Grain Type Long Grain
Grain Length (Average) 8.2 - 8.4 mm
Color White
Broken Percentage 2%
Moisture Content 10% - 12%
Foreign Matter 0.5%
Chalky Grains 5%
Milling Degree Well milled
Size Uniform length and thickness
Aroma Mild, typical of Basmati
Packaging Available in 25kg, 50kg, 1kg, and 5kg bags
Storage Cool, dry place; away from direct sunlight
Shelf Life 12-18 months (depending on storage conditions)
"Our premium 1121 Basmati Rice is renowned for its exceptional quality, distinct aroma, and fluffy texture. With an extra-long grain and a distinctive nutty flavor, this superior variety is perfect for discerning chefs and home cooks alike. Our 1121 Basmati Rice is carefully sourced, processed, and packaged to preserve its natural goodness, ensuring a delightful culinary experience. Ideal for biryani, pilaf, and other traditional dishes, our 1121 Basmati Rice promises to elevate your meals to new heights."
I hope this email finds you well. My name is Sayed Mohammed Nayeel and I am reaching out from Sayed Trading Company Limited, reputable rice, fruits, and spices exporter based in India.
We have the best quality basmati rice in the market with the best prices.
Feel free to ask about the prices and the product services which can benefit you from us.
2197 1121 Basmati Rice Suppliers
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Grain Type: Long Grain
Length:
Before Cooking: 8.30 - 8.40 mm (average length)
After Cooking: Extends up to 18-22 mm
Color: Golden/White (depending on variety)
Texture: Smooth and non-sticky after cooking
Aroma: Strong natural basmati fragrance
Moisture Content: Maximum 12-13%
Broken Grains: Maximum 2%
Foreign Matter: Nil
Admixture: Maximum 5%
Sortex Cleaned: 100%
Polishing: Double/Triple polished
Taste: Rich, soft, and fluffy after cooking
Purity: 95% to 100% basmati
1121 Sella White Rice Premium Quality Export
Our 1121 Sella White Rice is renowned for its extra-long grain, delightful aroma, and exceptional fluffiness. Parboiled for enhanced nutrition, it cooks to perfection without sticking, making it ideal for biryanis and pilafs. Grown in India's fertile fields, this rice is meticulously processed to meet US standards, ensuring unmatched quality and freshness.
1121 Basmati rice is a premium long-grain rice variety revered for its exquisite quality, remarkable fragrance, and delicate texture. With each grain measuring between 8.30 to 8.45 mm in length, this slender and elongated rice variety is widely recognized for its distinct attributes.
One of the most captivating features of 1121 Basmati rice is its enticing aroma. As the grains cook, they release a fragrant scent that can be likened to a blend of pandan leaves and popcorn. This natural and alluring fragrance adds a delightful element to any culinary creation, transforming ordinary dishes into extraordinary ones.
When it comes to cooking, 1121 Basmati rice offers a remarkable culinary experience. The grains remain separate and do not clump together, resulting in a light and fluffy texture. This quality makes it an ideal choice for a variety of rice-based preparations, such as biryanis, pulaos, and fried rice, allowing the grains to absorb the flavors of accompanying ingredients while maintaining their individual integrity.
In terms of taste, 1121 Basmati rice boasts a distinctive nutty flavor that is both mild and aromatic. It carries a subtle sweetness that enhances the overall taste profile of any dish, complementing a wide range of flavors and spices. This characteristic taste makes it a preferred choice for those seeking a refined and delightful dining experience.
Cultivated in the fertile lands of the Indian subcontinent, 1121 Basmati rice benefits from the region's unique climate and soil conditions. The careful cultivation and harvesting processes ensure that only the finest grains meet the market's exacting standards. Each grain undergoes rigorous quality checks to guarantee purity, authenticity, and exceptional taste.
1121 Basmati rice serves as a symbol of culinary excellence and has garnered global acclaim. Its exceptional aroma, delicate texture, and rich flavor have made it a staple in households, renowned restaurants, and fine dining establishments worldwide. Whether enjoyed as a standalone side dish or incorporated into elaborate recipes, 1121 Basmati rice elevates any meal, leaving a lasting impression on discerning palates.
