The Fuji apples are round in shape, and have a shelf life that is longer than any other variety of apples, even without refrigeration; and with refrigeration, it can stay fresh up to one year. Typically, this variety of apple have a dense, sweet and crispy flesh. This is why the Fuji Apple is so popular with consumers around the world especially in Asia.
Origin : China
Color : Skin: Red Flesh: White
Size : "72
Nutrition: Vitamin C, B2 and Calcium
Seeded
Skin edible
Sensation: Sweet and crisp
Storage: Room temperature or Refrigerate
What is in the Order?
The Fuji apples are round in shape, and have a shelf life that is longer than any other variety of apples, even without refrigeration; and with refrigeration, it can stay fresh up to one year. Typically, this variety of apple have a dense, sweet and crispy flesh. This is why the Fuji Apple is so popular with consumers around the world especially in Asia.
Origin : China
Color : Skin: Red Flesh: White
Size : "72
Nutrition: Vitamin C, B2 and Calcium
Seeded
Skin edible
Sensation: Sweet and crisp
Storage: Room temperature or Refrigerate
What is in the Order?
Golden Delicious is a winter apple tree. Its fruits are of medium size, with a round, conic shape. The stems are very long. Its skin is pastel yellow-green, with frequent rust color and sparse dot patterns. Their flesh is very tight and juicy with a sourish taste and sweet flavor. Their average weight is 136 grams.
These trees are broad with strong development. They have very good production. Their fruits are sweet, juicy, crisp, strong with well nutritious quality. They can be kept at cold storage warehouses for 160-170 days, and 310-320 days at atmosphere controlled cold storage warehouses (CA). They are one of the rus-resistant Golden clones.
Cultivated under India's warm sun, our green apples for export are a symphony of crispness and refreshing flavor. Varieties like Granny Smith and Thompson Seedless offer a delightful balance between sweet and tart, perfect for snacking or adding a vibrant touch to salads and desserts.
Nestled amidst the fertile plains and rolling hills of India, a vibrant green treasure awaits the Indian Green Apple. Cultivated under the warm Indian sun, these apples boast a unique combination of refreshing tartness and subtle sweetness, making them a delightful addition to the global fruit market.
A Feast for the Eyes and the Palate:* Indian Green Apples come in a variety of shapes and sizes, with popular cultivars like Granny Smith and Grannie Smith Selection offering a beautiful, uniform round shape and a vibrant, lime-green skin. As you bite into the crisp, firm flesh, a wave of refreshing tartness explodes on your palate, balanced by a hint of natural sweetness. This unique flavor profile makes them perfect for enjoying on their own, adding a touch of zing to fruit salads, or incorporating them into delectable pies and crumbles.
*More Than Just Delicious:* Beyond their captivating taste, Indian Green Apples are a powerhouse of essential vitamins and minerals. They are a rich source of Vitamin C, vital for boosting the immune system and promoting overall health. Additionally, the high fiber content aids digestion and promotes a feeling of satiety. This makes them a perfect choice for health-conscious consumers worldwide.
