Cultivation Type : Natural
Variety ; Hulled Barley
Packaging Type : Pp Bag
Drying Process : Sun Dry
Country of Origin : India
Pack Size ; 10-50 kg
Preferred Buyer From
Barley is high in fiber, especially beta-glucan, which may reduce cholesterol and blood sugar levels. It may also aid weight loss and improve digestion. Whole-grain, hulled barley is more nutritious than refined, pearled barley. It can be substituted for any whole grain and easily added to your diet.
Product Description
Barley has been used as animal fodder, as a source of fermentable material for beer and certain distilled beverages, and as a component of various health foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation. We Supply all Varities of Barley as per customer specification
SPECIFICATION: Net weight - basis 62 Kg/Hl Moisture max 14%; Foreign material max 2%;
Origin Russia , Ukraine
We supply high-quality barley seeds suitable for food, feed, and malt production. Sourced from trusted farms, our barley is thoroughly cleaned and graded to ensure high germination rates and purity. Ideal for breweries, livestock feed manufacturers, and grain processors, we offer bulk quantities with customized packaging to meet global export standards.
Physical Characteristics
- Color: Light yellow to pale gold
- Shape: Plump, irregularly shaped grains
- Size: 8-12 mm in length
- Texture: Hard outer husk, starchy interior
Quality Specifications
- Moistality: 12-14%
- Protein: 10-12%
- Test weight: 50-60 kg/hl
- Broken grains: Less than 5%
- Impurities: Less than 2%
Types
- Feed barley: Used for animal feed
- Malt barley: Used for brewing and malting
- Food barley: Used for human consumption (e.g., soups, stews, salads)
Packaging
- Packaging type: Jute bags, polypropylene bags, or bulk loading
- Bag weight: 25 kg, 50 kg, or as per customer requirement
- Container capacity: 20-25 tons
Origin
- Country of origin: [Indian]
- Region: [Indian]
Barley, Hordeum vulgare, is an edible annual grass in the family Poaceae grown as a cereal grain crop.
It is a tall grass with a hairy stem which stands erect and produces spikelets at the head.
Product origin : Egypt, Ethiopia, the Near East or Tibet
Key Specifications/Special Features :
Color N A Uniform bright or light gold
Moisture Maximum 13.50%
Maximum 13.50% Skinned and
Broken Maximum 6% 8% Germination
Minimum 96%
Mold Maximum 5%
Blight Maximum 4%
Dockage Maximum 0.50%
Wild Oats Maximum 1%
Extraneous Materials Maximum 2%
Sprout Damage Maximum 1%
Maximum 1.0 PPM 1.0
Thin kernels Maximum 10% through 5.5/64 by 3/4 screen
Plump kernels Minimum 75% remaining on 6/64 by 3/4 screen
Port of Loading: Chennai, India
Port of Discharge: To Any Port as per requirements
Shipment Terms: FOB/CIF
Mode of Payment: 70%TT/ LC
Delivery to Port of Discharge: 15-20 days from the date of receipt of Confirmed Payment Instrument (L/C documents or Advance payment)
One of the major cereal grains in the world Barley is from the grass family and is extensively grown in temperate climates in different parts of the world Barley exporter in India exports tonnes of barley to various countries in the world With the growing demand of Barley in the world Barley export from India has been increasing year after year Indian Barley exporter export good quality barley and barley products Barley export from India includes many varieties of barley
INGREDIENTS
Nutrients
Calories 354 calories
Dietary Fiber 17 g
Total Carbohydrate 73 g
BARLEY VARIETIES WE EXPORT
There are many different varieties of Barley grown in India Barley import from India includes most of these varieties like Azad Ratna Vijaya so on and so forth The Barley exporter in India exports most of these varieties to the world The key varieties included in the export of Barley from India are
1 AZAD K125
The Azad variety is generally suitable for cultivation in areas of eastern Uttar Pradesh Bihar and West Bengal This variety of barley is said to have a fair degree of resistance to yellow rust disease K125 is good as fodder and grain The Azad variety generally matures in 115120 days It has a yield potential of about 3538 quintals of grain per hectare under irrigated conditions
2 RATNA
The Ratna variety of Barley was released for rainfed areas of eastern Uttar Pradesh Bihar and West Bengal This variety is said to be highly tolerant of saline and alkaline soil conditions Ratna is said to mature within around 125130 days and gives a fairly good yield even under unfavorable environmental conditions The plants of this variety have a good tillering ability
3 VIJAYA
Vijaya variety has been released for the rainfed regions of western Uttar Pradesh I Delhi and Madhya Pradesh It matures in about 120125 days The plants of the Vijaya variety are shorter in height as compared to other varieties of Barley This variety has a yield potential of 3035 quintals of grains per hectare
4 RS6
Developed in Rajasthan the RS6 variety of Barley is suitable for cultivation under both rainfed as well as irrigated conditions This variety has generally been recommended for central and eastern Rajasthan It matures in about 130135 days and has a yield potential of 35 to 40 quintals of grain per hectare
5 RANJIT DL 70
Ranjit or DL70 is a sixrow and heavy tillering variety of Barley recommended for commercial cultivation in only Punjab This variety is suitable for growing under irrigated conditions It has a yield potential of 3035 quintals of grains per hectare
6 C L64
The C164 variety of Barley is a tall sixrow variety with compact ears and long awns This grain is usually bold bright and amber C14 is said to be resistant to yellow rust It has stiff straw and is thus more suitable for cultivation under irrigated conditions The yield of this variety is around 3032 quintals of grain per hectare
7 LSB2
LSB is known to be a sixrow naked type barley variety It is a variety suitable for growing at a higher altitude like Himachal Pradesh and Uttar Pradesh hills Maturing in about 145150 days this variety has a yield potential of 2530 quintals of grain per hectare
One of the major cereal grains in the world, Barley is from the grass family and is extensively grown in temperate climates in different parts of the world. Indian Barley exporters export good quality barley and barley products. Barley export from India includes many varieties of barley. most of these varieties like Azad, Ratna, Vijaya so on and so forth.
Barley is a wonderfully versatile cereal grain with a rich nutlike flavor and an appealing chewy, pasta-like consistency. Its appearance resembles wheat berries, although it is slightly lighter in color. Sprouted barley is naturally high in maltose, a sugar that serves as the basis for both malt syrup sweetener. When fermented, barley is used as an ingredient in beer and other alcoholic beverages.Barley is a plant. The grain of barley is used to make medicine. Barley is applied to the skin for treating boils.
Barley is used for lowering blood sugar, blood pressure, and cholesterol, and for promoting weight loss. It is also used for digestive complaints including diarrhea,stomach pain, and inflammatory bowel conditions.Some people use barley for increasing strength and endurance. Other uses includecancer prevention and treatment of a lung problem called bronchitis.
Specifications of Barley
Test Weight 58 to 63 hl/kg Minimum
Protein 10.5% to 11% Minimum
Foreign Matter 2% Max.
Fiber 8% Max.
Other Grains
12% Max.
