanol ,fuel ethanol and DDGS high protein feed Complete equipment ,medical ethanol in China, being regarded as national high-tech enterprise, star enterprise, standing commissioner of the National Alcohol Association, national demonstration unit of both quality and credibility assurance, national enterprise in designing and manufacturing class-I, class-II, class-III pressure vessel. We are capable to design, manufacture, install and adjust 1500t-500000t alcohol complete equipment on alcohol producing equipment and DDGS complete equipment, winning the National Science & Technology Progress Award many times. We are the first choice of clients at home and abroad. Material of alcohol equipment is corn, tapioca, potato, and other amyloid plants; Sirup, sugarcane, sugary jowar. We can also design for you according to your requirements.
We have a lot of commercial partners in Europe, America and Southeast Asia because of our advanced technology and reliability and reasonable cost
Alcohol equipment, ethanol equipment, fuel ethanol equipment, dehydration alcohol ethanol equipment
Distillation columns
Root vegetable /shellfish cleaning peeling machine :
Root vegetable/shellfish cleaning peeling machine adopts the principle of low speed brush cleaning and high speed peeling with sand roller.This machine has the characteristics of small energy consumption,small volume ,light weight,beautiful appearance and convenient operation.The box is made of high quality stainless steel material,no corrosion,clean and hygienic ,the roller is not easy to deform,the brush is made of nylon rope rolling ,durable .
Capacity 300-800kg/hour ,power 1.5-2.2kw .
Garlic Peeling Machine Production line
1--Garlic peeling process : garlic conveyor---garlic split ---conveyor---garlic peeling with air compressor system---garlic color sorter (bulk goods)---hand sorter(small goods)
with semi-auto ,full-auto ,capacity 100kg -5000kg/hour ,more big capacity can customized design .
At the same according to customer's investment ability to choice .
Arabic Date seeds removing machine /red date seeds removing machine for 20kind fruit stone /core removing machine can removing these fruit stone or seeds :
Red date/Peach and apricot /
Green plum /Cherry /Hawthorn /Sandberry /Iraq date /Date de /Marinated peach kernel machine
Olive /Li Zi /Nut and butter/Litchi/ Pear
Technolgy features:
1. This new type of jujube core remover has strong wear resistance and is not easy to damage parts.
2. The base plate of this coconut kernel remover is made of silica gel cup, which does not damage the fruit. At the same time, it overcomes the danger of the needle seat type and the weakness of the complex operation of the tablet pressing type.
3. The equipment has the characteristics of small pore size, more pulp, clean and no residual core.
4. The bottom is equipped with a moving wheel device, which is convenient to move. At the same time, it is equipped with brake device, which is easy to fix.
5. The chassis is packaged in stainless steel, which is beautiful and generous.
New Type tortilla making machine thin bread machine with different size /weight ,no-fermentation dough ,direct from dough out cookied thin bread /tortilla and other same simila thin bread ,which packed with meat /vegetable /sauce are good-eat for people .welcome order ! low invest high profit !
capacity 400pcs-2000pcs/hour small capacity,tortilla making machine also can produce Roti, Tortilla, Chapati, Pita
Process : mixed dough ---forming tortilla shape ---bakery tortilla---conveyor belt tortilla ---(packing this for client choice machine) .
Customized diameter of tortilla ,need client tell us your diameter of tortilla .
Drying /Fresh noodle process line/production line
Noodle machine is a kind of equipment which can extrude flour into noodles with necessary tenacity and humidity by relative rotation of flour roller. It can be divided into simple noodle machine, automatic picking noodle machine, assembly line noodle machine, automatic spaghetti machine and so on.
The automatic noodle machine is easy to operate, safe and hygienic, and suitable for eyes. Stable transmission, accurate and efficient transmission power, low noise, no vibration, superior performance and other characteristics, can be equipped noodle drying equipment.
Capacity 150kg -1300kg/hour ,big capacity can customized . Noodle shape: round ,flat from 1.5mm-10mm big to 20mm .
Can equipment noodle drying machine ,noodle packing machine .
Variable frequency regulation meatball forming machine /meatball process line / machine meatball shape machine,meatball production line
The meatball forming machine adopts continuous output meatball system, which has high production efficiency, and is equipped with knives and shapers of different caliber, which can be replaced at will according to the requirements of users. The machine is mainly used to produce chicken balls, fish balls, shrimp balls, pork balls, beef balls, mutton balls, donkey balls, vegetable balls, seafood balls and other products.
The main equipment of meatball production line includes meat planer, mincing machine, chopping and mixing machine, stuffing mixing machine, meatball machine, forming water tank, frying production equipment, etc.
The machine is small in size, light in weight, low in noise, beautiful and generous, durable, easy to operate and maintain, efficient and energy-saving. The meat (FISH) balls produced are of good quality, smooth appearance, good roundness and uniform size. The frame body is made of 3mm thick stainless steel by bending and welding, which is solid for internal use. Wear resistant brass is used inside and outside the outlet.
capacity 50-420pcs/min ,voltage 380V/50Hz .
Various kinds fruit vegetable peeling machine:
can peeling differen size fruit vegetable with different peeling machine:-----big size 28 kinds of fruits and vegetables, including winter melon, pumpkin, watermelon, taro, hami melon, jackfruit, pineapple, papaya, pomelo, coconut, kudzu root, etc .-----middel size compatible with 22 kinds of fruits and vegetables such as small taro sweet potato, potato, apple, pear, orange, kiwi fruit, lemon and turnip,mango. ------special varieties: walnut, pomegranate, grapefruit, passionfruit, banana, garlic, onion, peanut, etc ,with various shapes: tall low , thick thin ,bending and straightness can be cut. Peeling thickness 1-10mm,diameter: 8-250mm,high 8-350mm,capacity 100kg-2000kg/hour with different peeling machine !welcome order !
Multifunction vegetable cutting machine is widely used in the processing of hard and soft root, stem and leaf vegetables such as potatoes, celery, leeks, garlic, beans, bamboo shoots, rice cakes and kelp ,etc . many kinds vegetables with different shape : slike, stick ,slice ,dice ,sectioning,etc .from different cutter head molde .
Capacity:
Leafy vegetable 300-1000kg/hour with 1-60mm length can be adjustable;
Root vegetable 600-1000kg/hour with 1-10mm thickness can be adjustable .
Dice thickness 6-20mm can be adjustable .
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