Pulses or legumes are an integral part of Indian cooking, which forms a key component of a wholesome meal plan. Dal, the storehouse of good quality plant protein replete with a ton of health benefitting properties. One such dal that abounds with an extremely rich nutrient profile is toor dal or arhar dal. It is
a staple food among several cultures and cuisines all through the length and breadth of India that also serves as a nutritious vegetarian meat alternative.
Be it dal chawal or sambar sadam or rice with pappu, toor dal is the quintessential ingredient and undeniably the most relished culinary delight.
Mainly for vegetarians toor dal is an incredible source of proteins, carbs and other vital nutrients needed for normal growth, development and tissue repair.
Urad dal is a good source of proteins, carbohydrates, lipids, iron, and calcium.
In addition,whole urad has dietary fibre, whereas urad dal (split urad) does not contain fibre. Among the phytochemicals, prominent phytochemicals present in Urad dal are flavonoids and phenolic compounds.
AICOM is a key player in the CIS pulse trade. We supply all grades of peas, lentil and beans to domestic customers and export edible beans to Middle East and Asia.
AICOM is a key player in the CIS pulse trade. We supply all grades of peas, lentil and beans to domestic customers and export edible beans to Middle East and Asia.
We provide an excellent variety of Peas to the clients worldwide. The Peas sourced by us, are brought to the clients after several quality control checks by our team of quality controllers.
This procedure ascertains superior quality of the variety of Peas offered by us.
We can offer green peas from USA, Canada, Russia and India.
The mung bean (Vigna radiata), alternatively known as the moong bean, green gram, or mung. It is used as an ingredient in both savory and sweet dishes.We can offer Mung beans from India.
They have a mild, slightly sweet flavor. They are used in soups and stews and have a slightly different taste than green peas.
The yellow pea is consumed as a natural source of proteins and has highest amount of fibre. Yellow split peas are more often confused for similarity in appearance with Indian toor dal or chana dal.
We can offer green peas from USA, Canada, Russia and India.
White Bird Farmers Premium Masoor Dal is a good source of carbohydrates, proteins, fibres, vitamins. It helps stabilize blood sugar Levels. Masoor dal houses a large proportion of dietary fibre.
White Bird Farmers Moong Dal Chilti helps in the smooth functioning of the digestive system. Help balance hormones ,Strengthen reproductive organs ,Soothe swollen tissues, Decreases pain in joints, Improve liver functions, Improve gut health, Help build immunity, Helps maintain BP, Strengthen nervous system ,Maintain bone density, Protect cardiovascular health .
White Bird Farmer's Premium Urad Dal Split provides nutrients, such as protein, fat, and carbohydrates, and is a rich source of proteins like iron, folic acid, calcium, magnesium, potassium, and B vitamins.� Urad Dal Split is split but not skinned and have creamy white interior. It is quick to prepare as compare to whole black urad. It is one of the famous dals used in southern dishes.
White Bird Farmers Roasted Gram Dal is an outstanding source of manganese, folate ,copper and phosphorous which are essential for maintaining good health. It also increases heart health and regulates cholesterol levels in body. The vitamins, minerals, fats and protein found in roasted gram are all very good for health. Roasted gram also prevents cardiovascular disease.
White Bird Farmer's Premium Green Moong Dal Whole carefully selected to retain its richest plant-based sources of protein .Mung beans are rich in vitamins ,minerals, and their high antioxidant levels which may reduce chronic disease risk. It is Good for growth of Red Blood Cells, and excellent source of Protein for Vegetarians. WB Farmer's Premium Green Moong Dal Whole is procured and packed diligently to retain its nutritional values in tact.