1121 Basmati Rice has the world& longest grain, before as well as after cooking and gives 30% more volume than any other Basmati variety. 1121 Basmati Rice grade is known worldwide for its long length, excellent cooking qualities, unique aroma, special sweet taste and high nutritional value. When it comes to the longest grain and fine dining, people always choose 1121 basmati rice. No matter if you are a Biryani lover or an Italian foodie, your plate and your stomach will be incomplete without a bowl of 1121 basmati rice. Here we describe some of the great features which make this basmati rice top choice among rice lovers:
1. This variety of rice is very light and easy to digest by anyone. People who are suffering from chronic constipation and heartburn always prefer this variety in their plate.
2. 1121 Basmati Rice always serves delicious taste in every bite. As per a survey, children mostly love to have this rice variety.
3. Itâ??s easy to cook process is loved by house makers, as it does not require any specific time or method.
Purity
- 95.00%
Natural Admixture
- 5.00%
Average Grain Length
- 8.35 MM
Moisture
- 12.5% Max.
Broken Grain
- 1% Max.
Damage/ Discolour Grain
- 1% Max.
Immature Grain
- 1% Max.
Foreign Matter
- Nil
Packaging Type
- Jute bag, PP bag, Non-woven bag or as per buyer's choice.
Main Export Market(S)
- Europe, USA, Australia, Saudi Arabia, Kuwait, Egypt, UAE, Jordan, Oman, Bahrain, Yemen, Syria, Iraq, Libya, Turkey
Delivery Time
- 15 Days
1121 Golden Sella Basmati Rice is one of the best varieties of Indian Basmati. This mouth watering Basmati rice is exclusively used for cooking Biryani and other rice delicacies.
Our 1121 Golden Sella Basmati Rice, as its name suggests, is the Golden Yellow in color. As per its superior quality and natural properties, it comes under a very higher category.
This extremely elongated grained variety 1121 Golden Sella Basmati Rice is considered as a diner's pleasure and is especially and majorly utilized in good hotels and also for the purpose of commercial catering for the purpose of creating delightful Pulao and delicious Biryani.
We provide superior-quality rice with these specifications,
Length: 8.35MM+
Broken: 1% Max
Moisture: 12.5% Max
Purity of Rice: 95%
Natural Admixture: 5% Max
a small business house, it has grown into a large multinational conglomerate in with a steadily rising annual turnover. The Group has been transformed into an international corporate house with its activities spread across several continents and has archived incredible turnover.
Basmati is long grain aromatic rice grown for many centuries in a specific geographical area, in the sub-continent, blessed with characteristics of extra-long slender grains that elongate at least twice their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma, and distinct flavor, Basmati rice is unique among other aromatic long-grain rice varieties.
Agro-climatic conditions of the specific geographical area and the method of harvesting, processing, and aging attribute these characteristic features to Basmati rice. Owing to its unique characteristics the scented Pearl lends a touch of class that can transform even the most ordinary meal into a s delight.
Varieties:
So far 34 varieties of Basmati rice have been notified under the seeds Act, 1966. These are Basmati 217, Basmati 370, Type 3 ( Basmati) Basmati 1 (Bauni Basmati), Pusa Basmati 1, , Basmati 1, Mahi Sugandha, Taraori Basmati (HBC 19 / Local), Ranbir Basmati, Basmati 386, Improved Pusa Basmati 1 (Pusa 1460), Pusa Basmati 1121 (After amendment), Vallabh Basmati 22, Pusa Basmati 6 (Pusa 1401), Basmati 2, Basmati CSR 30 (After amendment), Basmati Dhan 10-9 (IET 21669), Basmati 21 (IET 19493), Pusa Basmati 1509 (IET 21960), Basmati 564, Vallabh Basmati 23, Vallabh Basmati 24, Pusa Basmati 1609, Pant Basmati 1 (IET 21665), Pant Basmati 2 (IET 21953),
