Shelf Life : 1 Year
Color : Light Yellow
Feature : Good For Health
Form : Powder
Packaging Type : Plastic Packets
Packaging Size : 1Kg, 500Gm
Application : Cooking
Preferred Buyer From
Application : Human Consumption
Shelf Life : 18 months
Color : Natural White
Feature : Gluten Free
Form : Powder
Packaging Type : Pp Bags
Preferred Buyer From
Cultivation Type : Natural
Shelf Life : 1 Year
Color : Creamy
Feature : Gluten Free
Form : Powder
Packaging Type : Gunny Bag
Uses : Bakery Products
Preferred Buyer From
Gram flour or besan is a pulse flour made from a variety of ground chickpea called Bengal gram or kaala chana. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani, Sri Lankan and Caribbean cuisines.
Rice flour, also known as rice powder, is a staple ingredient in many cuisines, particularly in Asian cultures.
Types of Rice Flour
1. White Rice Flour: Made from white rice, it's light and delicate, often used in baked goods and desserts.
2. Brown Rice Flour: Made from brown rice, it\'s nuttier and higher in fiber, often used in savory dishes and as a gluten-free alternative.
3. Glutinous Rice Flour: Made from glutinous or sticky rice, it\'s high in starch and often used in desserts and snacks.
Uses of Rice Flour
1. Baked Goods: Cakes, cookies, pastries, and breads.
2. Desserts: Mochi, rice cakes, and traditional Asian sweets.
3. Savory Dishes: Coatings for fried foods, thickening agent for sauces, and ingredient in noodle and dumpling dough.
4. Gluten-Free Alternatives: Substitute for wheat flour in gluten-free baking.
Nutritional Benefits
1. Gluten-Free: Suitable for those with gluten intolerance or celiac disease.
2. Low in Fat: Rice flour is relatively low in fat compared to other types of flour.
3. High in Carbohydrates: Rice flour is a good source of carbohydrates for energy.
Popular Brands
1. Bob\'s Red Mill: Offers a range of rice flours, including white, brown, and glutinous.
2. Ebob: Provides high-quality rice flour for baking and cooking.
3. Mochiko: Specializes in glutinous rice flour for traditional Asian desserts.
Tips for Using Rice Flour
1. Ratio: When substituting rice flour for wheat flour, use a 1:1 ratio.
2. Liquid Content: Adjust liquid content in recipes, as rice flour absorbs more liquid than wheat flour.
3. Combination: Blend rice flour with other flours for better texture and flavor.
Wheat flour is a staple diet of indians and people from other countries wheat flour is derived by grinding and meshing the wheat grains into a powdery substance the wheat flour is a multipurpose flour as it can be used to make chapattis a form of bread and other types of stuffed breadlike parantha etc wheat flour is a powder made from the grinding of wheat used for human consumption more wheat flour is produced than any other flour wheat varieties are called soft or weak if gluten content is low and are called hard or strong if they have high gluten content hard flour or bread flour is high in gluten with 12 to 14 gluten content and has elastic toughness that holds its shape well once baked soft flour is comparatively low in gluten and thus results in a finer or crumbly texture soft flour is usually divided into cake flour which is the lowest in gluten and pastry flour which has slightly more gluten than cake flour we are exporter wheat flour our wheat flour is made from premium grade wheat that is carefully selected and processed using modern technology to ensure that no impurities are there we pack freshly grinned wheat flour to ensure nutrients are kept intact we strictly follow industry guidelines to make sure that our wheat flour is safe and hygienic for consumption
Product Name Wheat Flour
Color Creamish White
Moisture 13 Max
Protein 11 Min
Ash 120 Max
Moisture 13 Max
Dry Gluten 8 Min
Wet Gluten 25 min
Product Details
Product Description
Best Animal Feed Additives Supplement Soybean Meal for sale Product Specification: Item Standard Product name - Soybean meal Crude Protein - 48%min Moisture �¢?? 12%
- 14% max Ash - 10% max Product description: Sorbean Meal s a kind of by-product of soybean after extracting soybean oil; Light yellow to light brown with toasted soybean aroma, Soybean Meal contain high protein, rich Amino acid, peptide and vitamin and so on. they are widely used in feeds industry, especial as the feedstuff of poultry and animal.
Product Details
Product Description
Wheat Flour is a primary nutritional grain that is Exported and Supplied by us at market leading prices We purchase excellent quality Wheat Flour from trustworthy vendors after various quality checks. Our hygienically processed range of Wheat Flour is available in packages of different quantities that is tasty, healthy and has longer shelf life.
