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2018 New Crop Dehydrated Garlic Powder

(1.0)
Supplier From China
Jul-26-18

new crop: 2018,
size: 80-100, 100-120mesh,
packaging: 25kg/carton,
1*20GP: 18MT
MOQ: 5MT,
moisture:

Price and Minimum Quantity

Price: $1150
MOQ: Not Specified
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Supplier Of Vegetable Powder

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We offer the finest quality of Dehydrated Garlic Powder to the global clients. Being an eminent processor, we make sure that the raw material used is procured from the best garlic plants. The products are well-appreciated for their quality assured packaging and rich taste. This Dehydrated garlic Powder is highly used for seasoning & flavouring while cooking various foods. These garlic powders are processed using latest techniques and assure to retain their strong smell and soothing colour. Clients can avail these at cost-effective rates. These powders are packaged with best quality and keep the product with high safety.

Size: 80 To 100 Mesh.
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
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Origin: Malaysia
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Premium Dehydrated Garlic Powder: Pure Flavour, Effortless Cooking:
Experience the robust, authentic taste of fresh garlic without the fuss. Our Premium Dehydrated Garlic Powder is made from carefully selected, high-quality garlic cloves, expertly dehydrated to preserve their pungent aroma and rich flavour. This versatile powder rehydrates beautifully, blending seamlessly into sauces, marinades, rubs, soups, and stews. Enjoy the convenience of long-lasting, concentrated garlic goodness, ready whenever inspiration strikes in your kitchen.

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  Giva Agro
Supplier From Dehradun, Uttarakhand, India
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Price : INR 250.00 / Kilogram

Business Type : Manufacturer, Exporter, Supplier

Product Details

Packaging Type : Paper Box
Packaging Size : 500gm
Usage ; Cooking
Specialities : Rich In Taste, Long Shelf Life
Certification : FSSAI Certified
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Grade Standard : Food Grade
Form : Powder
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Service Provider Of Advertising & Marketing   |   Pulses   |   Chickpeas   |   Wheat   |   Essential Oils   |   Sesame Seeds   |   Spices   |   IQF or Frozen Vegetables   |   Butter   |   Soybean Meal   |   Cumin Seeds   |   Kidney Beans   |   Guar Gum Powder   |   Dehydrated Vegetables   |   Raisins   |   Cloves   |   Cardamom, Cinnamon   |   Peanuts   |   Vegetable Powder   |   Oat   |   Turmeric   |   Peas   |   Psyllium Husk   |   Nutmegs   |   Corn
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Dehydrated Garlic Powder

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(4.1)
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MOQ: Not Specified
  Tanisi Incorporation
Supplier From Rajkot, Gujarat, India
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Product Name : Dehydrated Garlic Powder (A/ B/ C Grade)
HS Code : 07129020
Packaging Options : 20/25 Kgs PP Bag/Cartoon Box or Customized
Loading Option : 14 MTS (20 FT), 25 MTS (40FT)
Aroma : Strong Spicy
Size : 100 to 120 Mesh
Product Expiry ; 2 Years in 5C - 12C Storage at Dry Place
Source / Origin : India

Garlic (Allium sativum) is a strong-smelling, pungent-tasting herb noted by early civilizations for its multiple health benefits. Because of these benefits, garlic is also used as a staple food item and used in our daily meals. However, fresh garlic can be consumed as raw with vegetable and fruit salads, sandwiches, and burgers or can be fried and use in curries or the gravy for better taste. Garlic adds an aromatic pungency and strong nutty savor of spice to any dish. This not only improves the taste and odor of any cuisine but also has many other benefits like the guaranteed transformation of any bland food/meal into a bold, spicy, aromatic, and healthy culinary experience with refreshed feelings.

The dehydrated garlic flakes are prepared or obtained by processing the fresh garlic lumps. The dry products are hustle free to use and less pungent lighter aroma than fresh garlic. Although these garlic flakes are better substitutes for fast cooked meals as it brings equal taste and aroma to the food. In some dishes, the large dimensioned or bigger sized dried garlic flakes are not suitable, i.e., does not give the best look or does not get mixed completely with the food. Therefore, a finer and smooth product, i.e., the garlic powder, is considered. The dehydrated garlic powder is prepared or manufactured from the dried garlic flakes, outsize remaining materials or byproducts produced during the processing of Garlic Minced, Chopped, and Granule varieties. At first, it is processed through a grinding machine, and then, it is passed through the Vibro table fitted with the net size of below 100 orv120 mesh. This obtained garlic powder is also known as Dehydrated Garlic Powder. The commonly used dried powdered garlic is creamy- yellow colored and plentily produced by the Sky Agri Export. This dried garlic powder is highly demanded by many Asian and European countries, middle-east Africa, Russia, and North America.

PHYSICAL ANALYSIS
Appearance : Yellowish to brownish
Size : 100 to 120 Mesh
Texture : Powder
Taste/Flavour : Characteristic aroma, fragrant and pungent

CHEMICAL ANALYSIS
Moisture Content : 8.0 % Max
Total Ash on dry basis : 5.0 % Max
Ash Insoluble in dil HCL : 0.5 % Max
Peroxide : Negative

MICROBIOLOGICAL ANALYSIS
Total Viable Count (CFU/g) : <500000
Coliform (CFU/g) : <10
E. Coli (CFU/g) : bsent
Salmonella (CFU/g) : Absent in 25 gm.
Yeast and Mold (CFU/g) : < 100
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Sample Available
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Supplier From Navi Mumbai, Maharashtra, India
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Certificate :
"Halal/Iso/Gmp/Fssai/Spice board/FDA/HACCP"

Shape :
Powder

Weight in kg :
25 kg

Shelf Life :
3 Years

MOQ :
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