The coconut palm syrup or jaggery can be crystallized to produce fine granules of sugar. Transition of coconut jaggery into a ground granule sweetener is more accepted by global markets. The recovery of palm sugar from coconut palm jaggery is 15%. The application of this sugar is tremendous and offers huge potential owing to its most important health attributes, the low Glycemic index and the high nutrient content. It can be the most suited alternative sweetner, especially when agave sugar is being rejected owing to the high fructose content.If we convert jaggery further to coconut palm sugar, value addition is still better.
Our company offers coconut sugar for export. Prices from the manufacturer. In stock :
Organic Sugar
Granulated
Palm Sugar
Light Muscovado
Dark Muscovado
Super Ball Muscovado
Demerara Gold
MOQ: (01) one container. Our prices are based on FOB port (Incoterms-2020) and are preliminary. The final cost of each product will be agreed upon depending on the volume of the lot. But we also organize logistics to any port.
Shipment by sea on terms of CIF port and FOB , placing in 20 feet and 40 feet containers.
Our terms of cooperation and payment method:
Payment - 30% prepayment and 70% against scanned original documents
L/C 100%
Loading time: 10 days after receiving the advance payment or opening the original letter of credit.
Inspection: Sunrise/SGS/Cotecna/Vinacontrol by Seller's choice
Certificates: ISO 22000:2018, HACCP, FSSC 22000, FDA, HALAL.
Straight from nature and extracted from the highest quality coconut sap from trees in the Philippines. Every pouch is made pure with 100% coconut sap and no additional ingredients. Its rich, earthy, nutty, and caramel taste is perfect for every sweet craving on your food, desserts, and even beverages. High in nutrients and minerals such as vitamin C, potassium, calcium, zinc and low in glycemic index versus regular sugar, Hijo Superfoods Coco Sugar is a healthy sweetener that is natural, delicious, and guilt-free.
Coco sugar is one of the most sustainable natural sweetener choices. Growing coconut trees requires far less water than typical sugar crops. Harvesting the sap does no harm to the trees or the environment. In fact, most coconut farmers were not even utilizing the sap before coco sugar production came along.
Unlike water-intensive sugarcane crops, coconut trees are effective with the minimal rainfall of tropical climates. And the nutrients in coco sugar offer bonuses for your health, it has low glycemic index, is rich in vitamins and minerals. And provides a delicious caramel-like flavor. Discover the tasty virtues of this wonder sweetener.
Coconut sugar is an all-natural sweetener derived from the sap of coconut palm flowers. It's often used as a substitute for processed, refined, and artificial sweeteners. The main benefit of this ingredient, and what makes it stand out from other sugars, is the way it responds to blood sugar.
A dose of coconut sugar won't cause a spike as high as typical sugar substitutes. However, coconut sugar is not a true health food. It's still a sugar even if it has more nutrients than its substitutes.
Coconut Brown Sugar is one of the natural sweeteners that has a low calorie made from the main ingredient is neera of coconut tree. This sugar has a very different characteristic compared to normal white sugar, has a distinctive aroma, a long storage life with a moisture content of 2-3%, easily soluble in cold / hot water, practical packaging in a bag and easily combined with other ingredients in the food and beverage processing industry.
Coconut brown sugar is the result of processing selected coconut tree neera sap and has a distinctive taste so that its use cannot be replaced by other types of sugar. Besides having a function as a natural sweetener, coconut brown sugar also serves to give the impression of a brown color on food and is very beneficial for health.
3517 Coconut Sugar Suppliers
Short on time? Let Coconut Sugar sellers contact you.
Description:
Natural sweetener made from the nectar produced From flowers coconut tree (Cocos nucifera). It can used as a substitute for white sugar, granule appearance and brownish yellow color.
Type Process
Home Products: Organic Indonesia
Brand / Brand: Organic Coconut Sugar
Size Mes: 12, 16, 20 / inch
Packaging: 2x10kg / carton box / 2x12,5 kg (other packing size are welcome)
*Purity
ash 2-3% v / w
Total Sugar as sucrose > 80% v / w
Sugar reduction 10% v / w
fructose 3-5% v / w
glucose 2-5% v / w
Water content 3% v / w
*Microbiology
Total Plate Count <1 x 10 cfu / gr
Ragi <1 x 10 cfu / g
Cetakan <1 x 10 cfu / g
Samonella Negative in 25 g
Escherichia Coli Negative in 11 g
Cu Element No more than 0.0001%
Pb Element No more than 0.0001%
Packing Size : 300gm, 500gm / 10kg Per Carton Quantity : 2500 Cartons / 1 x 20â??FCL
Application : As one of the most sought after suppliers of coconut palm sugar in Malaysia, we ensure our products come in various forms including sugar cubes. Our coconut palm sugar cubes can be used as sweeteners for Cendol, Ice Kacang, Desserts, and Confectioneries as well as Sweet Sauce in many Authentic Malaysia Cuisines.
Packing Size: 300gm,500gm, 1kg.10kg Per Carton (Retail/ Industrial Packing)
**Mesh size of 14,16,18,20 from bigger granules to finest Granules
Quantity: 2500 Cartons/1 x 20'FCL
Application: Coconut Palm Nectar Sugar Granules are normally used as a natural sweetener for coffee, tea, drinks, sauces, baking, salad dressings, marinades, cooking and desserts. The more you consume coconut sugar granules, the more benefits you reap from its healthy compositions including Vitamin C and minerals like iron, potassium, sodium, zinc and copper.
**Use as 1:1 ratio as replacement for high fructose sweeteners/cane sugar.
**Low GI, new trend of Sweetener Replacement for Low Sugar Products
Application : Both our palm sugar block and coconut sugar clock act as natural sweeteners. It has to be pounded, processed into powder form, or melted with little water in a saucepan that would create a syrup-like liquid. Coconut or palm sugar blocks are lighter in taste unlike normal sugar and can be found in Horeca products as a sweet sauce, ideal for ice cream, filling and decoration such as teriyaki sauce, sweet soy sauce (kicap manis), and cream flavour in confectionary products.
Coconut Sugar is a natural sugar made from coconut palm tree sap's sugary fluid. The sap is placed at very high heat until most of the water is evaporated and left with sugar granules. It is then sieved with different mesh sizes and packed.
A Natural Coconut Sugar Orginally Harvested From Our Tropical Coconut Farm, Where Our Coconut Sugar Is Freshly Produced From Premium Coconut Flowers. the Procedures Are Under Well-controlled With a Slowly Heating to Thicken a Sweet Syrup, Then Crystallised to Golden Coconut Blossom Sugar.
Organic Coconut sugar
Color : Brown, Dark Brown
Grade : A fine granule mesh 14, mesh 30, mesh 50
Water content : 1%
Cultivation : Organic
Packing type : PP bags 25 kg, carton box 20 kg
Incoterm : FOB
Minimum order : 15 MT
Contact us for ordering less than above.
ORGANIC COCONUT SUGAR
100% Natural & No Preservative. Gluten-Free & Vegan Friendly. Less Processed. LOW Glycemic.
USDA Organic
HALAL Certified
HACCP
ISO 22000
JAS Control Union Certification.