Origin :-, India , Ukraine , Brazil , Russia , Kazakhastan
Product Detailed Description
Product Name Authentic Indian Rice Flour
Overview
Our rice flour is crafted from the finest quality rice sourced from India ensuring an authentic taste and texture for traditional Indian dishes Produced using traditional methods the flour maintains its natural color flavor and purity free from any additives or preservatives It is perfect for customers in the Gulf region who seek authentic Indian ingredients especially those within the Indian expatriate community
Key Features
Authentic Taste Made from handpicked Indian rice our rice flour retains the traditional flavor crucial for Indian cuisine
No Additives We ensure purity by offering a 100 natural product free from preservatives chemicals or artificial colors
Superior Quality Each batch undergoes rigorous quality control ensuring a smooth texture and consistent quality for all cooking and baking needs
Halal Certified Our rice flour is Halal certified catering to the dietary requirements of Gulf consumers
Lab Reports Each batch is certified free of additives providing transparency and ensuring the highest quality
Product Variations
Iddiyappam Flour Ideal for making steamed rice noodles a traditional South Indian dish
Puttu Flour Perfect for Kerala Puttu a popular steamed rice cake
SweetMaking Rice Flour Used for creating delicate and fluffy Indian sweets like ladoos halwas and more
Production Capacity
Currently producing 30 metric tons MT per month with plans to scale production to 200 MT per month to meet growing demand in the Gulf market
Packaging
Our rice flour is available in ecofriendly packaging with sizes ranging from 1 kg to 25 kg ensuring suitability for both home use and largescale operations
Usage
Our rice flour is versatile and can be used in various culinary applications
Baking Ideal for glutenfree cakes cookies and muffins
Cooking Essential for making dosa idli appams and other South Indian dishes
Snacks and Sweets Perfect for making savory snacks like murukku and sweet treats like ladoos and halwa
Our rice flour is perfect for B2B buyers such as wholesalers catering services and restaurants that require a reliable highquality product to meet customer expectations in largescale culinary operations
Product Description - Wheat products are leading in the supply with energy and particularly in the contents of dietary fibre(DF), "B" vitamins and vitamin "E" when whole grain flour is used for production (E)
Price of product ( USD price or FOB price) - All of the various product prices/offers we receive can frequently change, therefore, please be assured we seek to find the best offers possible, and will always pass the most competitive prices/offers available to our buyers.
Product origin - Thailand
Key Specifications/Special Features - Wheat is a major ingredient and is used in so many different food products, bread, biscuits, pasta, pizza bread, noodles, cereals, and beer to name a just a few
Minimum Order Size and Packaging details - "First initial trial shipment of 10,000 MT, followed by a 12 month contract, with monthly shipments between 25,000 to 100,000 MT per month.
We are supplier and exporter of Wheat Flour and Wheat
Quality Food grade
SPECIFICATION
Moisture 1445
Wet Gluten 285
Ash 055
Protein 1105
Whiteness 54
Falling Number 250
Sifting Specification 5 tissue 43
Shelf Life 12 Months
Packing Poly Bags of 50Kg 25Kg
Origin Thailand
Wheat flour is a powder made from various types of wheat such as white wheat which contains high enough gluten and soft or weak wheat if the gluten content is low Hard flour or wheat flour contains high gluten
We offer premium-quality brown rice flour, carefully milled from the finest brown rice to ensure its nutritional integrity. Known for its rich flavor and versatility, our brown rice flour is ideal for a variety of gluten-free applications, including baking and thickening sauces.
Minimum order: 20 ft container
Shipping terms: EXW, FOB, CIF, or as per buyer's requirement
Payment terms: LC or as per buyer's agreement
Origin: India
We are a reliable supplier of premium-quality rice flour, sourced from the finest rice. Our rice flour is finely ground to preserve its texture, freshness, and purity, making it suitable for various culinary applications. It is ideal for gluten-free recipes and commonly used in both savory and sweet dishes.
Minimum order: 20 ft container
Shipping terms: EXW, FOB, CIF, or as per buyer's requirement
Payment terms: LC or as per buyer's agreement
Origin: India
Wheat Flour (Chakki Fresh Aatta) Premium Quality Flour
Our Wheat Flour is made up from optimum quality wheat grains that are cultivated in the fertilized farms of India. We procure Wheat Flour from reliable sources who follow a stringent quality production process. We serve Wheat Flour in tamper-proof packaging that helps to retain its freshness for a longer time period.
Specifications
Parameter Value
Acidity 0.04% max
Protein 13% min
Moisture 14.5% max
Extraction 72% max
Wet Gluten 28% min
Ash Content 0.6% max
Particle Size 100 Mesh
Falling Number 275 sec min
Storage: Stored in clean, dry, infestation-free area in unopened bags.
Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.)
Pack_size: 25 Kgs, 50 Kgs
Packaging: PP bag with inner lining, Tamper-proof packaging
Shelf_life: Minimum 6 months from the date of manufacturing.
CountryOfOrigin: Made in India
Product Applications
Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors.
Bakery Products
Ideal for making breads, pastries, and cakes.
Provides excellent dough elasticity.
Cooking and Cooking Ingredients
Perfect for making rotis, parathas, and other traditional items.
Used in various regional cuisines.
