Product name Pickled sushi ginger
Main ingredients: Ginger, water, salt, acetic acid, citric acid, aspartame, potassium sorbate
Colour: natural and pink
Taste: Sweet and sour
Processing: Seasoned and preserved
Thickness: 0.8-1mm
Weight: 1.5kg n.W. 1kg d.W.
Certification Haccp, brc
Packaging Inner packaging: pa+pe transparent bag
Outer packaging:carton box
Shelf life : 12 months
Buyer from: All over the world
Delivery time: Within 30 days after conformation of label and carton
